Banana Juice

4.7
(12)
10 Reviews
5 Photos

My husband taught me this recipe. It's yummy. Add a scoop of vanilla ice cream if you like (not to the blender, just on top).

Submitted by Autumn Leaves
Published on June 4, 2016
5
5
5
5
Prep Time:
10 mins
Total Time:
10 mins
Servings:
2
Yield:
2 servings
Jump to Nutrition Facts

Ingredients

  • 2 cups milk

  • 2 large ripe bananas

  • 2 tablespoons slivered shelled pistachios

  • 1 tablespoon honey

Directions

  1. Blend milk, bananas, pistachios, and honey in a blender until smooth and frothy, about 2 minutes.

Cook's Notes:

Chill the bananas in the fridge beforehand for a colder drink.

Nutrition Facts (per serving)

320 Calories
9g Fat
53g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 320
% Daily Value *
Total Fat 9g 11%
Saturated Fat 4g 19%
Cholesterol 20mg 7%
Sodium 136mg 6%
Total Carbohydrate 53g 19%
Dietary Fiber 4g 16%
Total Sugars 37g
Protein 11g 23%
Vitamin C 13mg 14%
Calcium 302mg 23%
Iron 1mg 4%
Potassium 941mg 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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