10
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Restaurant: Tao Heung
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Food and Health Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department has launched the "League of RSS-friendly Restaurants" ("League"). Restaurants participated in the League will offer less-salt-and-sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the League Labels for displaying in the premises for public identification. For details, please click here, https://rssless.hk

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一蚊雞
2019-05-23 0 views
稻香又有一蚊雞，星期六本想去吃，原來要星期一至四。好啦好啦，終於等到星期一了。人很多，我們唯有坐門口旁的桌子。不過望著窗，都舒適。點了一蚊雞和一條魚，侍應見狀，上前三次推介我們不同菜式，吃多點。唯有多點一個冬瓜盅。炸雞等了40分鐘，終於到了。皮脆肉嫩，好多汁。冬瓜盅夠清甜， 但其實是冬瓜湯。魚的火喉不錯，就是魚本身不夠甜。
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稻香又有一蚊雞，星期六本想去吃，原來要星期一至四。好啦好啦，終於等到星期一了。
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人很多，我們唯有坐門口旁的桌子。不過望著窗，都舒適。

點了一蚊雞和一條魚，侍應見狀，上前三次推介我們不同菜式，吃多點。唯有多點一個冬瓜盅。
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炸雞等了40分鐘，終於到了。皮脆肉嫩，好多汁。
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冬瓜盅夠清甜， 但其實是冬瓜湯。
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魚的火喉不錯，就是魚本身不夠甜。
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Date of Visit
2019-05-12
Dining Method
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Spending Per Head
$230 (Dinner)
Level2
18
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抵食下午茶
2019-05-12 84 views
送假同屋企人去稻香飲下午茶，貪佢所有點心（包括特點、大點、中點同小點）都有半價，好抵！三個叫咗好多點心🥳叉燒酥：好酥脆又熱辣辣，一咬落去聽到嗦嗦聲，證明真係好脆，不過就有啲油。櫻花蝦薄罉：最中意食薄罉係因為佢煙煙韌韌，側邊又脆卜卜。但估唔到今次個薄罉咁真材實料，咁多櫻花蝦，好熱、好香口好好味。叉燒腸：又係新鮮出爐，啲腸粉好滑，叉燒都算多。燒賣：好大粒爆晒汁，差啲辣親個口。另外，鮮蝦好爽口，好味。金錢肚：份量比想像中少，有50%都係墊底嘅芋頭，不過啲芋頭都好粉好入味。金錢肚啲一格格沾滿咗啲沙嗲汁，辣辣哋好惹味。煎堆仔：芝麻味好香，出面個煎堆皮同入面啲芋頭蓉都好熱，兩樣夾埋好好食。鳳爪排骨：唯一一個麻麻地好食嘅點心。鳳爪無乜問題但啲排骨好羶。
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送假同屋企人去稻香飲下午茶，貪佢所有點心（包括特點、大點、中點同小點）都有半價，好抵！三個叫咗好多點心🥳
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叉燒酥：好酥脆又熱辣辣，一咬落去聽到嗦嗦聲，證明真係好脆，不過就有啲油。
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櫻花蝦薄罉：最中意食薄罉係因為佢煙煙韌韌，側邊又脆卜卜。但估唔到今次個薄罉咁真材實料，咁多櫻花蝦，好熱、好香口好好味。
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叉燒腸：又係新鮮出爐，啲腸粉好滑，叉燒都算多。
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燒賣：好大粒爆晒汁，差啲辣親個口。另外，鮮蝦好爽口，好味。
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金錢肚：份量比想像中少，有50%都係墊底嘅芋頭，不過啲芋頭都好粉好入味。金錢肚啲一格格沾滿咗啲沙嗲汁，辣辣哋好惹味。
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煎堆仔：芝麻味好香，出面個煎堆皮同入面啲芋頭蓉都好熱，兩樣夾埋好好食。
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鳳爪排骨：唯一一個麻麻地好食嘅點心。鳳爪無乜問題但啲排骨好羶。
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4
