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    Cold Starters

    • Raw Oysters on the Half Shell*

      east coast, freshly shucked

      per ea...3.5

    • Shrimp Cocktail

      five jumbo shrimp

      $17

    • CHILLED SEAFOOD TOWER*

      lobster tails, jumbo shrimp, raw oysters, ahi tuna poke

      grand (serves 3-4) $85

      colossal (serves 6-8) $165

    • Ahi Tuna Poke*

      soy-ginger marinade, avocado salsa, dynamite sauce, crispy wontons

      $17.50

    Hot Starters

    • Mussels à la Muer

      white wine, garlic, fresh herbs

      $15

    • Baked Ricotta

      honey drizzle, pepper jelly, crostini, strawberry + arugula garnish

      $14

    • Dynamite Scallops

      crab encrusted, herb oil

      $21

    • Maryland Style Crab Cake

      corn sauté, mustard sauce

      $19.90

    • Calamari Fritto Misto

      flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze

      $16.50

    • Coconut Shrimp

      mango salsa, sweet thai chili butter

      $15.50

    Salads

    add chicken or shrimp to any salad 8 add Sixty South® salmon to any salad 13.5

    • Martha's Vineyard Salad

      pine nuts, blue cheese, red leaf, bibb, red onion, signature maple-raspberry vinaigrette

      $10

    • The "Chef's Garden" Spring Salad

      green beans, fennel, cucumber, goat cheese, mixed greens, ginger vinaigrette

      $11

    • CLASSIC CAESAR

      house made dressing, parmesan, croutons, anchovy

      $12

    • Iceberg Wedge

      blue cheese crumbles, grape tomatoes, red onion, applewood smoked bacon, blue cheese dressing

      $12

    Soups

    • Chilled Gazpacho

      sour cream, croutons

      cup $8

      bowl $10

    • Charley's Chowder

      mediterranean-style fish chowder

      cup $7

      bowl $9

    • New England Clam Chowder

      traditional new england style with bacon

      cup $8

      bowl $11

    Sensational Seafood

    • Seared Scallops & Risotto

      spring pea & shiitake mushroom risotto, lemon beurre blanc, basil oil

      $45

    • Oven Roasted Lobster Tail

      coconut ginger rice, asparagus

      $49

    • Coconut Shrimp

      mango salsa, sweet thai chili butter, coconut ginger rice, fresh vegetables

      $26

    • ALASKAN KING CRAB LEGS

      coconut ginger rice, fresh vegetables, current market pricing:

      1 lb. $78

      2 lb. $146

    • Maryland Style Crab Cakes

      roasted corn sauté, mustard sauce, coconut ginger rice, asparagus

      $36

    Today’s Catch

    • Sixty South® Salmon

      $31

    • Gulf Snapper

      $27

    • Alaskan Halibut

      $42

    • Mahi Mahi

      $29

    • Sea Scallops

      $42

    • Ora King Salmon*

      $39

    Specialty Fish

    • Dynamite Mahi Mahi

      crab encrusted, herb oil drizzle, asparagus, coconut ginger rice

      $35

    • Ora King Salmon & Couscous

      vegetable couscous, soy roasted shiitakes, spring pea purée, dill cream

      $41.50

    • Roasted Halibut

      celery root purée, lobster vermouth sauce, asparagus

      $44

    • Parmesan Snapper & Shrimp

      encrusted snapper fillet, garlic-herb sautéed shrimp, coconut ginger rice, asparagus

      $35

    • Planked Sixty South® Salmon

      tarragon mustard glaze, smashed redskins, asparagus

      $33

    Beef & Lamb & Fowl

    • Slow Roasted Prime Rib*

      available Friday, Saturday & Sunday - smashed redskins, au jus, horseradish sour cream

