港鐵尖沙咀/尖東站 J 出口, 步行約5分鐘
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電話號碼
23132313
營業時間
今日營業
18:00 - 23:00
星期一至六
18:00 - 23:00
星期日
11:30 - 14:30
18:00 - 23:00
*下午6:00 – 晚上11:00（最後點餐時間為晚上10:30)
以上資料只供參考, 請與餐廳確認詳情
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前身洲際酒店時嘅The Steak House嚟過，轉咗麗晶酒店後同位置仍然保持同名餐廳，座位比以前闊落少少，依然可飽覽無敵海景。Sunday Brunch $1288· 有Free Flow 嘅Cold Cut，沙律吧同有專人serve嘅魚子醬區· 黑松露Egg Benedict· 龍蝦湯· 主菜有雞牛羊魚選擇選1· 伴菜選1· Free Flow 甜品區· 香檳及餐茶/咖啡；另有Free Flow 橙汁、汽水及非酒精飲品Cold Cut/沙律吧種類選擇正常，食材靚嘅，蔬菜係有機又新鮮，不過凍海鮮只有蝦😅Pâté en croûte/Pork & Pistachio Terrine - Pork & Pistachio Terrine 好味Coppa Ham/24個月Serrano Ham - 大d太咸Croissant - 外脆內軟，好有問題牛油香但又唔會好油，必食😋Orange Chocolate Danish - 好軟熟，入面Chocolate Mousse 好滑，必食😋Lobster Salad - 龍蝦新鮮又多，好味好清新😋😋Caesar Salad - 菜新鮮，爆水👍🏻Smoked Pineapple - 好炭燒香，菠蘿又超甜😋Smoked Salmon/醬油漬三文魚、芝麻吞拿 - 過咸魚子醬 - 可配搭mini pancake 或Cauliflower Espuma/Potato Leek Espuma，魚子醬少少海水味，唔太咸，配cauliflower espuma 好好味💯龍蝦湯 - 好濃厚，湯內有幾粒龍蝦肉，正常Egg Benedict - 有黑松露荷蘭醬，個醬好香嘅Main揀咗3款唔同嘅扒，上扒前好有儀式感有揀刀環節，牛扒係USDA Prime嘅，全部都超級炭燒味，點medium rare，燒得啱啱好，掌握得好好，高水準嘅👍🏻Rib Eye 10oz - 正常New York Strip 8oz - 牛味超濃，推薦💯Tenderloin 6oz - 第一次食到咁 tender 嘅 tenderloin，推薦💯伴菜3款試哂Cheese Macaroni/Farm Garlic Broccolini/Sautéed Local Farm Mixed Mushrooms - 全部正常發揮甜品櫃 - 款式種類正常，試咗幾款，都有進步空間😅反而最尾餐廳送俾我哋慶祝個chocolate cake 最正，超濃choc又滑💯生果得士多啤梨同金橘仔，如果多啲選擇會好d😅總結食材靚嘅，矜貴嘅，服務都可以嘅，可惜自助吧枱選擇唔算多，但係brunch嚟講唔算平，相對性價比就一般啦。
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麗晶扒房同君悅扒房唔同既係麗晶扒房係有sunday brunch既係多方面都係我杯茶之不過個價就係食過咁多間sunday brunch最貴既每人連加一差唔多要千五蚊雖然麗晶餐廳用ae卡可以有八五折不過因為收年費就cut左卡仲過緊冷河咁所以我就特登book左除夕呢d用唔到任何折扣既日子黎試一次sunday brunch既時間由十一點半去到兩點半三個鐘時間咁我地就差唔多十一點九去到酒店扒房就同自助餐係同一層不過就要另一條樓梯落去地庫有落地玻璃望番出去星光大道扒房另一邊連住自助餐個後門因為扒房無獨立洗手間要入去自助餐先有時間未到十二點扒房都未算好多人餐廳多數都係四人檯仲有多人長檯不過位同位就比較迫尤其是仲要出去拎野食條路就有d難行我地呢d窗邊就二人檯呢度侍應比起君悅扒房熱情好多而且今日遇到全場100%都係講廣東話既咁樣就真係開心好多一坐低就送上一杯香檳仲有介紹餐牌麗晶扒房sunday brunch索價1288應該係全港酒店之冠而且佢前菜係無凍海鮮龍蝦湯同egg benedict都只有一份賣點應該係魚子醬同埋可能塊扒比較貴掛窗口位同自助餐一樣都係對住星光大道不過日頭陽光越黎越猛去到尾段太陽光就會開始曬入黎咁呢個brunch香檳就只有一杯另外汽水係free flow既入黎果陣侍應都有問要still定sparkling water我以為有汽水任飲咁水就一定係包埋啦點知竟然係要收費既唉另外餐牌寫仲有隻無酒精既飲品就係呢支rossino係草莓氣泡果汁呢隻幾好飲咁自助counter就係餐廳入面獨立房因為地方唔大都耐唔耐會有塞車情況自助前菜主要分左三張檯最右手面係cold