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夜晚邊爐放題
2019-04-28 136 views
唔會再黎，錢就收足你，野就叫極都唔黎，夜晚宵夜題，野飲係最基本既都冇服務態度又差，奉勸各位住東涌既朋友仔如果夜晚想打邊爐千奇唔好簡呢間，雪櫃冇野飲不特只，仲要唔凍既，既然貴公司搞得邊爐放題既就唔好咁既態度喇，咁既服務態度擺明想趕客
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唔會再黎，錢就收足你，野就叫極都唔黎，夜晚宵夜題，野飲係最基本既都冇
服務態度又差，奉勸各位住東涌既朋友仔如果夜晚想打邊爐千奇唔好簡呢間，雪櫃冇野飲不特只，仲要唔凍既，既然貴公司搞得邊爐放題既就唔好咁既態度喇，咁既服務態度擺明想趕客
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Date of Visit
2019-04-28
Waiting Time
5 Minutes (Dine In)
Type of Meal
Last Night Supper
Level3
39
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東涌少有茶樓
2019-03-31 231 views
一大班同事happy lunch, 最佳選擇當然係去high tea啦， 同事選了 位於藍天海岸平台嘅 稻香， 東涌茶樓選擇十分有限..........稻香嘅價錢 比起區內 其他 嘅茶樓 都算便宜....... 稻香口水雞， 雞幾滑， 辣得 過癮..........紅油抄手， 皮薄餡料多， 配上辣椒油和花生碎， 很惹味！ 另外做得比較出色的是鮮蝦燒賣皇， 蝦肉大隻， 足料！ 春捲炸得爽脆，皮薄餡料多， 人均消費不到100元， 喺呢個區域 還不錯吧！
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一大班同事happy lunch, 最佳選擇當然係去high tea啦， 同事選了 位於藍天海岸平台嘅 稻香， 東涌茶樓選擇十分有限..........稻香嘅價錢 比起區內 其他 嘅茶樓 都算便宜....... 稻香口水雞， 雞幾滑， 辣得 過癮..........紅油抄手， 皮薄餡料多， 配上辣椒油和花生碎， 很惹味！ 另外做得比較出色的是鮮蝦燒賣皇， 蝦肉大隻， 足料！ 春捲炸得爽脆，皮薄餡料多， 人均消費不到100元， 喺呢個區域 還不錯吧！
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$70 (Lunch)
Level2
5
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大大盤外賣盤菜
2019-02-08 410 views
每年年三十晚既團年飯，屋企人為左方便都鐘意買盤菜食，覺得佢意頭夠好，又唔洗花太多時間預備晚餐！今年就試左稻香既盤菜，整體黎講材料非常豐富，賣相亦都好吸引，特別係鮑魚、元貝等既食材都相當唔錯！唯有美中不中就係無傳統既蘿蔔同豬皮等食材，同埋醬汁方面就淡，可能要浸耐一點才入味！但整體都係值得一試！
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每年年三十晚既團年飯，屋企人為左方便都鐘意買盤菜食，覺得佢意頭夠好，又唔洗花太多時間預備晚餐！今年就試左稻香既盤菜，整體黎講材料非常豐富，賣相亦都好吸引，特別係鮑魚、元貝等既食材都相當唔錯！唯有美中不中就係無傳統既蘿蔔同豬皮等食材，同埋醬汁方面就淡，可能要浸耐一點才入味！但整體都係值得一試！
$1000
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兩口子唔錯的選擇
2018-07-26 1499 views
上一次去完東涌outlet行街已經試過一次呢稻香打邊爐， 看見隔離枱吃乳豬已經好吸引， 今次我們二人去完東涌outlet行街後, 再去稻香食晚飯, 當然要試下乳豬啦！兩個人食唔哂一隻乳豬可以叫半隻$88乳豬唔太肥皮脆肉嫩 素鵝 $32燻蹄拼海蜇頭$58
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上一次去完東涌outlet行街已經試過一次呢稻香打邊爐， 看見隔離枱吃乳豬已經好吸引， 今次我們二人去完東涌outlet行街後, 再去稻香食晚飯, 當然要試下乳豬啦！
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兩個人食唔哂一隻乳豬可以叫半隻$88
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乳豬唔太肥皮脆肉嫩
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素鵝 $32
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燻蹄拼海蜇頭$58
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快靚正火鍋
Level3
45
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食着火嘅燒雞
2018-07-20 903 views
呢隻火舞蒜烤雞真係唔講得笑，一上枱嘅時候已經見到燒到脆皮金黃，之後店員會幫我地拎白酒諗起上邊，跟住就到最重點嘅環節就係着火啦!!!呢邊會攞火槍輕輕一灴，成隻雞就會着火啦。超級壯觀，最衰影唔到個果一幕😭
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呢隻火舞蒜烤雞真係唔講得笑，一上枱嘅時候已經見到燒到脆皮金黃，之後店員會幫我地拎白酒諗起上邊，跟住就到最重點嘅環節

就係着火啦!!!