      10oz $36

      14oz $47

      18oz $53

      10oz with crab cake $48

      10oz with scampi shrimp $42

    • Filet Mignon*

      maître d'butter, smashed redskins, asparagus

      6oz $40

      8oz $49

    • New York Strip Steak*

      12oz, maître d'butter, smashed redskins, asparagus

      $46

    • Prime Bone-In Ribeye*

      22oz, USDA prime black angus, maître d' butter, angel hair onion strings, smashed redskins

      $65

    • Pomegranate Glazed Lamb Chops*

      baby yukon potatoes, carrot beurre blanc, spring pea purée, pumpernickel crumbs

      $49

    • Lemon Chicken

      artichoke hearts, mushrooms, lemon beurre blanc, smashed redskins

      $24

    • Surf & Turf*

      6oz. chargrilled filet mignon, lobster tail, smashed redskins, asparagus

      $79

    Pasta

    • Cajun Chicken Tortellini

      blackened chicken, mushrooms, cilantro, grape tomatoes, cream sauce

      $23

    • Jumbo Shrimp Scampi

      white wine garlic sauce, linguine, spinach, grape tomatoes, shaved parmesan

      $27

    • Roasted Vegetable Ravioli

      provençale tomato cream sauce, shaved parmesan, basil chiffonade

      $21

    Accompaniments

    • Dynamite Topping

      zesty crab glaçage

      $9

    • Shrimp Brochette

      grilled or blackened

      $8

    • Oven Roasted Lobster Tail

      $39

    • Jumbo Fresh Asparagus

      $7

    • Jumbo Shrimp Scampi Topping

      $7

    • Dynamite Scallops Topping

      $7

    • Seared Sea Scallops (2)

      $15

    • Shrimp & Artichoke Provençale

      $7

    available 3:30pm–5:30pm Monday–Thursday excluding holidays • please, no substitutions

    Choice of Starter

    • Martha's Vineyard Salad

    • Classic Caesar Salad

    • Cup of Chilled Gazpacho

    • Cup of Clam Chowder

    • Cup of Charley's Chowder

    Choice of Entrée

    • Antarctic Salmon

      $38

    • Shrimp & Artichoke Linguine

      $33

    • Lemon Chicken

      $34

    • Maryland Style Crab Cake

      $33

    • Coconut Shrimp

      $34

    • Cajun Chicken Tortellini

      $33

    • Top Sirloin*

      $37

    Choice of Dessert

    • Chocolate Mousse

    • Bananas Foster Crème Brûlée

    • Vanilla Ice Cream

    • substitute CHEESECAKE or KEY LIME PIE (add $3)

    Cold Starters

    • Raw Oysters on the Half Shell*

      east coast, freshly shucked

      per ea...3.5

    • Shrimp Cocktail

      five jumbo shrimp

      $17

    • Ahi Tuna Poke*

      soy-ginger marinade, avocado salsa, dynamite sauce, crispy wontons

      $17.50

    Hot Starters

    • Mussels à la Muer

      white wine, garlic, fresh herbs

      $15

    • Baked Ricotta

      honey drizzle, pepper jelly, crostini, strawberry + arugula garnish

      $14

    • Dynamite Scallops

      crab encrusted, herb oil

      $21

    • Maryland Style Crab Cake

      corn sauté, mustard sauce

      $19.90

    • Calamari Fritto Misto

      flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze

      $16.50

    • Coconut Shrimp

      mango salsa, sweet thai chili butter

      $15.50

    Soups

    • Chilled Gazpacho

      sour cream, croutons

      cup $8

      bowl $10

    • Charley's Chowder

      mediterranean-style fish chowder

      cup $7

      bowl $9

    • New England Clam Chowder

      traditional new england style with bacon

      cup $8

      bowl $11

    Salads

    add chicken or shrimp to any salad 8 add Sixty South® salmon to any salad 13.5

    • Martha's Vineyard Salad

      pine nuts, blue cheese, red leaf, bibb, red onion, signature maple-raspberry vinaigrette