cut有風乾火腿原板蜜糖四款芝士同牛角包牛角包幾軟又有牛油香仲有紅色果隻丹麥包甜甜地幾好食入面係開心果中間大檯有沙律植物薯片蝦deviled egg吞拿魚兩款煙三文魚都唔算係平時係自助餐輕易見到既食物最後係魚子醬區唯一有專人坐鎮同你筆佢有分pancake或者分子料理分子料理一隻係薯仔一隻椰菜花不過都係pancake比較好同埋位哥仔都好細心有禮貌之前係jw the lounge拎魚子醬就好趕咁仲有隻係龍蝦生菜包同埋呢度係開發式廚房可以見到個炭火爐同埋牛扒一碟碟咁送出去不過就未輪到我咁前菜基本都係高質既雖然未去到henry放題咁精緻但佢選擇比較多亦都無野可以稱得上係唔好食除左植物全部都可以encoreegg benedict係早段就送上靚仔仲有介紹話有d松露但係個湯就隔左好耐先有因為侍應有問到我地想繼續食前菜定上湯同主菜所以停左手無再出去拎野但呢個真空時間都成三四個字可能人多時間預得唔好就唔係好明龍蝦湯原來都要即刻煮不過個湯係好濃厚同埋入面都有龍蝦肉唔夠仲可以去搵生菜包補充可能見我地食得多前菜都無咩停手佢真係到好尾段淨係一個鐘唔夠先上扒但其他檯有唔少已經一早食完咁麗晶扒房最特別既體驗就係可以揀牛扒刀雖然我係完全唔識但又並唔係網上有個youtuber咁講淨係刀柄既分別我就揀左侍應話重少少望落去有d唔同既法國刀德國同法國刀每樣一把仲有六種鹽同芥末就算係share碟都係熱熱地既係度鋸扒都幾有儀式感最後兩塊扒係一齊上既同君悅一樣都係炭燒但望落去就好似靚好多可能因為無切開一舊過掛餐牌都有三款美國牛可以揀大塊既係10安士肉眼扒細塊既6安士牛柳另外唔少得既當然係芝士通心粉一樣都係充滿芝士味仲有個揀左磨菇呢份都係好香口又杯又扒又side真係要用盡晒成張檯塊肉眼切落去都feel到好有肉汁但睇隻色就唔係太似侍應所講主廚建議既medium rare咁肉眼食落都差正常唔太差但係件牛柳就韌韌地又柴柴地同君悅既感覺差唔多都係肉眼仲淋過件牛柳唔通牛柳真係好難煎?明明係henry食過咁柔軟都差唔多去晒香港d酒店扒房但係食塊扒都要抽獎咁先知好唔好食搞不掂最後仲有個甜品櫃以sunday brunch黎講款式都幾多但又好似同格離自助餐有d似但其實我地勉強食完兩塊扒都已經差唔多兩點半自助區時間就黎完真係每樣極速拎一件就出番黎不過食完扒就真係飽左十一成只可以好勉強咁試下就應該真係同自助餐既甜品係一樣既連慶祝蛋糕都係一樣不過我remark左兩句字比較長佢就比左兩份我最後呢度係無雪糕供應但就有每人一件既心太軟岩岩焗起仲好流心味道唔錯除左果汁任飲之外都仲有餐飲一杯今次all in凍檸茶最後因為食埋扒都超過十成飽兩份side同送既蛋糕仔都食唔落要打包走我地都繼續食到三點四先走格離自助餐就已經完左好耐所以去廁所都唔會點迫但真係兩間餐廳咁多客只有兩個廁格定尿兜呢個設計就唔係太掂仲有就係埋單先見到水有另收錢平時都唔會犯呢個錯誤所以見尾段佢幫我地加既水都係無牌子既除夕日子零折埋單兩千九百幾平均一人就要1466呢個價係la table既三倍夜晚去其他酒店鋸扒都無咩難度咁食物雖然高質同埋有魚子醬任食但始終龍蝦湯心太軟都係得一份亦都都無凍海鮮之類甜品又同自助餐一樣當減番官網見到塊扒除番個安士大約五六舊水既正價其實都已經係等於三月果時係係harbourside既價位呢排睇番自從開業之後成個麗晶都mark up晒尤其見到麗晶軒同欣圖軒相比直頭好似兩間餐廳咁咁可能呢個地點真係唔優做不過都要講番個服務係無得頂既最重要都係可以講番廣東話同埋都係貼心既完全就係米芝蓮餐廳水準呢個就係同君悅扒房henry既分別係文華扒房既lv而餐廳景都係唔錯既同自助餐共用同一個星光大道景不過因為位於地面樓層就唔算係好靚既海景而且位同位少迫都係差少少既咁整體食物唔錯餐廳就幾滿意奈何價錢實在係太偏貴唔係太食得起
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Dinner.Seated away from the harbor-view windows. Didn’t request at time of booking and didn’t mind; but overheard some prima donna shrilly demanding her window table. Nice light-up menus. By the glass Wine list selection not bad. Ordered a glass of Burgundy red.Here’s what we had.Sour dough with butter. Nicely done- lovely crust with tender flesh.King Crab Cake with Tartar sauce. Recommended by server as a signature. Half-dozen