呢邊會攞火槍輕輕一灴，成隻雞就會着火啦。超級壯觀，最衰影唔到個果一幕😭
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火舞蒜烤雞
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火舞蒜烤雞
Level2
19
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快靚正火鍋
2018-07-02 482 views
去完東涌 outlet shopping完已經四肢乏力， 剛好差唔多八點半就去了稻香打邊爐， 走進店鋪裏面地方不大，但環境都算唔錯， 價錢每位$138， 計埋茶芥平均每人$168左右結帳， 價錢可以接受， 雖然飲食行業人手短缺， 侍應姐姐服務一流, 火鍋食材都唔差, 大家無妨一試!
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去完東涌 outlet shopping完已經四肢乏力， 剛好差唔多八點半就去了稻香打邊爐， 走進店鋪裏面地方不大，但環境都算唔錯， 價錢每位$138， 計埋茶芥平均每人$168左右結帳， 價錢可以接受， 雖然飲食行業人手短缺， 侍應姐姐服務一流
, 火鍋食材都唔差, 大家無妨一試!
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墨魚滑
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海蝦
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雞肉片,牛肉片
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脆骨腩,雲吞
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安格斯肉眼(去骨)
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墨魚滑
海蝦
雞肉片,牛肉片
安格斯肉眼(去骨)
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兩口子唔錯的選擇
Level3
30
0
凍冰冰打邊爐
2018-02-02 1603 views
呢幾晚都凍冰冰..今晚仲幾左朋友係東涌食晚，離島地區仲凍，梗係要搵個地方打邊爐暖一暖啦。不過原來我發覺東涌有得打邊爐嘅地方真係唔多，我地今晚就去左稻香喇！好耐冇去過東涌呢間稻香食飯，發現晚市好似清靜左好多，冇以前咁多人。我哋湯底選擇左馬來沙嗲鍋。其實湯底唔算特別，不過以咁嘅價錢來講...都唔會有乜嘢特別嘅要求。另外我哋重點左兩款唔同嘅肥牛。分別點左安格斯肥牛同埋美國牛小排。但係我覺得呢個安格斯肥牛一啲都唔值＄128嘅價錢。同一般普通肥牛全冇分別。至於呢個美國牛小排，就雪到硬哂..想夾都夾唔到。但肉質來講，我反而比較喜歡美國牛小排。買單大概二百幾蚊一個人，價錢其實唔算好貴，不過我覺得以呢個價錢喺當然都仲有更多更好嘅選擇！
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呢幾晚都凍冰冰..今晚仲幾左朋友係東涌食晚，離島地區仲凍，梗係要搵個地方打邊爐暖一暖啦。不過原來我發覺東涌有得打邊爐嘅地方真係唔多，我地今晚就去左稻香喇！好耐冇去過東涌呢間稻香食飯，發現晚市好似清靜左好多，冇以前咁多人。
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我哋湯底選擇左馬來沙嗲鍋。其實湯底唔算特別，不過以咁嘅價錢來講...都唔會有乜嘢特別嘅要求。
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另外我哋重點左兩款唔同嘅肥牛。分別點左安格斯肥牛同埋美國牛小排。
但係我覺得呢個安格斯肥牛一啲都唔值＄128嘅價錢。同一般普通肥牛全冇分別。
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至於呢個美國牛小排，就雪到硬哂..想夾都夾唔到。但肉質來講，我反而比較喜歡美國牛小排。
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買單大概二百幾蚊一個人，價錢其實唔算好貴，不過我覺得以呢個價錢喺當然都仲有更多更好嘅選擇！
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4
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Tao Heung 稻香
2018-01-23 1094 views
We are not getting any hotel breakfast package and decided to walk out to somewhere nearby (about 5 minutes) to fix our stomach. It was actually recommended by one of the colleagues that had been there a number of times.  Interior was similar to any other chinese restaurant filled with round tables and chairs in a carpeted dining area. Being in Hong Kong, having Dim Sum for meal is quite common and a kind of must have. Comparing to Singapore, their Dim Sum place are always packed of elderly folk
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We are not getting any hotel breakfast package and decided to walk out to somewhere nearby (about 5 minutes) to fix our stomach. It was actually recommended by one of the colleagues that had been there a number of times.