      $10

    • The "Chef's Garden" Spring Salad

      green beans, fennel, cucumber, goat cheese, mixed greens, ginger vinaigrette

      $11

    • Classic Caesar

      house made dressing, parmesan, croutons, anchovy

      $12

    • Iceberg Wedge

      blue cheese crumbles, grape tomatoes, red onion, applewood smoked bacon, blue cheese dressing

      $12

    Entrée Salads

    • Chicken Cape Codder

      pine nuts, blue cheese, red leaf, bibb, red onion, maple-raspberry vinaigrette, grilled chicken

      $18

    • Ocean Cobb

      chilled lobster, shrimp & crab "louie", bacon, egg, avocado, blue cheese crumbles, red onion, white balsamic

      $25

    • Chicken Caesar

      traditional caesar, grilled chicken breast

      $20

    • Titanic Steak Wedge Salad*

      sliced grilled sirloin, blue cheese crumbles, applewood smoked bacon, tomato, red onion, blue cheese dressing

      $22

    • Blackened Salmon Caesar

      blackened Sixty South® salmon, romaine, house made dressing, croutons, parmesan

      $25.50

    Handhelds

    all handhelds are served with french fries

    • New England Seafood Roll

      lobster, shrimp, crab, onion strings, french fries

      $20

    • Prime Rib French Dip

      caramelized onions, au jus, horseradish sour cream

      $18

    • Island Fish Tacos

      avocado, pico de gallo, pepper jack cheese, mango salsa, dynamite sauce

      $16.50

    • Bacon Cheddar Burger*

      1/2 lb grilled to your specification

      $16.50

    • Crab Cake Sandwich

      tomato, melted cheddar, english muffin, tartar sauce

      $21

    • Fishwich

      panko crusted, cheddar, lettuce, tomato

      $18

    Pasta

    • Shrimp & Artichoke Linguine

      provençale tomato sauce

      $18.50

    • Roasted Vegetable Ravioli

      provençale tomato cream sauce, shaved parmesan, basil chiffonade

      $21

    • Cajun Chicken Tortellini

      blackened chicken, mushrooms, cilantro, grape tomatoes, cream sauce

      $23

    • Jumbo Shrimp Scampi

      white wine garlic sauce, linguine, spinach, grape tomatoes, shaved parmesan

      $27

    Sensational Seafood

    • Bronzed Salmon

      dry spice rub, honey-sriracha glaze, mango salsa, smashed redskins, fresh vegetables

      $25

    • Coconut Shrimp

      mango salsa, sweet thai chili butter, coconut ginger rice, fresh vegetables

      $21

    • IPA Fish & Chips

      flash-fried, french fries, coleslaw

      $19.50

    • Maryland Style Crab Cake

      corn sauté, mustard sauce, coconut ginger rice, asparagus

      $23

    • Parmesan Snapper & Shrimp

      encrusted snapper fillet, garlic-herb sautéed shrimp, coconut ginger rice, asparagus

      $35

    • Planked Sixty South® Salmon

      tarragon mustard glaze, smashed redskins, asparagus

      $27

    • Ora King Salmon & Couscous

      vegetable couscous, soy roasted shiitakes, spring pea purée, dill cream

      $41.50

    • Roasted Halibut

      celery root purée, lobster vermouth sauce, asparagus

      $44

    • Seared Scallops & Risotto

      spring pea & shiitake mushroom risotto, lemon beurre blanc, basil oil

      $45

    Today’s Catch

    • Sixty South® Salmon

      $25

    • Gulf Snapper

      $27

    • Mahi Mahi

      $29

    • Sea Scallops

      $42

    • Alaskan Halibut

      $42

    • Ora King Salmon*

      $39

    Beef & Lamb & Fowl

    • Filet Mignon*

      maître d'butter, smashed redskins, asparagus

      6oz $40

      8oz $49

    • New York Strip Steak*

      12oz, maître d'butter, smashed redskins, asparagus

      $46

    • Lemon Chicken

      artichoke hearts, mushrooms, lemon beurre blanc, smashed redskins

      $24

    • Pomegranate Glazed Lamb Chops*

      baby yukon potatoes, carrot beurre blanc, spring pea purée, pumpernickel crumbs

      $49

    Forever Loved

    • Pomegranate Martini

      Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, fresh lime

      $13

    • Mango Mojito

      Cruzan Mango Rum, Monin Mojito, triple sec, fresh lime, mint, club soda

      $12

    • Patrón Agave Rita

      Patrón Silver Tequila, Cointreau Orange Liqueur, Monin Agave Nectar, fresh lime, sweet & sour

