Why Do Bartenders Use 2 Straws? – Liquidery

Why Do Bartenders Use 2 Straws?

By Mel

You’ve probably seen it a million times before: a bartender making a cocktail will grab two straws, not just one. But have you ever stopped to wonder why?

Let’s explore the answer to that question and find out why bartenders use two straws when making cocktails.

The 2-Straw Method: Why Bartenders Use 2 Straws When Making Cocktails

The 2-Straw Method is actually a pretty clever way to make sure that your cocktails are well-mixed and evenly balanced. When you’re making a cocktail with multiple ingredients, it can be difficult to get everything to mix together correctly – but with two straws, it’s much easier.

Essentially, the first straw is used to stir or shake your cocktail ingredients together, while the second straw is used to “measure” the consistency of your cocktail in order to make sure that it’s perfectly mixed and not too thick or too watery.

The goal is to get the liquid moving around as much as possible so that all of the ingredients have a chance to mix together properly. Since cocktails are typically shaken or stirred before they’re served, using two straws gives you the best chance of achieving a well-balanced cocktail every time.

Not only does this method ensure that your cocktails are perfectly mixed, but it also helps to prevent them from getting too watered down. If you only used one straw, there would be a good chance that you would end up adding too much ice and water to the drink as you stirred. But with two straws, you can be sure that you’re only adding enough ice to keep the drink cold without watering it down.

Are 2 straws better than 1?

If you want to drink your beverage more quicker, then use two straws instead of one. This is because when you suck on two straws, the liquid will travel up the straw faster than if there was only one. However, it is important to note that if you reduce the pressure at which you are sucking, then you will actually end up drinking more slowly.

Why Do Bartenders Use 2 Straws?

It is also worth noting that if you drink through a wider straw, it will also let the liquid travel up at a quicker speed. This is because the wider straws have a larger surface area, which allows for faster liquid flow.

Is it better to drink out of a glass or straw?

Some people prefer to drink out of a glass because they feel like it’s more natural and they can control the flow of liquid better. Other people prefer straws because they’re less messy and they can get the job done quickly. So, which is the better option?

The Pros and Cons of Drinking Out of a Glass

Drinking out of a glass has its pros and cons. On the plus side, glasses are easy to come by – you probably have a few in your kitchen right now. They’re also easy to clean – just put them in the dishwasher and you’re good to go.

Many people also believe that glasses help enhance the flavor of whatever you’re drinking. On the downside, glasses can be breakable and they can be difficult to transport without spillage.

The Pros and Cons of Drinking Out of a Straw

Like drinking out of a glass, there are pros and cons to drinking out of a straw. Some people find that straws help them drink more quickly and efficiently. Others appreciate that straws minimize the risk of spilling their drink.

On the other hand, some people feel like drinking out of a straw is less natural than drinking out of a glass. Plastic straws are also considered to be less environmentally friendly than glass or metal straws.

Final Thoughts

The next time you’re at your favorite bar, take a look and see if your bartender is using one.. or two straws. Chances are good that they’re using two straws because it is actually a clever way to ensure that your drinks are perfectly mixed and correctly balanced.

Whether you like drinking out of a straw or glass, there is no doubt that both options have their pros and cons. In the end, it comes

About the author

Mel has always had a flair for the dramatic. After years of running her own cocktail bar, she's developed a reputation for creating new and exciting drinks - often with a twist that leaves guests wondering what they're drinking. These days, Mel writes for liquidery.com, where she shares her thoughts on all things drink-related.