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 Interior was similar to any other chinese restaurant filled with round tables and chairs in a carpeted dining area. Being in Hong Kong, having Dim Sum for meal is quite common and a kind of must have. Comparing to Singapore, their Dim Sum place are always packed of elderly folks in the morning even though its on weekdays.

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 Menu of Dim Sum at finger tips! We just order the mainstream kind of Dim Sum Items and soon, trays by trays were being dished out.

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 If you ask me, I still prefer the kind of Liu Sa Bao with bursting fillings once bitten on. The fillings did not much amaze me as I felt that there was not enough lava to go with the bun. Nevertheless, the salted egg grainy texture did complement the smooth fluffy bun very well.

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  Flaky crust at the exterior with a fluffy bites. Fragrant and tasted not too bad.

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 Simply love the Cantonese style of Congee, smooth and stomach warming. Lean meat came in shredded form mixed with Century egg.

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 Thin rice roll was flexible and smooth drenched with light soy sauce adding some taste to its plainness. Although it was thin, the fillings inside were well cradled. By having a cut on it, fillings were still in tact and not falling off easily.

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 Siew Mai was awesome! Springy prawns topped with some fish roes and refreshing bite without being too greasy.

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 It was a good recommendation and I wasn't disappointed at all. With so many outlets around, I guess it will be easy as a returning customer in Hong Kong.
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椅子與餐具共桌
2017-07-06 2233 views
參觀了女兒學校晚會的表演，離場已是九時，並與友好家長朋友到附近的稻香宵夜打邊爐。宵夜時段，有任食打邊爐，以人頭計算收費，唯我們一行七至八人，散叫較為化算，反正晚了，吃不了那麼多吧！我們主要吃牛肉，分別是雪花肥牛、牛肩肉和鮮牛肉，其餘都是丸類，魚皮和菜之類，湯底則是鴛鴦鍋。雪花肥牛不錯吃，肉質腍，牛味亦算是鮮；鮮牛肉味尚可，牛味稍遜亦不太鮮，幸腍，牛肩則較嚡，亦欠了牛味，並不好吃。其他食物是普通，只炸魚皮較為好吃，當真是貫徹東涌在吃方面是不好吃，還需吃。說好了是十一時半收鋪，但十時左右，店員已開始著手收工的事宜，想找個人添熱水已有點難，取牙籤取筷子的，唯有自己來吧，不久，員工現生並將隔鄰的檯子執拾，還將明早用的茗茶茶具，放到桌上，亦將所有原放在地上的座椅，亦放到桌上來，那即椅腳和餐具放在一起，我看呆了眼，椅腳原本放在非常污衊的地毯上，現在卻放到筷子與茶具旁，這樣算是衛生嗎？
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參觀了女兒學校晚會的表演，離場已是九時，並與友好家長朋友到附近的稻香宵夜打邊爐。

宵夜時段，有任食打邊爐，以人頭計算收費，唯我們一行七至八人，散叫較為化算，反正晚了，吃不了那麼多吧！

我們主要吃牛肉，分別是雪花肥牛、牛肩肉和鮮牛肉，其餘都是丸類，魚皮和菜之類，湯底則是鴛鴦鍋。
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雪花肥牛不錯吃，肉質腍，牛味亦算是鮮；鮮牛肉味尚可，牛味稍遜亦不太鮮，幸腍，牛肩則較嚡，亦欠了牛味，並不好吃。
雪花肥牛
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牛肩肉
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鮮牛肉片
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 其他食物是普通，只炸魚皮較為好吃，當真是貫徹東涌在吃方面是不好吃，還需吃。
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說好了是十一時半收鋪，但十時左右，店員已開始著手收工的事宜，想找個人添熱水已有點難，取牙籤取筷子的，唯有自己來吧，不久，員工現生並將隔鄰的檯子執拾，還將明早用的茗茶茶具，放到桌上，亦將所有原放在地上的座椅，亦放到桌上來，那即椅腳和餐具放在一起，我看呆了眼，椅腳原本放在非常污衊的地毯上，現在卻放到筷子與茶具旁，這樣算是衛生嗎？

