List of Chopped episodes (seasons 1–20)
This is the list of episodes (Seasons 1–20) for the Food Network competition reality series Chopped.
Series overview[edit]
| Season | Episodes | Originally aired | ||
|---|---|---|---|---|
| First aired | Last aired | |||
| 1 | 13 | January 13, 2009 | April 7, 2009 | |
| 2 | 13 | June 16, 2009 | September 29, 2009 | |
| 3 | 13 | October 13, 2009 | March 9, 2010 | |
| 4 | 13 | April 6, 2010 | July 13, 2010 | |
| 5 | 13 | July 20, 2010 | November 28, 2010 | |
| 6 | 12 | January 4, 2011 | April 26, 2011 | |
| 7 | 10 | May 3, 2011 | July 5, 2011 | |
| 8 | 9 | July 12, 2011 | December 6, 2011 | |
| 9 | 13 | August 30, 2011 | December 13, 2011 | |
| 10 | 13 | December 20, 2011 | May 29, 2012 | |
| 11 | 13 | February 7, 2012 | November 25, 2012 | |
| 12 | 13 | June 5, 2012 | November 20, 2012 | |
| 13 | 12 | September 4, 2012 | February 26, 2013 | |
| 14 | 13 | January 6, 2013 | May 5, 2013 | |
| 15 | 13 | April 2, 2013 | July 23, 2013 | |
| 16 | 13 | June 2, 2013 | November 12, 2013 | |
| 17 | 13 | August 13, 2013 | December 3, 2013 | |
| 18 | 13 | November 26, 2013 | May 13, 2014 | |
| 19 | 13 | February 4, 2014 | June 10, 2014 | |
| 20 | 13 | March 18, 2014 | November 25, 2014 | |
| 21 | 13 | July 15, 2014 | January 13, 2015 | |
| 22 | 13 | October 14, 2014 | June 30, 2015 | |
| 23 | 13 | December 16, 2014 | June 16, 2015 | |
| 24 | 13 | April 28, 2015 | December 8, 2015 | |
| 25 | 13 | August 25, 2015 | December 1, 2015 | |
| 26 | 8 | October 6, 2015 | December 17, 2015 | |
| 27 | 13 | January 5, 2016 | March 17, 2016 | |
| 28 | 13 | March 29, 2016 | June 21, 2016 | |
| 29 | 13 | August 7, 2016 | September 27, 2016 | |
| 30 | 8 | September 22, 2016 | December 20, 2016 | |
| 31 | 20 | October 13, 2016 | December 29, 2016 | |
| 32 | 12 | January 3, 2017 | May 2, 2017 | |
| 33 | 8 | March 21, 2017 | May 30, 2017 | |
| 34 | 13 | May 9, 2017 | November 7, 2017 | |
| 35 | 20 | July 18, 2017 | March 6, 2018 | |
| 36 | 13 | December 12, 2017 | June 5, 2018 | |
| 37 | 13 | March 13, 2018 | June 11, 2019 | |
| 38 | 13 | May 15, 2018 | May 28, 2019 | |
| 39 | 13 | June 26, 2018 | May 14, 2019 | |
| 40 | 13 | July 17, 2018 | July 16, 2019 | |
| 41 | 13 | December 11, 2018 | March 31, 2020 | |
| 42 | 8 | November 20, 2018 | June 2, 2020 | |
| 43 | 13 | July 9, 2019 | February 25, 2020 | |
| 44 | 13 | September 24, 2019 | August 4, 2020 | |
| 45 | 13 | January 21, 2020 | July 28, 2020 | |
| 46 | 13 | July 14, 2020 | October 27, 2020 | |
| 47 | 13 | April 7, 2020 | May 25, 2021 | |
| 48 | 13 | December 15, 2020 | March 30, 2021 | |
| 49 | 13 | November 10, 2020 | May 18, 2021 | |
| 50 | 18 | June 1, 2021 | March 22, 2022 | |
| 51 | 13 | December 28, 2021 | April 5, 2022 | |
| 52 | 13 | April 12, 2022 | October 25, 2022 | |
Episodes[edit]
Season 1 (2009)[edit]
- This season is known for its straight-forward episode titles (listing foods found in the baskets) and the varied number of basket ingredients (some rounds had three ingredients while some rounds had five ingredients).
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 1 | 1 | "Octopus, Duck, Animal Crackers" | Marc Murphy, Alex Guarnaschelli, and Aarón Sánchez | January 13, 2009 | |
|
Ingredients:
Contestants:
Notes: This is the first episode with only three ingredients in a basket (dessert round). There would be no set number until season 4. | |||||
| 2 | 2 | "Tofu, Blueberries, Oysters" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | January 20, 2009 | |
|
Ingredients:
Contestants:
Notes: This is the first episode with five ingredients in a basket (entrée round), as well as three ingredients in the appetizer round. | |||||
| 3 | 3 | "Avocado, Tahini, Bran Flakes" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | January 27, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 4 | 4 | "Banana, Collard Greens, Grits" | Scott Conant, Amanda Freitag, and Geoffrey Zakarian | February 3, 2009 | |
|
Ingredients:
Contestants:
Notes: In the appetizer round, Chef Chuboda refused to use bananas in his dish due to his plan failing, leading to his elimination. In the dessert round, Chef Gonzales accidentally used salt instead of sugar in his dish, asserting that this resulted in his elimination. | |||||
| 5 | 5 | "Yucca, Watermelon, Tortillas" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | February 10, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 6 | 6 | "Canned Peaches, Rice Cakes, Beets" | Chris Santos, Alex Guarnaschelli, and Aarón Sánchez | February 17, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 7 | 7 | "Quail, Arctic Char, Beer" | Scott Conant, Alex Guarnaschelli, and Amanda Freitag | February 24, 2009 | |
|
Ingredients:
Contestants:
Notes: In the appetizer round Chef Dorn did not get her quail on one plate. As a result, she was eliminated. | |||||
| 8 | 8 | "Coconut, Calamari, Donuts" | Aarón Sánchez, Alex Guarnaschelli, and Chris Santos | March 3, 2009 | |
|
Ingredients:
Contestants:
Notes: In the appetizer round, Chef LePape failed to get any food onto his plates. The judges allowed him to bring the pan from the oven to the tasting table after the other competitors offered their permission. Despite this, Chef LePape was eliminated. | |||||
| 9 | 9 | "Mac & Cheese, Cola, Bacon" | Chris Santos, Amanda Freitag, and Marc Murphy | March 10, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 10 | 10 | "String Cheese, Jicama, Gingersnaps" | Scott Conant, Amanda Freitag, and Geoffrey Zakarian | March 17, 2009 | |
|
Ingredients:
Contestants:
Notes: This is the first episode to feature four male chefs. | |||||
| 11 | 11 | "Jumbo Shrimp, Pepperoncini, Cereal" | Geoffrey Zakarian, Alex Guarnaschelli, and Amanda Freitag | March 24, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 12 | 12 | "Chocolate, Mussels and Figs" | Aarón Sánchez, Alex Guarnaschelli, and Geoffrey Zakarian | March 31, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 13 | 13 | "Strawberries, Turkey and Gummi Bears" | Scott Conant, Amanda Freitag, and Aarón Sánchez | April 7, 2009 | |
|
Ingredients:
Contestants:
| |||||
Season 2 (2009)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 14 | 1 | "A Prickly Situation" | Aarón Sánchez, Alex Guarnaschelli, and Chris Santos | June 14, 2009 | |
|
Ingredients:
Contestants:
Notes: The judges caught Chef Lemoine plating past time limits. As a result, the judges eliminated him. | |||||
| 15 | 2 | "Salty Veggies & Heated Battles" | Chris Santos, Alex Guarnaschelli, and Marc Murphy | June 16, 2009 | |
|
Ingredients:
Contestants:
Notes: Chef Perry dropped her tongs on the floor in Round 1 and continued cooking, but moved on because Chef Knipschildt made an undrinkable Bloody Mary. In the entree round, Chef Perry was caught double-dipping but was chopped for serving raw artichokes. | |||||
| 16 | 3 | "High Hopes" | Scott Conant, Amanda Freitag, and Marc Murphy | June 23, 2009 | |
|
Ingredients:
Contestants:
Notes: Chef Puzio did not finish her plates in Round 1 resulting in her elimination. The judges also were very disappointed in every first course. The bison in the second basket was a thick-cut sirloin steak. | |||||
| 17 | 4 | "Floundering Around" | Scott Conant, Amanda Freitag, and Aarón Sánchez | June 30, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 18 | 5 | "Pride on the Plate" | Chris Santos, Alex Guarnaschelli, and Marc Murphy | July 7, 2009 | |
|
Ingredients:
Contestants:
Notes: Throughout each course, Chef Giuliano failed to complete any of his dishes. | |||||
| 19 | 6 | "Pretty Please with a Pepper on Top" | Geoffrey Zakarian, Alex Guarnaschelli, and Chris Santos | July 14, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 20 | 7 | "Pods, Grills and Sticky Fingers" | Scott Conant, Amanda Freitag, and Geoffrey Zakarian | July 28, 2009 | |
|
Ingredients:
Contestants:
Notes: Chef Orchid was eliminated in the appetizer round for only getting shrimp on one plate (that wasn't even cooked) and forgetting to plate the raisins. | |||||
| 21 | 8 | "A Wish Upon A Starfruit" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | August 11, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 22 | 9 | "Buckwheat Blunders and Twists of Fate" | Chris Santos, Alex Guarnaschelli, and Aarón Sánchez | August 25, 2009 | |
|
Ingredients:
Contestants:
Notes: Chef Amitzur cut himself in Round 1 and continued making his dish with no gloves, or band-aid however the producer made him throw his dish away forcing him to redo his dish. | |||||
| 23 | 10 | "Chopped Champions Event, Round One: The Ultimate Face-off" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | September 8, 2009 | |
|
Ingredients:
Contestants:
