Flour Craft Bakery- San Anselmo

What a cute little shop! After a medical appointment in the area I decided I deserved a delicious lunch and stopped here. I ended up ordering more than the salad I intended to buy. The ice gingerbread cookies are so delicious. I am not gluten free but I am vegetarian and always am on the search for high quality baked goods. I'm always a little suspicious of things without gluten but if the sign didn't say it I would have no idea anything I bought was gluten free.
The woman at the register (possibly the owner) was so wonderful! She definitely added to the experience.
I ordered
Sweet waffles, salad, molasses whoopee pie, iced gingerbread cookies, a vanilla cupcake, and red velvet cupcake, and a chi latte. So far everything has been phenomenal.
Highly recommended.

I was recently diagnosed with Celiac so it is nice to have options. I don't eat many sweets but the scones are nice for a treat and less sweet than many.

Love coming to flourcraft to try their different seafood tartines! .

I recently tried the Bridgeway which was a exam salmon tartine with arugula! I normally don't like avocado on toast but well that went well!

The toast included was also gluten-free and had a great butter crunch to it!

There is limited seating inside and has a lot of local things you can buy!

Time and time again Heather and the team at Flour Craft impress me. They've made every holiday and birthday special for our gluten free family for the last ten years. The cakes, pastries, seasonal varieties and sourdough bread are fantastic. They've redone the store in San Anselmo to be open, modern and welcoming boasting the best ambiance around. I'm grateful that my mom found this place years ago! What sets this bakery apart from it's competitors is their willingness to create unique and delicious varieties, granolas, breads and savory tartines! Can't beat the staff friendliness, store cleanliness, pastry-chef creativity and baked goods consistency.

I get that it doesn't pay to be open all of the time, but when you are open, maybe try to be polite and respectful. Also, people who are not gluten-free are not monsters--they have questions when buying gluten-free items for their friends and family who have gluten allergies. Help educate them, rather than insult them. And, if someone wants to know what a bread taste like because it is very expensive compared to a regular French bread and they are going to be serving it at an important to them dinner party don't snipe at them that "there are no free samples," just tell them that it taste exactly like French bread or it's lighter or heavier or sweeter or whatever. And, it wouldn't hurt to say hello. Because of your hostile attitude, I will find gluten-free bakery items elsewhere.

Great sourdough bread that was crunchy and yummy! The best gluten-free bread around and wonderful customer service!

Problem solved (see below) - the owner was very responsive and let me know the staff just hadn't been apprised of the situation. I am a long time customer and will continue to be because their baked goods are so delicious. Thank you Heather for taking care of your customers!

We have been long time customers of Flour Craft Bakery in San Anselmo. We love their baked goods and have never had an issue, never made a complaint. Last Sunday my husband brought me a sourdough bowl to try something new ($11 for the bread, after spending $35 the day before for a dinner party). When I went to taste it, it was wet in the middle, heavily damp. It was not fully cooked. Usually I wouldn't say anything, but after my husband cut into it even he saw it wasn't worth saving. I called them up because we live a few miles away; I was ready to drive over if needed but thought I would call first. The woman I spoke with said I did not need to come back in, that she would credit me the $11. I said thank you.

As I was doing my bookkeeping, I saw the credit didn't come through. I called the bakery - honestly, I thought it would be no big deal. The call was very uncomfortable, I was told no one there said that they would refund me, and that they would not honor the refund today. I should have come in with the bread at the time. Then they went on to try and shame me by saying no one else has ever complained about their bread. I knew I wasn't going to get anywhere so I said goodbye.

Their baked goods are good, their customer service could use some work.

Flour Craft bakery has the best vegan desserts if that's what you are looking for. But also has delicious desserts that are not vegan but wheat free ! Check out their chocolate Whoopi Pie and tahini chocolate brownie . You will not be disappointed !!!! Beyond delish !!!

Great soup and pastries. I suggest the quiche and soup combo for a gloomy day.
Limited seating

Blueberry earl grey scone!

Came here for some pastries to take for a hike. Omg the earl grey scone is delicious! I returned the next day to buy 2 more haha. This might've been my 3rd time eating a scone so it's definitely set a high bar. The earl grey flavor really comes through. It wasn't too dry, and paired perfectly with some coffee the next morning. It is pretty dense though so I'd recommend sharing or just eating half.