      $14

    • Tableside Smoked Cherry Manhattan

      Elijah Craig Small Batch Bourbon, Carpano Antica Sweet Vermouth, Filthy Black Cherry Juice, aromatized with cherry wood smoke

      $22

    Mixology

    • Smoking Dragon

      Calirosa Rosa Blanco Tequila, Casamigos Mezcal, Monin Agave Nectar, Monin Dragon Fruit, fresh lime

      $17

    • Bourbon & Blood Orange

      Elijah Craig Small Batch Bourbon, Combier Orange Liqueur, Monin Cinnamon, San Pellegrino Aranciata Rossa, fresh lemon

      $13

    • Berry Mule

      Ketel One Vodka, fresh raspberry, blueberry, lime, Fever-Tree Ginger Beer

      $12

    • Silver + Gold

      Our Clear Margarita! Shaken + Poured Tableside Don Julio Blanco Tequila, Combier Orange Liqueur, Clear Citrus, Edible Gold Flakes

      $24

    • Chocolate Manhattan

      Maker's Mark Bourbon, Carpano Antica Sweet Vermouth, Tiramisu Liqueur, Aztec Chocolate Bitters

      $13

    • Spicy Cucumber

      Stoli Cucumber Vodka, Monin Habanero-Lime, fresh cucumber, sweet & sour

      $13

    • New Fashioned

      Woodford Reserve Bourbon, Aperol, Orange Bitters, sugar cube, fresh orange, black cherry

      $14

    • Sparkling Sangria

      Deep Eddy Peach Vodka, Lillet Blanc, Prosecco, Monin Cucumber, fresh lemon

      $12

    • Screwball Ristretto

      Skrewball Peanut Butter Whiskey, Borghetti Espresso Liqueur

      $15

    • Purple & Blue

      Hendrick’s Gin, Combier Crème de Violette, Monin Hibiscus, Reàl Blueberry Purée, Blueberry Powder *contains egg white

      $14

    Free Spirited

    For adults that prefer little to no alcohol

    • Desert Rose

      Clean Co Tequila Alternative, Monin Desert Pear, sweet & sour, Wild Hibiscus salt

      $13

    • Lavender & Bubbles

      Clean Co Gin Alternative, Monin Lavender, fresh lemon, honey, Chamomile tea, Fre ‘Alcohol-free’ Sparkling Brut

      $13

    No Alcohol, No Problem

    (refills only $2)

    • Black Cherry Palmer

      Reàl Black Cherry Purée, fresh lemon, brewed iced tea

      $5.50

    • Cucumber & Honey

      Monin Cucumber, fresh cucumber, mint, lemon, honey, soda water

      $5.50

    • Blood Orange & Sage

      Reàl Ginger Infused Syrup, Liber & Co Blood, Orange Cordial, blood orange sour, fresh lime, sage

      $5.50

    • Faux-Jito

      Fresh raspberry, blueberry, mint, lime, sparkling mojito mix

      $5.50

    • Peach Palmer

      Reàl Peach Purée, fresh lemon, brewed iced tea

      $5.50

    Bottle

    • Bud Light

    • Heineken

    • Budweiser

    • Coors Light

    • Corona Extra

    • Angry Orchard ~ Hard Cider Crisp Apple

    • Sam Adams Boston Lager

    • Miller Lite

    • Stella Artois

    • Guinness

      (Can)