Notes: This is the first "Chopped Champions" event, featuring winners of past episodes. There were four loosely connected parts, wherein the winner of this episode got $10,000 and the chance to compete in the next special episode against three new past champions, potentially winning up to $40,000 with each round they get through. | |||||
| 24 | 11 | "Chopped Champions Event, Round Two: Best of the Best" | Scott Conant, Jody Williams, and Aarón Sánchez | September 15, 2009 | |
|
Ingredients:
Contestants:
Notes: Three new Chopped champions competed against the winner of the Chopped Champions Event, Round One. The winner of this episode won $10,000 and the chance to compete in the next episode against three different past champions. The previous winner lost in the dessert basket, meaning a new chef earned the chance to potentially add more money to their winnings in the next special episode (up to $30,000). | |||||
| 25 | 12 | "Chopped Champions Event, Round Three: All-Stars Showdown" | Chris Santos, Geoffrey Zakarian, and Marc Murphy | September 22, 2009 | |
|
Ingredients:
Contestants:
Notes: Three new Chopped champions competed against the winner of the Chopped Champions Event, Round Two. The winner of this episode won $10,000 and the chance to compete in the next episode against three different past champions. Once again, the previous winner was knocked out (in the entrée basket) so a new chef earned the chance to potentially add more money to their winnings in the next special episode (up to $20,000). | |||||
| 26 | 13 | "Chopped Champions Event, Round Four: Bring It!" | Scott Conant, Alex Guarnaschelli, and Aarón Sánchez | September 29, 2009 | |
|
Ingredients:
Contestants:
Notes: This is the last of the special Chopped Champion Event episodes. Three Chopped champions competed against the winner of the Chopped Champions Event, Round Three. A new champion dethroned the previous winner in the appetizer round meaning none of the winners in all four episodes won more than one episode. The winner of this episode won $10,000. | |||||
Season 3 (2009–10)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 27 | 1 | "When Chefs Collide" | Geoffrey Zakarian, Scott Conant, and Aarón Sánchez | October 13, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 28 | 2 | "Oh My Goshy, Umeboshi" | Aarón Sánchez, Jody Williams, and Geoffrey Zakarian | October 20, 2009 | |
|
Ingredients:
Contestants:
Notes: Chef Esmonde cut herself during the entrée round. After attempting to put on a glove that did not fit, she took it off and tossed her salad with her hands despite her open wound. As a result, the judges did not eat the salad and chopped her for her poor sanitation. | |||||
| 29 | 3 | "Judge Knows Best" | Chris Santos, Scott Conant, and Marc Murphy | October 27, 2009 | |
|
Ingredients:
Contestants:
Notes: Chef Dobias did not get his plantain cake on the plate in the dessert round despite getting all four ingredients on the plate. The judges offered him the opportunity to bring up his cakes. However, his competitor had to give his consent and refused. Despite this Chef Dobias won. | |||||
| 30 | 4 | "A Nori Story" | Josh Capon, Alex Guarnaschelli, and Geoffrey Zakarian | November 3, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 31 | 5 | "Sticking To It" | Geoffrey Zakarian, Alex Guarnaschelli, and Chris Santos | November 10, 2009 | |
|
Ingredients:
Contestants:
| |||||
| 32 | 6 | "Season's Choppings" | Scott Conant, Alex Guarnaschelli, and Aarón Sánchez | December 8, 2009 | |
|
Ingredients:
Contestants:
Notes: In the appetizer round Chef Bignelli made a puree after Chef Tilmann made one, and Chef Bignelli did not clean out the blender. Chef Tilmann wanted Chef Bignelli to be disqualified however the judges decided that Chef Bignelli's puree tasted different enough to avoid disqualification. The chefs were given 45 minutes in the entrée round rather than the normal 30 to allow time to properly cook the turkey. | |||||
| 33 | 7 | "Flower Power" | Geoffrey Zakarian, Sue Torres, and Marc Murphy | March 14, 2010 | |
|
Ingredients:
Contestants:
Notes: Chef Jodway left kiwi out of some of the dishes he plated in the appetizer round and forgot a cranberry vinaigrette off of all his entrées; both mistakes were due to time constraints. | |||||
| 34 | 8 | "Sweet Redemption" | Aarón Sánchez, Scott Conant, and Marc Murphy | March 21, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first episode to feature four past runners-up competing for a chance to redeem themselves and win. | |||||
| 35 | 9 | "Winging It" | Geoffrey Zakarian, Sue Torres, and Chris Santos | March 28, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 36 | 10 | "In A Pinch" | Scott Conant, Alex Guarnaschelli, and Marc Murphy | April 5, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first episode where two female chefs faced each other in the final round. | |||||
| 37 | 11 | "Raw Enthusiasm" | Scott Conant, Alex Guarnaschelli, and Aarón Sánchez | April 12, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 38 | 12 | "Against the Tide" | Mark Bittman, Amanda Freitag, and Aarón Sánchez | April 19, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first episode to feature an ingredient, violet mustard, that the judges were not familiar with. | |||||
| 39 | 13 | "Chopped Liver" | Scott Conant, Alex Guarnaschelli, and Chris Santos | May 2, 2010 | |
|
Ingredients:
Contestants:
| |||||
Season 4 (2010)[edit]
- Starting in this season, four ingredients in every basket became the standard instead of the occasional round with three or five ingredients as in the previous three seasons.
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 40 | 1 | "Rattle & Roll" | Chris Santos, Alex Guarnaschelli, and Geoffrey Zakarian | April 6, 2010 | |
|
Ingredients:
Contestants:
Notes: Chef Sollitto only managed to make one plate in the first round resulting in her elimination. | |||||
| 41 | 2 | "My Froggy Clementine" | Scott Conant, Amanda Freitag, and Aarón Sánchez | April 13, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 42 | 3 | "Jitters & Giant Eggs" | Scott Conant, Jody Williams, and Marc Murphy | April 20, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 43 | 4 | "Dr. Deckle & Mr. Fried" | Scott Conant, Amanda Freitag, and Aarón Sánchez | April 27, 2010 | |
|
Ingredients:
Contestants:
Notes: Later reruns of this episode were dedicated to the memory of Michael Siry who died of cancer in June 2013. Chef Hitchcock forgot an ingredient (corn chips) in the appetizer round. As a result, she was chopped. | |||||
| 44 | 5 | "Mussels Mastery & Cotton Candy Can-Do" | Marcus Samuelsson, Alex Guarnaschelli, and Aarón Sánchez | May 4, 2010 | |
|
Ingredients:
Contestants:
Notes: This is Marcus Samuelsson's first episode as a judge. | |||||
| 45 | 6 | "First Things Worst" | Scott Conant, Alex Guarnaschelli, and Aarón Sánchez | May 11, 2010 | |
|
Ingredients:
Contestants:
Notes: Nadege was caught plating past limits in Round 1. As a result, she was chopped. Rebecca forgot three ingredients on one plate in the appetizer round but moved on based on how good her dish was. | |||||
| 46 | 7 | "Fired Up!" | Chris Santos, Amanda Freitag, and Aarón Sánchez | June 1, 2010 | |
|
Ingredients:
Contestants:
Notes: This was a grilling-themed episode. The stovetops were outfitted with grill sheets and the ovens were off-limits. Chef Jenkins is a chef at Butter, which is co-owned by regular Chopped judge, Alex Guarnaschelli. | |||||
| 47 | 8 | "Quahog Quandaries and Pickle Puzzles" | Amanda Freitag, Alex Guarnaschelli, and Jody Williams | June 8, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first episode to feature an all-female panel of judges. During the appetizer Chef Muller realized with a minute left she couldn't finish and gave up. The judges had to encourage her to finish her dish. She ended up failing to get her cookies on the plate and only one judge got a clam. | |||||
| 48 | 9 | "Turbot Powered" | Scott Conant, Geoffrey Zakarian, and Aarón Sánchez | June 15, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 49 | 10 | "Keep On Cook'n On" | Chris Santos, Amanda Freitag, and Scott Conant | June 22, 2010 | |
|
Ingredients:
Contestants:
Notes: Chef Weiss forget her membrillo in the appetizer resulting in her elimination. Chef Yeaple was the first chef to use the ice cream maker. Chef Yeaple cut his hand in the dessert round but he finished his dish. | |||||
| 50 | 11 | "Green Apps and Lamb" | Chris Santos, Scott Conant, and Marc Murphy | June 29, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 51 | 12 | "Crunch Time" | Scott Conant, Amanda Freitag, and Marc Murphy | July 6, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 52 | 13 | "Rowdy With a Chance of Meatballs" | Geoffrey Zakarian, Alex Guarnaschelli, and Chris Santos | July 13, 2010 | |