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(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-07-04
Dining Method
Dine In
Spending Per Head
$95 (Last Night Supper)
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不好吃還需吃
Level1
4
0
服務及食物品質已沒有保証了
2017-07-05 1196 views
見近排佢推出一個168 火鍋放題，一心去試下，8:30到達，坐底想揾位侍應都難，好不容易來了湯底，第一輪食物到齊，可惜叫脆肉鯇魚變成普通鯇魚，食到一半我追加定鱔片，脆肉鯇魚及其他，好不容易叫了一位女侍應過來，她一見我加單即面容豪不客氣説:食唔唒要罸錢的，我非常不開心，之後其他菜到哂，鱔追左兩次都唔黎，脆鯇又是再比普通鯇魚，再講飲品供應的全是韓國汽水，見侍應攞左d可口可樂入雪櫃，但竟然得十幾罐，仲要搶，最後結論，一次夠唒
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見近排佢推出一個168 火鍋放題，一心去試下，8:30到達，坐底想揾位侍應都難，好不容易來了湯底，第一輪食物到齊，可惜叫脆肉鯇魚變成普通鯇魚，食到一半我追加定鱔片，脆肉鯇魚及其他，好不容易叫了一位女侍應過來，她一見我加單即面容豪不客氣説:食唔唒要罸錢的，我非常不開心，之後其他菜到哂，鱔追左兩次都唔黎，脆鯇又是再比普通鯇魚，再講飲品供應的全是韓國汽水，見侍應攞左d可口可樂入雪櫃，但竟然得十幾罐，仲要搶，最後結論，一次夠唒
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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    Date of Visit
    2017-07-01
    Dining Method
    Dine In
    Spending Per Head
    $200 (Dinner)
    Level1
    1
    0
    食物需好, 但服務很差
    2017-06-18 977 views
    我們8人到你們東涌稻香, 帶著滿心歡喜的心情, 品嚐新推出的火鍋放題, 心想稻香有一定保證, 居然留下很不愉快的用餐經驗...我們早了到達, 看見另一班人也先拿火鍋紙查看, 就問問接待處, 但職員竟然說未開始不能給你們, 看看有什麼吃也不行嗎? 其他人不是也拿著嗎? 真奇怪...入坐後, 約8時35分第一次下單, 食物和鍋很快到達, 覺得還不錯, 但是惡夢的開始, 蔬菜發現有發泡膠在內, 根本沒洗淨..枱上堆滿的碟, 碟上的蝦殼和骨頭等, 放了很久也沒人清理, 只好自己把它們放到廚餘的車子上...約9時10分第二次下單, 職員竟然說我們太快再下單, 我們有8人及第一次寫得少, 而且不是任食任飲嗎? 之後等了超過半小時食物也沒到, 鍋裡和枱上什麼食物也沒有, 小朋友快餓到暈倒了, 職員只不友善地說等一下, 但沒有到廚房查看, 最後我們親自到廚房旁詢問才把食物送到...稻香是有名的大集團, 我們也經常光顧, 但東涌稻香這間真的太差了, 比茶餐廳更差, 沒人希望有這樣的用餐經驗吧!!
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    我們8人到你們東涌稻香, 帶著滿心歡喜的心情, 品嚐新推出的火鍋放題, 心想稻香有一定保證, 居然留下很不愉快的用餐經驗...


    我們早了到達, 看見另一班人也先拿火鍋紙查看, 就問問接待處, 但職員竟然說未開始不能給你們, 看看有什麼吃也不行嗎? 其他人不是也拿著嗎? 真奇怪...

    入坐後, 約8時35分第一次下單, 食物和鍋很快到達, 覺得還不錯, 但是惡夢的開始, 蔬菜發現有發泡膠在內, 根本沒洗淨..枱上堆滿的碟, 碟上的蝦殼和骨頭等, 放了很久也沒人清理, 只好自己把它們放到廚餘的車子上...

    約9時10分第二次下單, 職員竟然說我們太快再下單, 我們有8人及第一次寫得少, 而且不是任食任飲嗎? 之後等了超過半小時食物也沒到, 鍋裡和枱上什麼食物也沒有, 小朋友快餓到暈倒了, 職員只不友善地說等一下, 但沒有到廚房查看, 最後我們親自到廚房旁詢問才把食物送到...