    • Michelob Ultra

    • Stone Brewing Delicious IPA

    • Heineken 0.0

      (Non-Alcoholic)

    • New Belgium Brewing ~ Voodoo Ranger Juicy Haze IPA

      (Can)

    • Yuengling Lager

    • PBC Iron City

    Draft

    • Miller Lite

    • PBC Iron City Light

    • East End Big Hop IPA

    • Blue Moon Belgian White

    • Yuengling Lager

    • Penn Brewing Pilsner

    • Michelob Ultra

    • Founders All Day IPA

    Hours

    • MONDAY – FRIDAY

    • 4:00 PM – 6:30 PM

    • AVAILABLE IN BAR/LOUNGE & PATIO ONLY

    – $8 –

    • Shiitake Dumplings

      fried or steamed, sweet thai chili sauce

    • Calamari Fritto Misto

      flash fried with pickled peppers, chipotle aioli, honey-sriracha glaze

    • Raw Oysters

      three freshly shucked east coast oysters on the half shell, cocktail sauce

    – $10 –

    • Crab & Shrimp Quesadilla

      cheddar & pepper jack, pico de gallo

    • Island Fish Tacos

      avocado, pepper jack cheese, mango salsa, dynamite sauce drizzle

    – $12 –

    • Crab BLT Sliders

      crab louie salad, brioche buns, french fries

    • Bacon Cheeseburger

      half pound, cheddar, lettuce, tomato, fries

    – $15 –

    • Lobster Mac & Cheese

      topped with crispy fried shrimp

    • Prime Rib Sliders

      onion strings, cheese sauce, french fries

    • New England Seafood Roll

      lobster, shrimp, crab, buttered bun

    $7 Cocktails 

    • Premium House Margarita

    • Mango Mojito

    • Sparkling Sangria

    • Pomegranate Martini

    • Spicy Cucumber Martini

    $7 Premium Spirits 

    additional charge will apply for martinis & rocks pours

    • Tito’s Handmade Vodka

    • Bacardi Superior Rum

    • Tanqueray Gin

    • Sauza Gold Tequila

    • Bulleit Bourbon

    • Dewar’s White Label Scotch

    $4 Well Spirits 

    additional charge will apply for martinis & rocks pours

    • Vodka

    • Rum

    • Gin

    • Bourbon

    • Tequila

    • Scotch

    $8 Select Glass Wines 

    • Lindeman's 'Bin 65' Chardonnay

    • Banfi 'Le Rime' Pinot Grigio

    • Beringer White Zinfandel

    • Hogue Cellars Cabernet Sauvignon

    • Proverb Merlot

    $10 Premium Glass Wines 

    • Line 39 Chardonnay

    • Bogle Vineyards Sauvignon Blanc

    • Chateau Ste. Michelle Riesling

    • Luca Bosio Moscato D'Asti

    • Château de Berne 'Romance' Rosè

    • Clos du Bois Cabernet Sauvignon

    • Meiomi Pinot Noir

    • El Coto Rioja

    $4.5 Domestic Drafts 

    • Miller Lite

    • Yuengling

    • PBC Iron City Light

    $5 Premium Drafts 

    • Blue Moon

    • East End Big Hop IPA

    • Founders All Day IPA

    • Modelo Especial

    • Penn Pilsner

    • Michelob Ultra

    • Dogfish Head 60 Minute IPA

    Dessert

    • Chocolate Truffle Cake

      molten chocolate center, Frangelico crème anglaise, vanilla ice cream, fudge sauce, Heath bar crunch

      $12

    • Key Lime Pie

      signature house recipe, fresh key lime juice, graham cracker crust, whipped cream

      $9.50

    • Colossal Carrot Cake

      perfect for sharing, six layers cream cheese icing, caramel sauce

      $16.50

    • Bananas Foster Crème Brûlée

      rich & creamy custard laced with dark rum & brandy, caramelized sugar crust, fresh bananas, caramel

