影片
營業時間
今日營業
11:30 - 22:00
星期一至日
11:30 - 22:00
*外賣自取時間至20:30
以上資料只供參考, 請與餐廳確認詳情
今日我同幾個朋友仔一齊來🚇中環呢間 CaN LaH happy hour 🍸 再食埋晚餐，呢度地方十分之大👍，有闊落嘅室內座位亦有無敵維港夜景🌃露台空間，加上多款嘅星馬風味特色 cocktails 🍹，好 chill 好有格調！娘惹黑炭小金杯🥃可以自己加上唔同嘅配料🤤，尤其係大蝦🦐鮮味加上特色醬汁同竹炭☺️脆杯，入口十分之開胃。老隆藥膳肉骨茶🫖用料豐富，🥣湯清味濃滋補養生🥰。百香果沙律🍤蝦球外殼好酥脆，大蝦彈牙😍鮮味，個百香果沙律醬😋酸酸甜甜好美味。流沙牛油蟹🦀超級鮮味，香甜嘅流沙奶黃醬充滿🧈牛油香，加上新鮮嘅大肉蟹🦀，絕對係我心水之選👍！芙蓉🔥燒蟹用上充滿東南亞風味嘅甜豉油🤤去炮製，食嘅時候沾上娘惹🇲🇾風味醬汁，滋味無窮。怡保乾炒🔥海鮮米粉炒得夠乾身火喉🤩十足，入面有🦑魷魚、蝦🦐同埋帶子等嘅海鮮，😋啱晒我口味。呢度🍮甜品款式都唔少，佢哋嘅招牌原個雪燕🥭香芒椰子盅🥥更加係必食嘅，入面🥰雪燕用料十足，芒果肉同醬🥭好香甜，配埋椰子雪糕🍨同布甸十分之豐富好味！
繼續閱讀
已經好幾年冇去過馬來西亞☺️今晚朋友book咗座落於中環IFC 既Can Lah食飯聚下舊🥳餐廳由新加坡名廚張偉忠操刀提供新派星馬菜🤤室內環境簡潔大氣😊露台部份可以一覽維港夜景😎每日由晏畫3點到夜晚8點係Happy Hour時段☺️食飯前仲可以同朋友摸吓酒杯底傾吓偈😎✨娘惹黑炭小金杯🦐炸脆左既黑炭小金杯可以隨自己喜好加入萝卜丝、蛋絲及脆脆再配以沙律菜🥬最後加入鮮嫩大蝦🍤及自製辣椒醬😊口感帶脆及微辣味道😊✨老隆藥膳肉骨茶上枱已經聞到陣陣藥材胡椒味🤤豬肉骨煲至淋滑軟身🤩豬肉吸收哂濃郁湯汁風味且帶來豐富肉香😊配料還加入豬肚、豬頭肉及蒜頭🧄飲完好暖胃😎✨流沙牛油蟹🦀以大大隻新鮮螃蟹🦀蟹鉗足足有半隻手掌咁大🤩大廚以秘製醬汁加入左濃郁奶油🧈入口除左有牛油香味😍 蟹黃則有綿密口感😋蟹身啖啖肉真係好好食🤤🫛四大天皇聽落都好勁😬以長豆，秋葵，茄子及臭豆加入XO醬炒勻😋每口都帶微辣😋口感一流！💜摩摩喳喳類似渣渣糖水😍裡面有我喜愛的芋頭、紫薯🍠西米等😋甜度適中☺️
繼續閱讀
Located right in IFC which is super convenient to go to right after work. Love their patio seating - they have an unobstructed view of Kowloon side 🌃! They also have a pretty good Happy Hour 🍻 which is perfect for after work drinks. Not only that they offer fresh seafood that has rich Singaporean flavour. Recommend trying their Fried Crab 🦀 with Cheese 🧀 and Salted Egg Yolk 🥚 Sauce - the salted egg yolk with crab is just a match made in paradise! Also recommend trying their Black Nyonya Kuih Pie Tee which is a famous Singaporean dish where you put the mix in an edible cup. Recommend checking out this cute restaurant! .🍤 Black Nyonya Kuih Pie Tee🥣 Bak Kut Teh🦐 Deep Fried Prawn Balls with Passion Fruit Salad Dressing🦀 Baked Seremban Crab🦀 Fried Crab with Cheese and Salted Egg Yolk Sauce🥬 Fried Heavenly Kings🥬 Stir-Fried Thai Baby Kai Lan with Chilli & Dried Shrimp🍜 Ipoh Stir-Fried Vermicelli with Seafood & Prawn🍜 Silk Egg Noodles with Ginger and Spring Onion.Revisit? Yes📌 - Central
繼續閱讀
黃金魚皮竟然係涼嘅。 上菜時間安排十分差。 服務員竟然話因為人比較多要排隊。 但係隔離枱就已經換咗兩輪。 即係話 我哋隔離枱食完 走咗換咗新一台都上曬所有菜 我個炒米粉都到唔到。睇佢menu主打都係蟹，如果唔叫蟹佢嘅態度係衰到震。 食物質素亦都非常差勁對比價錢的話。 用左openrice 8年, 從來未試過喺openrice上面劣評一間餐廳。 今次忍無可忍。
繼續閱讀
全維港景好靚。食物非常之一般。廚師推介班頭腩$298極之難食。燒雞半隻OK啦，但係都唔係好出色。可能city‘super嘅燒雞仲好食啲。沙嗲OK。油飯可以因為唔油服務麻麻地Agree with one of the comments: “with this price, really cannot lah”
繼續閱讀