    稻香是有名的大集團, 我們也經常光顧, 但東涌稻香這間真的太差了, 比茶餐廳更差, 沒人希望有這樣的用餐經驗吧!!
    (The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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      DETAILED RATING
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      Date of Visit
      2017-06-16
      Dining Method
      Dine In
      Type of Meal
      Dinner
      Level4
      130
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      不好吃還需吃
      2017-06-07 468 views
      「不好吃還需吃」這六個字構成的意思，什是悲哀，也許會問，那麼被迫，不好去吃便是了。的確，不吃便是，唯生活上，吃是必需，在時間地點的客觀因素影響下，總會被迫光顧一些差劣的食店。東涌稻香，食物質素水準長期保持在黎生的標準而下，如茗茶，點心的味道平平無期，如牛肉腸，皮厚兼糊口，豉油亦可淡如無味，真的算是什麼。服務態度亦惡劣，交點心紙，很困難才有服務員接收去，而點心上桌，點心總是放到桌邊來，點心籠永遠只有一疊疊上桌，往後自顧吧！茶具，就總給人不清潔的感覺，當用茶沖洗後，往往見到油漬浮面！集團式的就是這樣的嗎？ 還記得數十年前的稻香，不是這樣子的，難度只是東涌的稻香是這樣嗎？黎生不明了，走出東涌，黎生已絕小光顧稻香。
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      「不好吃還需吃」這六個字構成的意思，什是悲哀，也許會問，那麼被迫，不好去吃便是了。

      的確，不吃便是，唯生活上，吃是必需，在時間地點的客觀因素影響下，總會被迫光顧一些差劣的食店。

      東涌稻香，食物質素水準長期保持在黎生的標準而下，如茗茶，點心的味道平平無期，如牛肉腸，皮厚兼糊口，豉油亦可淡如無味，真的算是什麼。

      服務態度亦惡劣，交點心紙，很困難才有服務員接收去，而點心上桌，點心總是放到桌邊來，點心籠永遠只有一疊疊上桌，往後自顧吧！

      茶具，就總給人不清潔的感覺，當用茶沖洗後，往往見到油漬浮面！

      集團式的就是這樣的嗎？ 
      還記得數十年前的稻香，不是這樣子的，難度只是東涌的稻香是這樣嗎？黎生不明了，走出東涌，黎生已絕小光顧稻香。
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      (The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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        DETAILED RATING
        Taste
        Decor
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        Date of Visit
        2017-05-13
        Waiting Time
        5 Minutes (Dine In)
        Spending Per Head
        $60 (Breakfast)
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        椅子與餐具共桌
        Level2
        17
        0
        抵食任食火鍋
        2017-05-18 720 views
        早2日聽店員講今晚有任食火鍋$138,再加一。決定試一試，唔洗等位，入座服務員梅姐提示可以自己拿飲品，醬汁，盡顯細心，$1隻鮑魚但要跟人頭叫，都算大隻，新鮮。醬汁得8款，飲品有近期大熱韓飲同汽水，湯底有6款，豬骨，牛雜...蝦大大隻又新鮮推介，餐前小食5-6款，但我覺得太大碟，份量可以減一減，午餐肉，肥牛都係靚野，推介可以試下，淮山好粉好正，芝士蝦堡好特別鍾意芝士可以試下，脆肉鯇，鱔片好新鮮，厚薄都算適中，上菜速度快，大概15分鐘上齊，可能平日食的客人較少，沒有漏單，服務人員友善親切，主動問食物到齊未?換走裝有骨的碟，西裝男服務員李池樂先生向我們了解出品有無改善地方，意見，我地都比左少少意見。
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        早2日聽店員講今晚有任食火鍋$138,再加一。決定試一試，唔洗等位，入座服務員梅姐提示可以自己拿飲品，醬汁，盡顯細心，$1隻鮑魚但要跟人頭叫，都算大隻，新鮮。醬汁得8款，飲品有近期大熱韓飲同汽水，湯底有6款，豬骨，牛雜...蝦大大隻又新鮮推介，餐前小食5-6款，但我覺得太大碟，份量可以減一減，午餐肉，肥牛都係靚野，推介可以試下，淮山好粉好正，芝士蝦堡好特別鍾意芝士可以試下，脆肉鯇，鱔片好新鮮，厚薄都算適中，上菜速度快，大概15分鐘上齊，可能平日食的客人較少，沒有漏單，服務人員友善親切，主動問食物到齊未?換走裝有骨的碟，西裝男服務員李池樂先生向我們了解出品有無改善地方，意見，我地都比左少少意見。
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        (The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
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