      $10

    • Cheesecake du Jour

      classic preparation, graham cracker crust, please ask your server for the flavor of the day

      $12

    • House Made Ice Cream & Seasonal Sorbet

      ask about today's selections

      $9

    • Raspberries & Chambord

      vanilla bean ice cream, fresh raspberries, house made Chambord sauce

      $10

    Coffee

    we proudly offer Lavazza espresso, cappuccino and latte

    • Keoke

      Kahlúa Coffee Liqueur, dark crème de cacao, brandy, whipped cream

      $10

    • Irish

      Jameson Irish Whiskey, green crème de menthe, whipped cream

      $10

    • Aspen

      Baileys Irish Cream, Grand Marnier, Frangelico Hazelnut Liqueur, whipped cream

      $10

    • Tiramisu Affogato

      Tiramisu Liqueur, espresso, vanilla bean ice cream, whipped cream

      $11

    Port, Sherry & Dessert Wine

    • Graham’s 10 Yr.

    • Graham’s 20 Yr.

    • Taylor Fladgate LBV

    • Taylor Fladgate 10 Yr.

    • Taylor Fladgate 20 Yr.

    • Cockburn’s Special Reserve

    • Fonseca Bin No. 27

    • Michele Chiarlo 'Nivole' Moscato d'Asti

    • Inniskillin ‘Vidal’

    • Harveys Bristol Cream

    Small Batch Bourbon, Whiskey & Rye

    • Baker’s

    • Booker’s

    • Knob Creek

    • Woodford Reserve

    • Basil Hayden

    • Basil Hayden Toast

    • Bulleit Rye

    • Bulleit

    • Four Roses Single Barrel

    • Elijah Craig Small Batch

    • WhistlePig Rye 10 Yr.

    Bourbon Flight

    3/4 oz. each

    • Woodford Reserve

      toffee, caramel, chocolate & spice notes

    • Four Roses Single Barrel

      dried spice, cocoa, vanilla & maple

    • Elijah Craig Small Batch

      vanilla bean & sweet fruit aromas with nutmeg & smoke

    Tequila

    • Avión Reserva Cristalino

    • Patrón Silver

    • Patrón Añejo

    • Don Julio Blanco

    • Don Julio Reposado

    • Don Julio 1942

    • Casamigos Blanco

    • Casamigos Añejo

    • Calirosa Añejo

    • Calirosa Rosa Blanco

    • 818 Blanco

    • 818 Reposado

    Tequila Flight

    3/4 oz. each

    • Don Julio Blanco

      fresh agave aromas, hint of citrus

    • 818 Reposado

      citrus aromas, buttery caramel, vanilla & gentle spice

    • Casamigos Añejo

      caramel & vanilla with hints of spice & barrel oak

    Cognac

    • Branson V.S.O.P. Grande Champagne

    • Courvoisier V.S.

    • Courvoisier V.S.O.P.

    • Hennessy V.S.O.P.

    • Martell Cordon Bleu

    • Martell V.S.O.P.

    • Rémy Martin V.S.O.P.

    • Rémy Martin X.O.

    Single Malt Scotch

    • Glenfiddich 12 Yr.

    • Glenfiddich 15 Yr.

    • Glenlivet 12 Yr.

    • Glenlivet 18 Yr.

    • Glenmorangie 10 Yr.

    • Balvenie 12 Yr.

    • Macallan 12 Yr.

    • Oban 14 Yr.