|
Ingredients:
Contestants:
| |||||
Season 5 (2010)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 53 | 1 | ""Dream'n of Redeem'n"" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | July 20, 2010 | |
|
Ingredients:
Contestants:
Notes: This episode featured four past runners-up who returned for a second chance at the $10,000 prize. This is the 1st time since Season 3 that there were three ingredients in a basket. Chef Garand cut herself in Round 1 | |||||
| 54 | 2 | "Wok This Way" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | July 27, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 55 | 3 | "Squashed" | Marcus Samuelsson, Alex Guarnaschelli, and Geoffrey Zakarian | August 10, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first episode to feature four female chefs. Chef Magris forgot banana chips in Round 1 but moved on. | |||||
| 56 | 4 | "$50,000 Tournament: Round One" | Chris Santos, Amanda Freitag, and Marc Murphy | August 31, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first tournament with four preliminary heats leading up to a finale; it would set the precedent for future Chopped tournaments. This is a five-part series where sixteen past champions competed. The winner of each episode advanced to the finale, where they competed for $50,000. | |||||
| 57 | 5 | "$50,000 Tournament: Round Two" | Geoffrey Zakarian, Amanda Freitag, and Marc Murphy | September 7, 2010 | |
|
Ingredients:
Contestants:
Notes: This is part two of a five-part tournament. | |||||
| 58 | 6 | "$50,000 Tournament: Round Three" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | September 14, 2010 | |
|
Ingredients:
Contestants:
Notes: This is part three of a five-part tournament. | |||||
| 59 | 7 | "$50,000 Tournament: Round Four" | Chris Santos, Alex Guarnaschelli, and Marc Murphy | September 21, 2010 | |
|
Ingredients:
Contestants:
Notes: This is part four of a five-part tournament. | |||||
| 60 | 8 | "$50,000 Tournament: Grand Finale" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | September 28, 2010 | |
|
Ingredients:
Contestants:
Notes: This is the final part of the first Chopped tournament. The chefs were given 50 minutes in the dessert round rather than the usual 30 to allow adequate time to bake. | |||||
| 61 | 9 | "Spouting Off" | Amanda Freitag, Alex Guarnaschelli, and Geoffrey Zakarian | October 5, 2010 | |
|
Ingredients:
Contestants:
Notes: In the dessert round, Ted warned the contestants that cherimoya seeds were poisonous. | |||||
| 62 | 10 | "When Octopuses Attack" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | October 12, 2010 | |
|
Ingredients:
Contestants:
| |||||
| 63 | 11 | "Fright Bites" | Chris Santos, Amanda Freitag, and Geoffrey Zakarian | October 19, 2010 | |
|
Ingredients:
Contestants:
Notes: This was the first Halloween-themed episode of the series. Chef Mike forgot an ingredient, malted milk balls, in Round 1 which led to his elimination. Chef Michael forgot his tortillas in Round 2 but moved on. Chef Michael is the first contestant to completely forget an ingredient and still win the competition. | |||||
| 64 | 12 | "Cornuchopia" | Chris Santos, Sue Torres, and Marc Murphy | November 16, 2010 | |
|
Ingredients:
Contestants:
Notes: This was a Thanksgiving-themed episode with corresponding, seasonal ingredients in the baskets. The chefs had to stick to a Thanksgiving theme for all three courses. | |||||
| 65 | 13 | "Yes, Virginia, There is a Chopping Block" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | November 28, 2010 | |
|
Ingredients:
Contestants:
Notes: This was a holiday-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. The chefs were given 40 minutes in the entrée round rather than the normal 30 in order to allow time to properly cook the goose. | |||||
Season 6 (2011)[edit]
- This is the first season where fewer than 13 episodes were produced.
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 66 | 1 | "Victory on the Brain" | Scott Conant, Geoffrey Zakarian, and Aarón Sánchez | January 4, 2011 | |
|
Ingredients:
Contestants:
Notes: The fish heads used in the entrée round were from northeastern cod. | |||||
| 67 | 2 | "Prove it on the Plate" | Scott Conant, Maneet Chauhan, and Geoffrey Zakarian | January 11, 2011 | |
|
Ingredients:
Contestants:
Notes: This is Maneet Chauhan's first episode as a judge. | |||||
| 68 | 3 | "Marrowly We Roll Along" | Scott Conant, Amanda Freitag, and Marc Murphy | January 18, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 69 | 4 | "Doughs and Don'ts" | Scott Conant, Amanda Freitag, and Chris Santos | January 25, 2011 | |
|
Ingredients:
Contestants:
Notes: Chef Santorelli cut herself badly in the appetizer round and as a result was severely limited for the rest of the competition. | |||||
| 70 | 5 | "Step Right Up!" | Scott Conant, Alex Guarnaschelli, and Aarón Sánchez | February 1, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 71 | 6 | "All-Stars Tournament: Round One – Competitors from The Next Food Network Star" | Marcus Samuelsson, Alex Guarnaschelli, and Marc Murphy | March 6, 2011 | |
|
Ingredients:
Contestants:
Notes: This was the first of a 5-part series of episodes in which groups of celebrity chefs competed to win $50,000 for charity. This was also the first time celebrities competed on Chopped. Lisa Garza forgot three ingredients in Round 1 and was chopped. | |||||
| 72 | 7 | "All-Stars Tournament: Round Two – Food Network Personalities" | Marc Murphy, Alex Guarnaschelli, and Marcus Samuelsson | March 13, 2011 | |
|
Ingredients:
Contestants:
Notes: This is part 2 of a 5-part tournament. In the appetizer round, Anne got hot oil in her eye but completed the competition. Claire Robinson forgot venison and sauce on one of the plates in the entrée round. | |||||
| 73 | 8 | "All-Stars Tournament: Round Three – Notable Chefs" | Marc Murphy, Alex Guarnaschelli, and Marcus Samuelsson | March 20, 2011 | |
|
Ingredients:
Contestants:
Notes: This is part 3 of a 5-part tournament. In the appetizer round, Chef Torres used (cocoa nibs) that he brought with him, which were not available in the pantry. The judges felt that this was contrary to the rules and cited it as the reason for his elimination. | |||||
| 74 | 9 | "All-Stars Tournament: Round Four – Chopped Judges" | Chris Santos, Alex Guarnaschelli, and Marc Murphy | March 27, 2011 | |
|
Ingredients:
Contestants:
Notes: This is part 4 of a 5-part tournament. This is the first time the Chopped judges competed. The chefs were given 40 minutes in the entrée round rather than the normal 30 to allow time to properly cook the duck. | |||||
| 75 | 10 | "All-Stars Tournament: Grand Finale" | Marc Murphy, Alex Guarnaschelli, and Marcus Samuelsson | April 3, 2011 | |
|
Ingredients:
Contestants:
Notes: This is the last part of a 5-part tournament. The chefs who won the previous four heats returned to compete for $50,000 towards their charity. | |||||
| 76 | 11 | "A Cornish Mess" | Scott Conant, Maneet Chauhan, and Chris Santos | April 10, 2011 | |
|
Ingredients:
Contestants:
Notes: In the entrée round, Chef Duverney committed cross-contamination by cutting her cooked hens on the same cutting board where she put her raw hens without flipping or changing the board. Chef Greco served undercooked, raw hen due to the time constraints. The judges allowed both of them to bring over the other components of the dish from their stations. The judges ultimately decided to eliminate chef Duverney because she committed cross-contamination, whereas chef Greco did not. In the dessert round, Ted warned the chefs that cherimoya seeds were poisonous. However, Chef Greco got two seeds on one plate. He did not get them in his dish so it was still edible however that resulted in his elimination. | |||||
| 77 | 12 | "Chefs on a Mission" | Scott Conant, Amanda Freitag, and Chris Santos | April 26, 2011 | |
|
Ingredients:
Contestants:
| |||||
Season 7 (2011)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 78 | 1 | "The Icing on the Steak" | Chris Santos, Amanda Freitag, and Marc Murphy | May 3, 2011 | |
|
Ingredients:
Contestants:
Notes: Chef Fox cut herself in Round 1. | |||||
| 79 | 2 | "Canned Cheese, Please!" | Chris Santos, Amanda Freitag, and Aarón Sánchez | May 10, 2011 | |
|
Ingredients:
Contestants:
Notes: Chef Ricks is a chef at Landmarc, owned by Chopped judge, Marc Murphy. | |||||
| 80 | 3 | "Saying Sayonara" | Geoffrey Zakarian, Amanda Freitag, and Aarón Sánchez | May 17, 2011 | |
|
Ingredients:
Contestants:
