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Terms in this set (5)
Part of the adventure for Julie in "Julie and Julia" was trying new foods, but one of those "new foods" was something that most people eat every week. Which common food had Julie never before tried by itself?
eggs
A huge pile of which chopped vegetable greeted her husband when he walked through the door that evening?
onions
Julia Child's cookbook was written in the 1950s and thus contained some dishes that, although popular in their day, have not stood the test of time. In "Julie and Julia", Julie's first attempt at which jellied dish left her sink clogged?
Beef aspic
In "Julie and Julia", Julia was devastated when her dinner with Julia's editor was cancelled due to rain. What was the classic dish that Julie prepared twice for the dinner, having burned the first batch?
Veal Schnitzel
For the special dinner with Julia's editor in "Julie and Julia", Julie made a creamy dessert that she took to work with her the next day only to have it spill on the sidewalk. Which conception was it?
Raspberry Bavarian Cream