    Single Malt Scotch Flight

    3/4 oz. each

    • Balvenie 12 Yr.

      nutty sweetness with hints of cinnamon

    • Glenfiddich 15 Yr.

      honey & vanilla notes, touch of oak

    • Glenlivet 18 Yr.

      long finish with raisins & spice

    Sunday Buffet Brunch

    Sundays 9:30 AM – 2:30 PM  •  Reservations Strongly Recommended
    $42 Adults • $25 Children Under 12
    Holiday Pricing, Hours, and Offerings Will Vary

    • Carved Prime Rib

    • Smoked Turkey Breast

    • Pit Smoked Ham

    • Chef's Signature Fish Preparation

    • Seasoned Baked Chicken

    • Made-to-Order Omelet Station

    • Chef's Featured Pasta Selection

    • Italian Sausage & Peppers

    • Peel & Eat Cocktail Shrimp

    • Chilled Mussels Diablo

    • Cold Smoked Salmon Paté

    • Salmon Lox

    • Assorted Chilled Salads

    • Waffles & Pancakes

    • Chef's Eggs du Jour

    • Biscuits & Gravy

    • Bacon & Sausage

    • Seasonal Roasted Vegetables

    • Assorted Cheeses

    • Fresh Seasonal Fruit

    • Fresh Donut Machine Station

    • Hot Sticky Buns

    • Bananas Foster

    • Apple Dumplings

    • Assorted Desserts

    • Kid's Food Station

    Menu offerings are subject to change weekly.

    Family Meals To-Go

    Available for curbside pickup. Serves four people. Includes Classic Caesar or Martha’s Vineyard Salad & House-Baked Bread.

    • Family Fish & Chips

      flash fried beer-battered cod, french fries

      $77

    • Family Shrimp & Artichoke Pasta

      shrimp, artichokes, provencale tomato sauce

      $79

    • Family Cedar Roasted Salmon

      whipped potatoes, fresh vegetables

      $99

    • Family Cajun Chicken Tortellini

      blackened chicken, cheese tortellini, mushrooms, tomato, cilantro, cream sauce

      $79

    *To ensure availability, please order a full day in advance whenever possible. Delivery and catering prices may vary.

    Seafood Boil Packs

    Each pack includes andouille sausage, corn, and potatoes, plus tips from our Executive Chef on preparation

    Shrimp Boil 

    lb | $29

    King Crab Boil 

    lb | $75

    Combination 

    lb | $55

    Add a Lobster Tail 

    ea | $39

    Party Meals

    Minimum of 10 guests, Inquire about delivery and set-up options

    $42 Per Guest

    Choice of Salad or Soup

    Choose Two Sides

    Choose Two Entrées


    $45 Per Guest

    Choice of Salad or Soup

    Choose Three Sides

    Choose Two Entrées


    $52 Per Guest

    Choice of Salad and Soup

    Choose Three Sides

    Choose Three Entrées


    Includes signature bread service, salad choice of Caesar or Martha's, soup choice varies seasonally


    Entrées

    Cedar Roasted Salmon

    Lemon Chicken

    Cajun Chicken Tortellini

    Coconut Shrimp

    Shrimp & Artichoke Pasta

    Dynamite Mahi

    Roasted Vegetable Ravioli (Vegetarian)