Notes: Chef Balducci forgot her french dressing in the appetizer and didn't get her clementines on all the plates. | |||||
| 81 | 4 | "Have a Heart" | Aarón Sánchez, Alex Guarnaschelli, and Ken Oringer | May 24, 2011 | |
|
Ingredients:
Contestants:
Notes: Chef Ramirez refused to plate the duck hearts because they cooked in time, resulting in his elimination. | |||||
| 82 | 5 | "Gotta Grill!" | Amanda Freitag, Alex Guarnaschelli, and Geoffrey Zakarian | May 31, 2011 | |
|
Ingredients:
Contestants:
Notes: This was a grilling-themed episode. The stovetops were outfitted with grill sheets and two other burners and the ovens were off-limits throughout the competition. The chefs were also given pre-soaked cedar planks that they could use if they wished. This was the first time since season 5 that there were only three basket ingredients in the appetizer round instead of four. | |||||
| 83 | 6 | "Get it Together" | Aarón Sánchez, Amanda Freitag, and Marc Murphy | June 7, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 84 | 7 | "Bite Your Pickled Beef Tongue" | Chris Santos, Maneet Chauhan, and Geoffrey Zakarian | June 14, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 85 | 8 | "Go For It!" | Geoffrey Zakarian, Amanda Freitag, and Aarón Sánchez | June 21, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 86 | 9 | "Thyme Flies" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | June 28, 2011 | |
|
Ingredients:
Contestants:
Notes: In the entrée round, Chef Lee cut himself, but continued cooking and touching the ingredients despite bleeding through several layers of gloves. The judges considered this unsanitary, so they did not taste his entrée. This resulted in Chef Lee being eliminated. | |||||
| 87 | 10 | "Nopales, No Problem" | Geoffrey Zakarian, Amanda Freitag, and Marc Murphy | July 5, 2011 | |
|
Ingredients:
Contestants:
| |||||
Season 8 (2011)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 88 | 1 | "Easy Peasy?" | Geoffrey Zakarian, Amanda Freitag, and Marc Murphy | July 12, 2011 | |
|
Ingredients:
Contestants:
Notes: This is the first episode to feature four British chefs. | |||||
| 89 | 2 | "Ladies First!" | Zakary Pelaccio, Amanda Freitag, and Geoffrey Zakarian | July 19, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 90 | 3 | "Sweet Second Chance!" | Geoffrey Zakarian, Amanda Freitag, and Marc Murphy | July 26, 2011 | |
|
Ingredients:
Contestants:
Notes: This episode featured four past non-winners. This was the first "redemption" episode to feature a non-runner-up as well as the first to feature two chefs from the same previous episode. Chef Magris slipped and fell during the entrée round, spilling boiling water on herself and causing second-degree burns on both her legs. The judges gave Chef Magris the option to bow out of the competition but she elected to continue. | |||||
| 91 | 4 | "Chard & True" | Aarón Sánchez, Alex Guarnaschelli, and Geoffrey Zakarian | August 2, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 92 | 5 | "My Way" | Aarón Sánchez, Geoffrey Zakarian, and Marc Murphy | August 9, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 93 | 6 | "A is for Apple. U is for Udon" | Aarón Sánchez, Amanda Freitag, and Geoffrey Zakarian | August 16, 2011 | |
|
Ingredients:
Contestants:
Notes: This episode was dedicated to the memory of Debra Whiting, who was killed in a car accident June 30, 2011, before the episode was broadcast. | |||||
| 94 | 7 | "Trick or Treat, Chicken Feet!" | Chris Santos, Alex Guarnaschelli, and Geoffrey Zakarian | October 16, 2011 | |
|
Ingredients:
Contestants:
Notes: This was a Halloween-themed episode. The Halloween candy provided in the entrée round was a mixture of traditional Halloween candies, such as candy corn. | |||||
| 95 | 8 | "Give It Your All" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | November 15, 2011 | |
|
Ingredients:
Contestants:
Notes: This was a Thanksgiving-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. | |||||
| 96 | 9 | "Can't Catch Me, I'm the Gingerbread Lobster!" | Aarón Sánchez, Alex Guarnaschelli, and Marc Murphy | December 6, 2011 | |
|
Ingredients:
Contestants:
Notes: This was a holiday-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. Chef Lai cut his palm during the appetizer round but did not tend to the wound because he thought the blood on the plate was a smudge of harissa; the judges did not taste his dish as a result and he was eliminated. | |||||
Season 9 (2011)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 97 | 1 | "Champions' Tournament: Part 1" | Geoffrey Zakarian, Alex Guarnaschelli, and Marcus Samuelsson | August 30, 2011 | |
|
Ingredients:
Contestants:
Notes: This was the first of a five-part series of episodes, where sixteen past champions competed. The winner of each preliminary round advanced to the finale, where they competed for $50,000. Chef Wayne didn't get two ingredients on the plate in time in Round 1 resulting in his elimination. | |||||
| 98 | 2 | "Champions' Tournament: Part 2" | Geoffrey Zakarian, Maneet Chauhan, and Aarón Sánchez | September 6, 2011 | |
|
Ingredients:
Contestants:
Notes: This is the second part of a five-part tournament where past champions compete. | |||||
| 99 | 3 | "Champions' Tournament: Part 3" | Marc Murphy, Alex Guarnaschelli, and Susan Feniger | September 13, 2011 | |
|
Ingredients:
Contestants:
Notes: This is the third part of a five-part tournament where past champions compete. | |||||
| 100 | 4 | "Champions' Tournament: Part 4" | Geoffrey Zakarian, Alex Guarnaschelli, and Maneet Chauhan | September 20, 2011 | |
|
Ingredients:
Contestants:
Notes: This is the fourth part of a five-part tournament where past champions compete. | |||||
| 101 | 5 | "Champions' Tournament: Grand Finale" | Marc Murphy, Alex Guarnaschelli, and Aarón Sánchez | September 27, 2011 | |
|
Ingredients:
Contestants:
Notes: This is the final part of a five-part tournament where past champions compete. With her victory in this episode, Chef Saunders became the first female Chopped Grand Champion. | |||||
| 102 | 6 | "Time & Space" | Scott Conant, Amanda Freitag, and Chris Santos | October 4, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 103 | 7 | "Everything's Rosy" | Scott Conant, Maneet Chauhan, and Marc Murphy | October 11, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 104 | 8 | "Make A Splash!" | Marc Murphy, Amanda Freitag, and Seamus Mullen | October 25, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 105 | 9 | "One in a Hundred" | Chris Santos, Maneet Chauhan, and Marc Murphy | November 1, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 106 | 10 | "Blood Orange Sorbet, Sweat, & Tears" | Scott Conant, Alex Guarnaschelli, and Chris Santos | November 8, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 107 | 11 | "Class Acts" | Marc Murphy, Amanda Freitag, and Sam Kass | November 22, 2011 | |
|
Ingredients:
Contestants:
Notes: The contestants in this episode are school cafeteria workers.[1] Judge Sam Kass is an assistant chef in the White House as well a senior policy advisor on healthy food initiatives.[1] This episode was part of a Food Network initiative with Share Our Strength to promote children's nutrition and to combat hunger in children.[2] | |||||
| 108 | 12 | "Yakety Yak, Yak, Yak" | Scott Conant, Geoffrey Zakarian, and Marcus Samuelsson | November 29, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 109 | 13 | "Duck for Dinner" | Scott Conant, Alex Guarnaschelli, and Zakary Pelaccio | December 13, 2011 | |
|
Ingredients:
Contestants:
Notes: Each basket included an ingredient from a duck. | |||||
Season 10 (2011–12)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 110 | 1 | "The Big Scoop" | Chris Santos, Alex Guarnaschelli, and Marcus Samuelsson | December 20, 2011 | |
|
Ingredients:
Contestants:
| |||||
| 111 | 2 | "Chop on Through" | Scott Conant, Geoffrey Zakarian, and Marcus Samuelsson | January 3, 2012 | |
|
Ingredients:
Contestants:
Notes: Chef Nichols is a chef at Landmarc, owned by Chopped judge Marc Murphy. | |||||
| 112 | 3 | "Far Far Out!" | Chris Santos, Alex Guarnaschelli, and Maneet Chauhan | January 10, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 113 | 4 | "Frozen Fries with That?" | Chris Santos, Amanda Freitag, and Maneet Chauhan | January 17, 2012 | |
|
Ingredients:
Contestants:
Notes: At one time, Chef Barlowe used to work under Chef Giusti. | |||||
| 114 | 5 | "Redemption Competition" | Chris Santos, Amanda Freitag, and Marc Murphy | January 24, 2012 | |
|
Ingredients:
Contestants:
Notes: This episode featured four past runners-up competing again for another chance at $10,000. | |||||
| 115 | 6 | "On the Line" | Marc Murphy, Missy Robbins, and Aarón Sánchez | January 31, 2012 | |