Gillardeau oysters. Tasted very nice even without the accompanying red wine vinegar and Cocktail sauce.Unlimited visits to Salad bar. (Server emphasized that each order was limited to one person and not for sharing.) Particularly worth noting: the Comte, smoked pineapple and the smoked salmon.Nice curtained semi-private area seating 4 next to the salad bar.Korean Hanwoo Striploin. Liked the slightly sweet tasting meat and even marbling. Roasted garlic was done just right. Came with the selection of bespoke knives, salt and mustard. Side dishes: Cheese Macaroni- very filling. Garlic Broccolini. A bit disappointing- tasted boiled; preferred charred, particularly given the nice functioning grill on display. Dessert time. Spoilt for choices.Citrus Pavlova atop Yuzu Chantilly cream, lemon peel confit and Pomelo sorbet. Very refreshing esp after a hearty meal. Double espresso.In summary: excellent service. Good quality ingredients, as reflected by the price tag. Liked it, but didn’t love it.
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I got a treat for my birthday dinner tonight at this steak house. Many items on the menu are big portions that are only suitable for sharing. As my friend is a pescatarian, we couldn't share a meaty dish. So I ordered a tenderloin which was 8 oz good for 1 person. I thought it would be just the ordinary U.S. prime steak. But it turned out to be extraordinarily tender. No wonder so many elderly ladies are here! The salad bar is very good for value when you add on to the main as almost half price. The final bill was pricey, but it's the quality you pay for. 一分錢一分貨
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跟太太結婚加生日紀念大家都鐘意食牛扒而網上對呢間扒房好評不絕雖然少貴，但又唔係成日食就儘管試一次上官網book 位註明係結婚加生日紀念到餐廳門口時已經感受到侍應殷勤嘅款待入座時安排了我哋坐窗邊然後侍應就遞上會發光嘅menu侍應會介紹各種牛扒嘅品種，來源同埋份量落order 後侍應會遞上暖暖嘅sourdough 搽埋牛油，好食😋我哋有加錢食個salad bar結果未食牛扒前已經食飽咗😂salad bar d 蝦又大隻又彈牙到上主菜了我點了個14oz new york strip, 三成熟太太則點了個16oz rib eye, 三成熟上牛扒時會俾我哋揀刀不過我唔識揀，求其揀一把就算了😂額外加咗個薯條同埋 lobster macaroni薯條少鹹最後食埋甜品整個用餐經驗好好侍應又好好招呼有機會都想試多次
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