    Parmesan Snapper

    Filet Mignon | add 6oz $32 Per Guest

    Lobster Tail | add $39 Per Guest


    Sides

    Steamed Asparagus

    Coconut Ginger Rice

    Whipped Potatoes

    Chef's Vegetables



    Office Box Lunches

    Minimum order of 10 entrées

    $15.99

    Grilled Chicken Sandwich
    with french fries and slaw

    Island Fish Tacos
    with french fries and slaw

    Bacon Cheddar Burger
    with french fries and slaw

    Shrimp Caesar Salad
    with house bread

    Chicken Cape Codder
    with house bread

    Delivery available to select locations

    Platters

    Cold

    Jumbo Cocktail Shrimp

    25 pieces | $75

    Vegetable Crudites

    serves 10 - 15 guests | $110

    Cheese + Crackers

    serves 10 - 15 guests | $65


    Hot

    Mussels a la Muer

    75 pieces | $39

    Dynamite Scallops

    25 pieces | $85

    Coconut Shrimp

    25 pieces | $75


    Flameless Chafing Kits are required for all hot selections | $15 Each

    Each additional hour of heat $7.50

    Beverages

    Mocktails | $26 Per 1/2 Gallon

    Berry Faux-Jito

    Sparkling Cucumber

    Strawberry Basil Lemonade

    Black Cherry Palmer

    Peach Palmer


    Iced Tea | $12 Per Gallon

    Bottled Water | $4.40

    Whole Desserts

    New York Style Cheesecake | $70

    Key Lime Pie | $40

    Chocolate Layer Cake | $75

    Carrot Cake | $75

    Available 
    Monday - Thursday
    3:30pm - 5:30pm

    Excluding Holidays • Please, no substitutions

    Choice of Starter

    • MARTHA’S VINEYARD SALAD

    • CAESAR SALAD

    • CHARLEY’S CHOWDER

    • BUTTERNUT SQUASH BISQUE

    Choice of Entrée

    • Antarctic Salmon

      $38

    • Shrimp & Artichoke Linguine

      $33

    • Lemon Chicken

      $34

    • Maryland Style Crab Cake

      $33

    • Coconut Shrimp

      $34

    • Cajun Chicken Tortellini

      $33

    • Top Sirloin*

      $37

    Choice of Dessert

    • Chocolate Mousse

    • Banana Foster Crème Brûlée

    • Vanilla Ice Cream

    • Substitute Cheesecake or Key Lime Pie (Add $3)

    Mother's Day Buffet

    May 12, 2024 9:00 AM - 7:00 PM · Adults $59 • Children 12 & Under $29
    Reservations Strongly Recommended · Offerings Transition at 3:00 PM

    Morning Offerings

    Available until 3:00PM

    • Carved Prime Rib

    • Smoked Turkey Breast

    • Pit Smoked Ham

    • crown pork

    • Salmon Rockefeller

    • Bronzed Chicken

    • Made-to-Order Omelet Station

    • Pasta Diablo

    • Italian Sausage & Peppers

    • Peel & Eat Cocktail Shrimp

    • Chilled Mussels Diablo

    • Cold Smoked Salmon Paté

    • chilled salmon lox

    • Chilled Bronzed Salmon

    • Martha's Vineyard Salad

    • Classic Caesar Salad

    • Creamy Cucumber Salad

    • Chilled Pasta Salad

    • Waffles & Pancakes

    • assorted breads & bagels

    • Biscuits & Gravy

    • Bacon & Sausage

    • Scrambled Eggs

    • Western Scramble

    • Breakfast Potatoes

    • Glazed Carrots & Green Beans

    • Coconut-Ginger Rice

    • Assorted Cheeses

    • Fresh Seasonal Fruit

    • Chocolate Fountain

    • Fresh Donut Machine Station

    • Hot Sticky Buns

    • Bananas Foster

    • Apple Dumplings

    • Assorted Dessert Bites

    • Kid's Food Station

    Evening Offerings

    Available starting at 3:00 PM

    • Carved Prime Rib

    • Smoked Turkey Breast

    • Pit Smoked Ham

    • Salmon Rockefeller

    • Bronzed Chicken

    • Made-to-Order Pasta Station

    • Seafood Lasagna

    • Breaded Flounder Piccata

    • Sliced Pork Loin with Apple Chutney

    • Smoked Bacon Mac & Cheese

    • Glazed Carrots & Green Beans

    • Coconut-Ginger Rice

    • Scalloped Potatoes

    • Peel & Eat Cocktail Shrimp

    • Chilled Mussels Diablo

    • Cold Smoked Salmon Paté

    • chilled salmon lox

    • Chilled Bronzed Salmon

    • Martha's Vineyard Salad

    • Classic Caesar Salad

    • Creamy Cucumber Salad

    • Chilled Pasta Salad

    • Assorted Cheeses

    • Fresh Seasonal Fruit

    • Chocolate Fountain

    • assorted breads & bagels

    • Fresh Donut Machine Station

    • Hot Sticky Buns

    • Bananas Foster

    • Apple Dumplings

    • Assorted Dessert Bites

    • Kid's Food Station


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