|
Ingredients:
Contestants:
Notes: This episode featured three chefs born outside the US. | |||||
| 116 | 7 | "Viewers' Choice!" | Geoffrey Zakarian, Alex Guarnaschelli, and Chris Santos | April 3, 2012 | |
|
Ingredients:
Contestants:
Notes: This was the first viewers' choice episode. Fans of the show decided on the basket ingredients via an online poll. | |||||
| 117 | 8 | "All-Stars: Iron Chefs Do Battle" | Scott Conant, Geoffrey Zakarian, and Aarón Sánchez | April 8, 2012 | |
|
Ingredients:
Contestants:
Notes: This was the first of a five-part series of episodes in which groups of chefs competed to win $50,000 for charity. This heat featured Iron Chefs from Iron Chef America. | |||||
| 118 | 9 | "All-Stars: Prime Time vs. Day Time" | Geoffrey Zakarian, Amanda Freitag, and Aarón Sánchez | April 15, 2012 | |
|
Ingredients:
Contestants:
Notes: This is the second part of a five-part tournament featuring celebrity chefs competing for charity. This heat featured chefs who have hosted cooking shows on Food Network. | |||||
| 119 | 10 | "All-Stars: Food Network Star Contestants" | Scott Conant, Amanda Freitag, and Aarón Sánchez | April 22, 2012 | |
|
Ingredients:
Contestants:
Notes: This is the third part of a five-part tournament featuring celebrity chefs competing for charity. This heat featured former contestants from season 7 of The Next Food Network Star. | |||||
| 120 | 11 | "All-Stars: Judge Remix" | Geoffrey Zakarian, Amanda Freitag, and Aarón Sánchez | April 29, 2012 | |
|
Ingredients:
Contestants:
Notes: This is the fourth part of a five-part tournament featuring celebrity chefs competing for charity. This heat featured Chopped judges, none of whom had competed in the season 6 All-Stars Tournament. | |||||
| 121 | 12 | "All-Stars: Grand Finale" | Amanda Freitag, Chris Santos, and Anne Burrell | May 6, 2012 | |
|
Ingredients:
Contestants:
Notes: This is the fifth part of a five-part tournament featuring celebrity chefs competing for charity. The winners of the four previous heats competed head to head for $50,000 for their charity. Michael Symon forgot a basket ingredient (Chinese okra) in the appetizer round, leading to his being eliminated. Marcus Samuelsson was the first Chopped judge to win Chopped. | |||||
| 122 | 13 | "Grilltastic!" | Chris Santos, Elizabeth Karmel, and Marc Murphy | May 29, 2012 | |
|
Ingredients:
Contestants:
Notes: This was a grilling-themed episode. The stovetops were outfitted with grill sheets and two other burners. In contrast to the previous two grilling-themed episodes, the ovens were kept on and the chefs were allowed to use them. | |||||
Season 11 (2012)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 123 | 1 | "I'm Your Huckleberry" | Scott Conant, Maneet Chauhan, and Seamus Mullen | February 7, 2012 | |
|
Ingredients:
Contestants:
Notes: Chef O'Neill forgot his plantains in the appetizer leading to his elimination. Chef Anderson works at Landmarc, which is owned by Chopped judge Marc Murphy. | |||||
| 124 | 2 | "Chewing the Caul Fat" | Scott Conant, Marcus Samuelsson, and Aarón Sánchez | February 14, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 125 | 3 | "Good Chop, Bad Chop?" | Scott Conant, Zakary Pelaccio, and Aarón Sánchez | February 21, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 126 | 4 | "Leftovers Extravaganza!" | Chris Santos, Amanda Freitag, and Marcus Samuelsson | March 6, 2012 | |
|
Ingredients:
Contestants:
Notes: This was a leftovers competition. | |||||
| 127 | 5 | "Plenty of Fish" | Scott Conant, Geoffrey Zakarian, and Aarón Sánchez | March 13, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 128 | 6 | "Sound the Alarm!" | Scott Conant, Alex Guarnaschelli, and Aarón Sánchez | March 20, 2012 | |
|
Ingredients:
Contestants:
Notes: The contestants consisted of four F.D.N.Y firefighters. The contestants wore T-shirts instead of the traditional Chopped chefs coats. Winner Paul Rut was awarded a Chopped chef's coat along with the prize money | |||||
| 129 | 7 | "Ready, Set, Escargot!" | Marc Murphy, Zakary Pelaccio, and Aarón Sánchez | April 10, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 130 | 8 | "Own It!" | Chris Santos, Alex Guarnaschelli, and Marcus Samuelsson | April 17, 2012 | |
|
Ingredients:
Contestants:
Notes: Chef Escobedo forgot the injera in the appetizer round, but was not eliminated. | |||||
| 131 | 9 | "Yuzu Never Know" | Seamus Mullen, Amanda Freitag, and Missy Robbins | May 1, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 132 | 10 | "Reversal of Fortune" | Geoffrey Zakarian, Chris Santos, and Marcus Samuelsson | May 8, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 133 | 11 | "A Very Piggy Halloween" | Chris Santos, Amanda Freitag, and Marc Murphy | October 16, 2012 | |
|
Ingredients:
Contestants:
Notes: This was a Halloween-themed episode. | |||||
| 134 | 12 | "Happy Turkey Gizzards Day!" | Maneet Chauhan, Amanda Freitag, and Marc Murphy | November 13, 2012 | |
|
Ingredients:
Contestants:
Notes: This was a Thanksgiving-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. The chefs were given 40 minutes instead of the usual 30 in the entrée round to allow time to adequately butcher and cook the turkey. | |||||
| 135 | 13 | "Chopping in a Winter Wonderland" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | November 25, 2012 | |
|
Ingredients:
Contestants:
Notes: This was a holiday-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. | |||||
Season 12 (2012)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 136 | 1 | "Sunny Side Apps" | Aarón Sánchez, Amanda Freitag, and Maneet Chauhan | June 5, 2012 | |
|
Ingredients:
Contestants:
Notes: Each basket included a type of candy. | |||||
| 137 | 2 | "A Guts Reaction" | Geoffrey Zakarian, Amanda Freitag, and Marc Murphy | June 12, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 138 | 3 | "Chocolate Challenge" | Marc Murphy, Alex Guarnaschelli, and Amanda Freitag | June 19, 2012 | |
|
Ingredients:
Contestants:
Notes: Each basket included a chocolate ingredient. | |||||
| 139 | 4 | "Pride of New Orleans" | Marc Murphy, Alex Guarnaschelli, and Amanda Freitag | June 26, 2012 | |
|
Ingredients:
Contestants:
Notes: This episode featured four chefs from New Orleans with basket ingredients inspired by the New Orleans theme. | |||||
| 140 | 5 | "All-American Competition" | Marc Murphy, Amanda Freitag, and Elizabeth Karmel | July 3, 2012 | |
|
Ingredients:
Contestants:
Notes: Each basket contained American staple-themed ingredients in honor of the 4th of July. | |||||
| 141 | 6 | "Orzo It Seemed" | Geoffrey Zakarian, Alex Guarnaschelli, and Amanda Freitag | July 17, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 142 | 7 | "Belly Dance!" | Chris Santos, Maneet Chauhan, and Claudia Fleming | July 31, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 143 | 8 | "Cake Walk?" | Geoffrey Zakarian, Chris Santos, and Aarón Sánchez | August 7, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 144 | 9 | "Oui, Oui, Confit" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | August 14, 2012 | |
|
Ingredients:
Contestants:
Notes: Chef Peck forgot his carrots in Round 1. However, he did use the carrots in the water for his couscous, but was still eliminated because the judges couldn't taste them. In Round 2 Chef Velez cut her finger twice and she had to restart her dish. | |||||
| 145 | 10 | "Drawing a Flank" | Chris Santos, Maneet Chauhan, and Marcus Samuelsson | August 21, 2012 | |
|
Ingredients:
Contestants:
Notes: In Round 1, Chef Huval forgot the caperberries, leading to his elimination. In Round 2, Chef Giffen was caught plating after time was called. | |||||
| 146 | 11 | "A Bunny Thing Happened" | Marc Murphy, Alex Guarnaschelli, and Amanda Freitag | September 11, 2012 | |
|
Ingredients:
Contestants:
Notes: Each basket contained an Easter-themed ingredient. | |||||
| 147 | 12 | "Charge!" | Chris Santos, Alex Guarnaschelli, and Aarón Sánchez | October 9, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 148 | 13 | "For Sake's Sake" | Chris Santos, Amanda Freitag, and Marc Murphy | November 20, 2012 | |
|
Ingredients:
Contestants:
Notes: Chef Boudreaux cut himself at the end of the appetizer round and forgot to plate two ingredients because he was being bandaged, and he was eliminated. | |||||
Season 13 (2012–13)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 149 | 1 | "Stacking Up" | Scott Conant, Geoffrey Zakarian, and Aarón Sánchez | September 4, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 150 | 2 | "Class Acts, Too" | Scott Conant, Alex Guarnaschelli, and Sam Kass | September 25, 2012 | |
|
Ingredients:
Contestants:
Notes: This episode featured four school cafeteria cooks. The three cooks who were chopped each received $5,000, and all four competitors, along with the four cooks from the first "Class Acts" episode, were invited by Sam Kass to the White House to meet its chefs and tour its garden. | |||||
| 151 | 3 | "No Kidding!" | Chris Santos, Alex Guarnaschelli, and Marcus Samuelsson | October 2, 2012 | |
|
Ingredients:
Contestants:
Notes: This is the first episode to feature teenage competitors. The contestants were given 30 minutes instead of the usual 20 in the appetizer round. The three eliminated teenagers each received a $1,000 gift certificate to Food Network's online store. | |||||
| 152 | 4 | "Pigging Out!" | Aarón Sánchez, Alex Guarnaschelli, and Marcus Samuelsson | October 23, 2012 | |
|
Ingredients:
Contestants:
Notes: This was a "nose-to-tail" themed competition. The pig organs in the entrée round consisted of heart, liver, and kidneys, and the chefs were required to use all three of them. | |||||
| 153 | 5 | "Unsung Heroes" | Scott Conant, Alex Guarnaschelli, and Chris Santos | November 6, 2012 | |
|
Ingredients:
Contestants:
Notes: This episode featured four "unsung heroes": people who volunteer in their communities. | |||||
| 154 | 6 | "Bird in the Pan" | Scott Conant, Marco Canora, and Marcus Samuelsson | November 27, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 155 | 7 | "Thirsty for Victory" | Scott Conant, Lee Anne Wong, and Marcus Samuelsson | December 11, 2012 | |
|
Ingredients:
Contestants:
Notes: Greg Grossman was 16 years old at the time he competed, making him the youngest chef to appear on Chopped outside the special "teen chefs" episodes. | |||||
| 156 | 8 | "Trout Bout" | Scott Conant, Alex Guarnaschelli, and Chris Santos | December 18, 2012 | |
|
Ingredients:
Contestants:
| |||||
| 157 | 9 | "Belly Up" | Scott Conant, Amanda Freitag, and Jet Tila | January 1, 2013 | |
|
Ingredients:
Contestants:
Notes: In the entrée round, Chef Sell dropped his pork belly on the floor, but put it on the plate. The judges did not taste that part of his dish. | |||||
| 158 | 10 | "Hecho en the Chopped Kitchen" | Chris Santos, Aarón Sánchez, and Marc Murphy | February 7, 2013 | |
|
Ingredients:
Contestants:
Notes: This episode featured Latin-themed ingredients. | |||||
| 159 | 11 | "Make No Mistake" | Geoffrey Zakarian, Amanda Freitag, and Chris Santos | February 17, 2013 | |
|
Ingredients:
Contestants:
Notes: This episode featured chefs who were eliminated in previous episodes for making egregious mistakes. Unlike past redemption episodes, fans chose the competitors they wanted to see come back, via an online poll. | |||||
| 160 | 12 | "Untrained, Undaunted" | Scott Conant, Alex Guarnaschelli, and Marc Murphy | February 26, 2013 | |
|
Ingredients:
Contestants:
| |||||
Season 14 (2013)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 161 | 1 | "Leftovers Overload" | Marc Murphy, Amanda Freitag, and Maneet Chauhan | January 6, 2013 | |
|
Ingredients:
Contestants:
Notes: The ingredients used in this episode were leftovers. | |||||
| 162 | 2 | "Chopped Champions: Part 1" | Geoffrey Zakarian, Alex Guarnaschelli, and Chris Santos | January 15, 2013 | |
|
Ingredients:
Contestants:
Notes: This was the first of a five-part series of episodes, where sixteen past champions competed. The winner of each preliminary round advanced to the finale, where they competed for $50,000. The fish heads used in the entrée round were striped bass. | |||||
| 163 | 3 | "Chopped Champions: Part 2" | Scott Conant, Amanda Freitag, and Aarón Sánchez | January 22, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the second of a five-part tournament where sixteen past champions competed. Chef Ali cut her finger badly in the entree round; while being treated her squab overcooked, and she was late starting her quinoa, leading to her elimination. | |||||
| 164 | 4 | "Chopped Champions: Part 3" | Scott Conant, Maneet Chauhan, and Geoffrey Zakarian | January 29, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the third of a five-part tournament where sixteen past champions competed. | |||||
| 165 | 5 | "Chopped Champions: Part 4" | Aarón Sánchez, Alex Guarnaschelli, and Amanda Freitag | February 5, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the fourth five-part tournament where sixteen past champions competed. | |||||
| 166 | 6 | "Chopped Champions: Finale" | Geoffrey Zakarian, Alex Guarnaschelli, and Amanda Freitag | February 12, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the final part of a five-part tournament where sixteen past champions competed. This episode's winner received $50,000. | |||||
| 167 | 7 | "Just for the Halibut" | Marc Murphy, Lee Anne Wong, and Scott Conant | March 12, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 168 | 8 | "Redemption Intention" | Marc Murphy, Alex Guarnaschelli, and Amanda Freitag | March 19, 2013 | |
|
Ingredients:
Contestants:
Notes: This episode featured four past runners-up returning for a second chance to win. | |||||
| 169 | 9 | "Chopped All-Stars: Food Network vs. Cooking Channel" | Geoffrey Zakarian, Maneet Chauhan, and Chris Santos | April 7, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the first round of a five-part charity tournament featuring groups of chefs playing for charity. The winner will receive $50,000 for their charity. This heat featured two Food Network personalities and two Cooking Channel personalities. | |||||
| 170 | 10 | "Chopped All-Stars: Mega Chefs" | Chris Santos, Maneet Chauhan, and Marcus Samuelsson | April 14, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the second round of a five-part charity tournament. This heat featured celebrity chefs. | |||||
| 171 | 11 | "Chopped All-Stars: Judges" | Geoffrey Zakarian, Marcus Samuelsson, and Aarón Sánchez | April 21, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the third round of a five-part charity tournament. This heat featured Chopped judges. | |||||
| 172 | 12 | "Chopped All-Stars: Celebrities" | Geoffrey Zakarian, Maneet Chauhan, and Marcus Samuelsson | April 28, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the fourth round of a five-part charity tournament. This heat featured celebrities from television, music, and sports. | |||||
| 173 | 13 | "Chopped All-Stars: Finale!" | Geoffrey Zakarian, Aarón Sánchez, and Marcus Samuelsson | May 5, 2013 | |
|
Ingredients:
Contestants:
Notes: This is the final part of a five-part charity tournament where winners of the previous four episodes battle to win $50,000 for their charity. The entrée cooking time was extended to 40 minutes to allow the chefs to butcher the goat. | |||||
Season 15 (2013)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 174 | 1 | "Heads Up!" | Scott Conant, Amanda Freitag, and Aarón Sánchez | April 2, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 175 | 2 | "Viewers Choice Baskets" | Scott Conant, Amanda Freitag, and Geoffrey Zakarian | April 9, 2013 | |
|
Ingredients:
Contestants:
Notes: This was the second viewers' choice episode. The basket ingredients were chosen by fans via social media. | |||||
| 176 | 3 | "Aussie Awesome" | Scott Conant, Marc Murphy, and John Li | April 16, 2013 | |
|
Ingredients:
Contestants:
Notes: The basket ingredients were Australian-themed. | |||||
| 177 | 4 | "Without Missing a Beet" | Marc Murphy, Chris Santos, and Aarón Sánchez | April 30, 2013 | |
|
Ingredients:
Contestants:
Notes: In round 2, Chef Majko dropped her bass on the floor. | |||||
| 178 | 5 | "Momumental" | Marc Murphy, Alex Guarnaschelli, and Maneet Chauhan | May 7, 2013 | |
|
Ingredients:
Contestants:
Notes: This was a special episode where the contestants were mothers and home cooks. They wore street clothes rather than the customary chef coats while competing, but were given chef coats by Ted Allen at the end of the episode. | |||||
| 179 | 6 | "Amazing Amateurs" | Geoffrey Zakarian, Alex Guarnaschelli, and Aarón Sánchez | May 14, 2013 | |
|
Ingredients:
Contestants:
Notes: This episode featured home cooks. The contestants wore regular clothes during the competition but winner Marisa Biaggi received a Chopped chef's coat at the end, in addition to the prize money. | |||||
| 180 | 7 | "Breakfast, Lunch and Dinner!" | Amanda Freitag, Aarón Sanchez, and Maneet Chauhan | May 21, 2013 | |
|
Ingredients:
Contestants:
Notes: In this episode, the appetizer course was replaced with a breakfast course, the entrée with lunch, and the dessert with dinner. Chef Cain works at Red Rooster Harlem, owned by Chopped judge Marcus Samuelsson. | |||||
| 181 | 8 | "Military Salute" | Scott Conant, Amanda Freitag, and Chris Santos | May 28, 2013 | |
|
