It really wasn't a good experience. The less-is-more aesthetics (menu, decoration, website, etc.), failed as it came across as lazy decorating. The walls are adorned with outside art (nicer than the place), and some random garage sale farm decor with typical country farm tables and...chairs.
It's on the main drag in Stoughton. The wait was short and were seated within the time they told us. We took 3 steps to the bar while we waited for our table and got drinks and a Snack Plate to tide us over and told the bartender to add it to our bill. The Apple Old Fashioned was too sweet to finish, but the snack plate was good and enough for 4 people. We had to grab our snack plate and drinks as we were taken to our table.
The hostess said our server would be right with us... and we sat for about 20 minutes before we asked a server to track down our server. We finished the snack plate, read our menus, kept looking at servers passing us, stared at the server serving the table next to us and even talking about how we haven't seen a server while the person was serving the table next to us! That table also had a food delay and drink mistake. After flagging someone down, all the servers seemed to disappear and it took 5 minutes, no joke, before an apologetic server greeted us.
Once we ordered (almost 9pm), the timing of the food was a bit longer than average: appetizer came within 15 minutes (really? The place was clearing out). The entrees came about 20 minutes after that. I had the Pickled & Fried appetizer and it was tangy and fried well, but too oily. The Sea Bream Piccata was very salty and not reminiscent of piccata. The fish was decent, and not subject to the salty, stiff rice pilaf on the bottom. The "roasted red peppers" tasted similar to the pickled ones I had fried. The Chicken & "Dumplings" was more like a Salty Poultry Seasoning Stew with shredded chicken in a thick, gloopy sauce with gnocchi as the "dumplings." The parmesan gnocchi added to the saltiness.
Our server was good once we had one. She checked in on us and her timing was good and was not overly-apologetic, which could be annoying in itself. She certainly was at the mercy of the kitchen for our food timing. Our bill was missing the snack plate and when we pointed this out she didn't offer a discount for the wait or made an exception, she thanked us and added it. The table next to us got free drinks for a mistake. We were there an hour and 45 minutes. The art in the place garnered the 1 star.
This is the place to go if you have burned out your taste buds with a highly salted, highly seasoned diet rich in frying oil. I couldn't tell if the food products are so bad they need to be over seasoned, or if the chefs lack ability to balance the actual food to seasoning by drowning the food in salt and seasonings? Service was bad, but who cares when your one chance to make an impression is every customer you have. Overall, we won't be back.More