Odette, Singapore - Central Area/City Area - Menu, Prices & Restaurant Reviews - Tripadvisor

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Travellers' Choice Best of the Best

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MICHELIN Guide's Point of View

Chef Julien Royer earned unanimous acclaim with Odette, a fine dining concept that emphasizes a comprehensive experience. The interior in muted pink an...
Read more on MICHELIN Guide
Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
Extremely comfortable restaurant; one of our most delightful places.
Located at the iconic National Gallery Singapore, Odette is Chef Julien Royer's maiden effort as Chef-Owner and The Lo & Behold Group's first fine dining establishment. At Odette, the world is our backyard. We've worked with some of the world's best boutique producers to bring you Modern French cuisine that is guided by Royer's lifelong respect for seasonality, terroir and artisanal produce. Named in loving tribute to Royer's grandmother, Odette celebrates the people who grow our produce, the people who cook our food, the people who serve and the people who allow us to serve them.
US$248 - US$398
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Lunch, Dinner
French, European
Reservations, Seating, Parking Available, Wheelchair Accessible, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi, Private Dining, Accepts Credit Cards, Table Service
Reviews (445)
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Reviewed 1 week ago via mobile

It was so good, I am not sure how can i describe it accurately to what she deserves! The food was tasty (of course), with an element of surprise in every single course. Its amazing how they transformed the ingredients to elevate it all. Each...dish was an art, a painting of its own. Even the bread was so yummy. The server had to remind me to go easy, else i would have trouble with the rest of the evening! The serving team was really good. Not one set of high level of service, but they read each table. So if you are a fun loving diner, even in a 3michellin star restaurant, just be yourself. The ladies can definitely crack some silly jokes here and there. We were geniunely surprised and impressed with how well-trained all the staff were. We were very fortunate to be served by Daniel and ZunHao. Probably bcos the chefs led by example. Both chefs Julien and Adam. Thanks for surprising us with the bday wishes and allowing us to capture Chef Julien in our celebrations. This is definitely the place if you wanted an experience that’s memorable and special. And oh, remember to make reservation early. I tried two mth before, but they only take reservations one mth before. They are as warm and personable when taking your reservations.More

Date of visit: January 2022
Reviewed 2 weeks ago via mobile

Consistently excellent Asian food, nice cocktails & great service. Generally busy so recommend booking in advance.would definitely recommend to everyone!thank you!

Date of visit: January 2022
Reviewed 2 weeks ago via mobile

While I’m tempted to write about the food, I have to first mention and applaud the exceptional service. Being left handed, waiters anywhere always get the cutlery setting wrong for me…but not at Odette! Goes to demonstrate their attention to detail which then reflects in...their food! I can’t fault a single dish and we enjoyed every minute of our culinary experience! Special mention of the Hokkaido Uni & Washi Duo, the Normandy Brown Crab and the Rosemary smoked organic Egg! It was almost a three month wait for booking a table…but totally worth it! Bravo!More

Date of visit: January 2022
Reviewed 3 weeks ago

What a ride from start to finish. Every dish was amazing. Standouts include Marukyo Uni, Rosemary smoked organic egg, Kampot Pepper Crusted Pigeon, Basque Country Dover Sole and Scottish Scallop. Not to mention the great service and ambience. Definitely deserving of its 3 Michelin stars.

Date of visit: March 2021
Reviewed 19 December 2021

There is definitely a reason this is a 3 star Michelin restaurant. Every member of the staff fantastic. They all make you feel right at home. The food is also amazing. Each dishes were creative and tasty with such a beautiful balance. Also an interesting...wine pairing. Bravo !More

Date of visit: December 2021
Reviewed 18 December 2021 via mobile

Great food, great service, great experience. Lives up to its rating. We were here to celebrate our daughter’s birthday and had to book in advance. The food was presented well and tasted even better. Had too much to eat but it was worth it.

Date of visit: January 2021
Reviewed 7 December 2021 via mobile

Food tasting menu amazing 10/10 Outstanding presentation, creativity, taste 10/10 Service exceptional 10/10 Thank you Chef for making this, a lifetime experience!!!

Date of visit: December 2021
Reviewed 29 October 2021 via mobile

Dining in Odette is like being invited to a Grand Wedding Celebration. The venue is posh, the food is beautiful and flavourful. The wine pairing is a must try too! However the one that standout among other Michelin Star Restaurant are the staffs in Odette....I sincerely commend Sarah and Benny for not only delivering a good job as our server. But they also know how to engage with guests they were not stiff like the other place we’ve been too. It was indeed a wonderful Birthday celebration of my husband.More

Date of visit: October 2021
Reviewed 15 October 2021 via mobile

Odètte named after the chef‘s grandmother is a true testimonial to her cuisine that her grandson has adopted. Chef only uses the best ingredients sourced from France, E.U., and Japan (not necessarily in that order) and no other country need apply. The wine list is...simply spectacular with some of the finest red French wines one can obtain — not Australian, American or new age wines that pass for swill. Each dish is carefully plated and created. It‘s presentation at the table is nothing short of proper theatrics and each service person has been well trained in its intricacies devoid of the usual pretence one finds from wait staff in top restaurants. The staff are cordial, pleasant and extremely knowledgeable about their chef with a singular devotion to his mission. The passion they have for their job is not matched by any other industry or wait staff other than some of the restaurants I‘ve listed on this app previously. Gone are the days of pretence. You either create exemplary dishes or you do not and no amount of pretence will save your enterprise. And this should serve as a warning to other „French“ restaurants in Singapore not listed so far. It only categorically illustrates the fact that just because you have a French and/or Italian name does not necessarily mean you can prepare French/Italian cuisine. The dishes are each scrumptious and nicely paired with a wine. Not only is the Sommelier capable offering pairings but the wait staff is equally versed in doing so. Kudos to their training and effortless work of the Sommelier in engaging the staff in order to propel the dishes to heights the Chef is proud. It‘s not a miss should you be in town and care to visit this EIGHTH BEST RESTAURANT IN THE WORLD — and it shows.More

Date of visit: October 2021
Reviewed 30 September 2021 via mobile

Fantastic experience and fantastic entrepreneurial owners. The Michelin stars truly deserved! On top the location is in the heart of everything you are looking for in a good night out.

Date of visit: September 2021
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Questions & Answers
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23 July 2020|
AnswerShow all 2 answers
Response from NowRaven | Reviewed this property |
Yes they have. Even bread is gluten free 👍Am sure you are so gonna enjoy your meal at Odette!
16 August 2019|
Response from Deniz E |
No but credit card is taken for reservations & there is a substantial charge if you are a “no show”
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Frequently Asked Questions about Odette

Odette is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 4.5
  • Service: 4.5
  • Value: 4