Ingredients:
Contestants:
Notes: The contestants in this episode were retired members of the U.S. military with professional cooking experience. Each round featured an item that might be found in a military pantry. | |||||
| 182 | 9 | "Cook Your Butt Off!" | Scott Conant, Alex Guarnaschelli, and Marcus Samuelsson | May 30, 2013 | |
|
Ingredients:
Contestants:
Notes: Each of the chefs had lost significant amounts of weight through better diet and exercise, and were tasked with making light dishes. | |||||
| 183 | 10 | "Better Saffron Than Sorry" | Elizabeth Karmel, Maneet Chauhan, and Marcus Samuelsson | June 4, 2013 | |
|
Ingredients:
Contestants:
Notes: Chef Ramborger was the first deaf chef to participate in the show. He was accompanied by interpreter Lydia Callis. | |||||
| 184 | 11 | "Take Heart" | Marc Murphy, Maneet Chauhan, and Amanda Freitag | June 6, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 185 | 12 | "Wheatgrass Roots" | Amanda Freitag, Marc Murphy, and Alex Guarnaschelli | June 18, 2013 | |
|
Ingredients:
Contestants:
Notes: This was a vegetarian and vegan-themed episode; the only animal product was the local honey. | |||||
| 186 | 13 | "Wurst Case Scenario" | Scott Conant, Maneet Chauhan, and Geoffrey Zakarian | July 23, 2013 | |
|
Ingredients:
Contestants:
Notes: Chef Harriott cut herself in the appetizer round and put on a glove but removed it prior to plating, contaminating her dish in the process. After the other chefs gave their consent, the judges allowed her to bring the non-contaminated components of her dish from her station to the judges' table. | |||||
Season 16 (2013)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 187 | 1 | "Fry, Fry, Again" | Chris Santos, Amanda Freitag, and Geoffrey Zakarian | June 2, 2013 | |
|
Ingredients:
Contestants:
Notes: Each dish had to have at least one fried element. The chefs were provided with oil at frying temperature to start each round. | |||||
| 188 | 2 | "Cleaver Fever" | Scott Conant, Alex Guarnaschelli, and Elizabeth Karmel | June 11, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 189 | 3 | "Mix and Mache" | Aarón Sánchez, Alex Guarnaschelli, and Marcus Samuelsson | June 16, 2013 | |
|
Ingredients:
Contestants:
Notes: The Kaiserschmarrn in the dessert round was an instant mix. | |||||
| 190 | 4 | "Gyro We Go Again" | Marcus Samuelsson, Elizabeth Karmel, and Aarón Sánchez | June 25, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 191 | 5 | "Big Fish, Small Basket" | Scott Conant, Geoffrey Zakarian, and Aarón Sánchez | June 27, 2013 | |
|
Ingredients:
Contestants:
Notes: Chef Eakins works at Ditch Plains, which is owned by Chopped judge Marc Murphy. | |||||
| 192 | 6 | "Teen Invasion" | Marc Murphy, Amanda Freitag, and Marcus Samuelsson | July 2, 2013 | |
|
Ingredients:
Contestants:
Notes: This was a special all-teen episode. The first round was extended to 30 minutes instead of the usual 20 minutes. The eliminated contestants each received a $1,000 gift card. | |||||
| 193 | 7 | "Mochi Obliged" | Scott Conant, Amanda Freitag, and Maneet Chauhan | July 9, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 194 | 8 | "Sweet Surprises" | Scott Conant, Alex Guarnaschelli, and Marcus Samuelsson | July 16, 2013 | |
|
Ingredients:
Contestants:
Notes: Each basket had a special confection hidden under a separate cloche that had to be used in their dish. | |||||
| 195 | 9 | "Break a Crab Leg!" | Marc Murphy, Maneet Chauhan, and Geoffrey Zakarian | July 30, 2013 | |
|
Ingredients:
Contestants:
Notes: Chef Marino works for Chopped judge Alex Guarnaschelli at The Darby. | |||||
| 196 | 10 | "Walk on the Whelk Side" | Geoffrey Zakarian, Maneet Chauhan, and Aarón Sánchez | August 6, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 197 | 11 | "Chopped Family Feud" | Marc Murphy, Amanda Freitag, and Geoffrey Zakarian | August 11, 2013 | |
|
Ingredients:
Contestants:
Notes: The contestants were two pairs of brothers who competed together on Iron Chef America. They were competing head to head in this episode for a chance to win $10,000 for charity. | |||||
| 198 | 12 | "Extreme Halloween" | Marc Murphy, Alex Guarnaschelli, and Chris Santos | October 6, 2013 | |
|
Ingredients:
Contestants:
Notes: This was a Halloween-themed episode. During the appetizer round, Ted warned the chefs that the eel had to be fully cooked due to the toxic nature of the eel's blood if left raw. | |||||
| 199 | 13 | "A Chopped Thanksgiving" | Chris Santos, Maneet Chauhan, and Geoffrey Zakarian | November 12, 2013 | |
|
Ingredients:
Contestants:
Notes: This was a Thanksgiving-themed episode. The chefs were given 40 minutes in the entrée round to allow them to properly prepare the turkey. | |||||
Season 17 (2013)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 200 | 1 | "Wasted!" | Geoffrey Zakarian, Alex Guarnaschelli, and Marcus Samuelsson | August 13, 2013 | |
|
Ingredients:
Contestants:
Notes: All of the ingredients of the baskets were ingredients that are normally thrown away. The fish carcass used in the appetizer was from cod. | |||||
| 201 | 2 | "Keep On Trucking" | Geoffrey Zakarian, Maneet Chauhan, and Marc Murphy | August 18, 2013 | |
|
Ingredients:
Contestants:
Notes: Each of the chefs competing operated a food truck. | |||||
| 202 | 3 | "Sports Stars" | Chris Santos, Alex Guarnaschelli, and Marcus Samuelsson | September 3, 2013 | |
|
Ingredients:
Contestants:
Notes: In this episode episode the competitors were sports stars competing for charity. | |||||
| 203 | 4 | "Hero Chefs" | Marc Murphy, Amanda Freitag, and Cheryl Barbara | September 10, 2013 | |
|
Ingredients:
Contestants:
Notes: Each of the competitors in this episode is a hero in their community. Judge Cheryl Barbara was the winner of the first school chef episode, Class Acts (in season 9). | |||||
| 204 | 5 | "We Love Leftovers!" | Scott Conant, Chris Santos, and Geoffrey Zakarian | September 17, 2013 | |
|
Ingredients:
Contestants:
Notes: The baskets were filled with leftovers. | |||||
| 205 | 6 | "Count Your Chickens" | Aarón Sánchez, Amanda Freitag, and Marcus Samuelsson | September 24, 2013 | |
|
Ingredients:
Contestants:
Notes: This episode's baskets had chicken products in every round. | |||||
| 206 | 7 | "Liver and Learn" | Chris Santos, Amanda Freitag, and Geoffrey Zakarian | October 1, 2013 | |
|
Ingredients:
Contestants:
Notes: The turnips used in the entrée were baby turnips. | |||||
| 207 | 8 | "Brunch Boxes" | Marc Murphy, Alex Guarnaschelli, and Aarón Sánchez | October 15, 2013 | |
|
Ingredients:
Contestants:
Notes: Each basket contained ingredients commonly used to prepare brunch dishes. | |||||
| 208 | 9 | "Circus Spectacular" | Scott Conant, Chris Santos, and Ron Ben-Israel | October 24, 2013 | |
|
Ingredients:
Contestants:
Notes: Each basket included something with a circus theme. | |||||
| 209 | 10 | "Competition Italiano" | Scott Conant, Alex Guarnaschelli, and Maneet Chauhan | October 29, 2013 | |
|
Ingredients:
Contestants:
Notes: This was an Italian-themed episode. | |||||
| 210 | 11 | "Redeemed or Re-chopped?" | Marc Murphy, Alex Guarnaschelli, and Aarón Sánchez | November 5, 2013 | |
|
Ingredients:
Contestants:
Notes: This episode featured four past runners-up. | |||||
| 211 | 12 | "Cloche Call" | Marcus Samuelsson, Maneet Chauhan, and Aarón Sánchez | November 19, 2013 | |
|
Ingredients:
Contestants:
| |||||
| 212 | 13 | "Celebrity Holiday Bash" | Geoffrey Zakarian, Maneet Chauhan, and Amanda Freitag | December 3, 2013 | |
|
Ingredients:
Contestants:
Notes: This special holiday episode featured celebrities competing for a charity. As a food safety measure, at the start of the entrée round the competitors were informed that rosca de reyes contained several small baby Jesus figurines. | |||||
Season 18 (2013–14)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 213 | 1 | "No Pain, No Shame" | Marc Murphy, Geoffrey Zakarian, and Aarón Sánchez | November 26, 2013 | |
|
Ingredients:
Contestants:
Notes: Chef Tek previously competed on Gordon Ramsay's Hell's Kitchen Season 6, Placing 12th. | |||||
| 214 | 2 | "Teen Talent" | Joseph Brown, Alex Guarnaschelli, and Marcus Samuelsson | December 10, 2013 | |
|
Ingredients:
Contestants:
Notes: The contestants in this episode were teenagers competing to win a $40,000 scholarship to attend culinary school. The runner-up received a $20,000 scholarship, while the other two chefs each received a $5,000 scholarship. The contestants had 30 minutes in the appetizer round instead of the usual 20 minutes. Hunter Zampa is the youngest contestant to win a Teen Chopped episode. Judge Joseph Brown is from the culinary schools at The Art Institutes, which awarded the scholarships. | |||||
