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Hall Menu

Body
1. Sweet and sour vegetable casserole (vegan)
2. Gammon steak with a fried egg
3. Puttanesca baked gnocchi with parmesan
4. Haddock mornay
5. Pork meatballs

Steak chips, Swiss potatoes, egg fried rice, broccoli, swede
1. Falafel with pitta bread and coriander yoghurt (vegan)
2. Harissa chicken thighs
3. Breaded plaice goujons with lemon and tartare sauce

Egg noodles, green beans, garlic roasted new potatoes and sweetcorn


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