| 215 | 3 | "Tapas Time" | Amanda Freitag, Aarón Sánchez, and Michelle Bernstein | December 17, 2013 | |
|
Ingredients:
Contestants:
Notes: The chefs were required to make tapas in each round— at least two dishes in the appetizer round, three in the entrée round, and two in the dessert round. Because of the change in format, the first round was 30 minutes instead of the usual 20 to allow proper time to make multiple dishes. | |||||
| 216 | 4 | "Waste Not" | Aarón Sánchez, Marcus Samuelsson, and Hooni Kim | January 5, 2014 | |
|
Ingredients:
Contestants:
Notes: The baskets featured ingredients are food scraps. The juicer pulp in the first round was beet pulp. | |||||
| 217 | 5 | "Firefighter Chefs" | Scott Conant, Alex Guarnaschelli, and Marcus Samuelsson | January 12, 2014 | |
|
Ingredients:
Contestants:
Notes: All the contestants in this episode were firefighters. Before starting the entrée round, Ted had the chefs light the saganaki with some alcohol and a lighter provided in the basket. The blow torch in the dessert basket was the first time a non-food item was featured in a basket. | |||||
| 218 | 6 | "Hoofin' It!" | Aarón Sánchez, Marcus Samuelsson, and Alex Stupak | January 21, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 219 | 7 | "Pizza Perfect" | Amanda Freitag, Alex Guarnaschelli, and Bruno DiFabio | February 2, 2014 | |
|
Ingredients:
Contestants:
Notes: The chefs were required to make pizza in each round. | |||||
| 220 | 8 | "All-Burger Meal!" | Amanda Freitag, Alex Guarnaschelli, and Spike Mendelsohn | February 9, 2014 | |
|
Ingredients:
Contestants:
Notes: The chefs were required to make burgers in each round; each chef was given their own meat grinder to use. | |||||
| 221 | 9 | "Chocolate Competition" | Aarón Sánchez, Maneet Chauhan, and Christina Tosi | February 11, 2014 | |
|
Ingredients:
Contestants:
Notes: All the baskets contained some kind of chocolate. | |||||
| 222 | 10 | "Bacon Baskets!" | Scott Conant, Amanda Freitag, and Adam Sobel | February 16, 2014 | |
|
Ingredients:
Contestants:
Notes: Bacon appeared in every basket. | |||||
| 223 | 11 | "Beer Here!" | Scott Conant, Chris Santos, and Greg Koch | February 23, 2014 | |
|
Ingredients:
Contestants:
Notes: Beer appeared in every basket. | |||||
| 224 | 12 | "Burn for the Worse" | Chris Santos, Alex Guarnaschelli, and Marc Murphy | April 7, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 225 | 13 | "An Egg Up" | Geoffrey Zakarian, Amanda Freitag, and Silvena Rowe | May 13, 2014 | |
|
Ingredients:
Contestants:
| |||||
Season 19 (2014)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 226 | 1 | "Ambitious Amateurs" | Scott Conant, Alex Guarnaschelli, and Geoffrey Zakarian | February 4, 2014 | |
|
Ingredients:
Contestants:
Notes: This episode featured four home cooks competing. | |||||
| 227 | 2 | "Return and Redeem" | Scott Conant, Amanda Freitag, and Geoffrey Zakarian | February 25, 2014 | |
|
Ingredients:
Contestants:
Notes: This episode featured past contestants who were eliminated, returning for a second chance at winning. | |||||
| 228 | 3 | "Grandma vs. Grandma" | Scott Conant, Amanda Freitag, and Chris Santos | March 4, 2014 | |
|
Ingredients:
Contestants:
Notes: All the contestants in this episode were grandmothers; some had experience in cooking professionally while others were home cooks. The contestants had 30 minutes in the appetizer round instead of 20. The meatloaf mix was made of a mix of veal, pork, and beef. | |||||
| 229 | 4 | "Chopped Tournament of Stars: Sports Stars!" | Geoffrey Zakarian, Alex Guarnaschelli, and Marc Murphy | March 9, 2014 | |
|
Ingredients:
Contestants:
Notes: Part one of a five-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were all athletes. The green juice included kale and ginger. | |||||
| 230 | 5 | "Tournament of Stars: Rachael vs. Guy!" | Chris Santos, Maneet Chauhan, and Marc Murphy | March 16, 2014 | |
|
Ingredients:
Contestants:
Notes: Part two of a five-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat appeared on the show Rachel vs. Guy. | |||||
| 231 | 6 | "Chopped Tournament of Stars: Comedians!" | Chris Santos, Maneet Chauhan, and Geoffrey Zakarian | March 23, 2014 | |
|
Ingredients:
Contestants:
Notes: Part three of a five-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were all comedians. | |||||
| 232 | 7 | "Chopped Tournament of Stars: Actors" | Maneet Chauhan, Alex Guarnaschelli, and Amanda Freitag | March 30, 2014 | |
|
Ingredients:
Contestants:
Notes: Part four of a five-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were all actors. | |||||
| 233 | 8 | "Chopped Tournament of Stars: Finale" | Marc Murphy, Alex Guarnaschelli, and Geoffrey Zakarian | April 6, 2014 | |
|
Ingredients:
Contestants:
Notes: Finale of a five-part competition. The winners of the previous four heats competed for $50,000 for their charity of choice. | |||||
| 234 | 9 | "Peri Peri Determined" | Marc Murphy, Maneet Chauhan, and Geoffrey Zakarian | April 22, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 235 | 10 | "Mother's Day" | Chris Santos, Alex Guarnaschelli, and Aarón Sánchez | May 6, 2014 | |
|
Ingredients:
Contestants:
Notes: This was a special Mother's Day episode featuring home cooks who are mothers. | |||||
| 236 | 11 | "Cool, Palm and Perfected" | Scott Conant, Maneet Chauhan, and Geoffrey Zakarian | May 27, 2014 | |
|
Ingredients:
Contestants:
Notes: The blowfish tails were farm-raised and did not have any poison. | |||||
| 237 | 12 | "There Will Be Bloody Marys" | Scott Conant, Alex Guarnaschelli, and Marc Murphy | June 3, 2014 | |
|
Ingredients:
Contestants:
Notes: Each round had an alcoholic beverage as a basket ingredient. | |||||
| 238 | 13 | "Four Fathers" | Scott Conant, Maneet Chauhan, and Chris Santos | June 10, 2014 | |
|
Ingredients:
Contestants:
Notes: This was a special Father's Day episode featuring home cooks who are fathers. | |||||
Season 20 (2014)[edit]
| No. overall | No. in season | Title | Judges | Original air date | |
|---|---|---|---|---|---|
| 239 | 1 | "Dread and Breakfast" | Scott Conant, Chris Santos, and Aarón Sánchez | March 18, 2014 | |
|
Ingredients:
Contestants:
Notes: In this episode, the appetizer course was replaced with a breakfast course, the entrée with lunch, and the dessert with dinner. | |||||
| 240 | 2 | "Leftovers Rescue Mission" | Chris Santos, Alex Guarnaschelli, and Aarón Sánchez | April 29, 2014 | |
|
Ingredients:
Contestants:
Notes: All the baskets contained leftovers. | |||||
| 241 | 3 | "G'day, Chefs!" | Aarón Sánchez, Chris Santos, and John Li | May 20, 2014 | |
|
Ingredients:
Contestants:
Notes: Most of the basket contents had an Australian theme and included a different type of moonshine. | |||||
| 242 | 4 | "Salt Pearls of Wisdom" | Alex Guarnaschelli, Aarón Sánchez, and Maneet Chauhan | June 17, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 243 | 5 | "Swai Not?" | Aarón Sánchez, Alex Guarnaschelli, and Geoffrey Zakarian | June 24, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 244 | 6 | "Short and Sweetbreads" | Geoffrey Zakarian, Maneet Chauhan, and Chris Santos | July 1, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 245 | 7 | "Fig Out" | Edi Frauneder, Aarón Sánchez, and Marc Murphy | July 8, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 246 | 8 | "Big Hitters" | Marc Murphy, Amanda Freitag, and Scott Conant | October 8, 2014 | |
|
Ingredients:
Contestants:
Notes: The theme of this episode was baseball with stadium themed foods and baseball stadium chefs. | |||||
| 247 | 9 | "Offal Surprise" | Marc Murphy, Amanda Freitag, and Chris Santos | October 21, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 248 | 10 | "Haricot Flair" | Aarón Sánchez, Maneet Chauhan, and Marc Murphy | October 28, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 249 | 11 | "Frankly Frantic" | Chris Santos, Amanda Freitag, and Scott Conant | November 4, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 250 | 12 | "Chopped Chops" | Maneet Chauhan, Marc Murphy, and Amanda Freitag | November 18, 2014 | |
|
Ingredients:
Contestants:
| |||||
| 251 | 13 | "Pesto Chango" | Aarón Sánchez, Amanda Freitag, and Geoffrey Zakarian | November 25, 2014 | |
|
Ingredients:
Contestants:
Notes: Each contestants is a chef from Los Angeles, California. Given the simplicity of the appetizer basket, Ted advised the chefs to focus on creativity in the first round. | |||||
See also[edit]
References[edit]
- ^ a b Julianne McGourty (2011-11-21). "School Chefs Compete on "Chopped"". NBCUniversal, Inc. Retrieved 2011-11-23.
- ^ Cynthia Littleton (2011-11-21). "Doing good at Thanksgiving". Variety. Retrieved 2011-11-23.