Special Binagoongan Baboy
Special Binagoongan Baboy or Pork Binagoongan, is a dish that’s packed full of flavor even when it’s just made of a few ingredients. Just prepare some pork belly, eggplants, onion, garlic, tomatoes, shrimp paste, and
Special Binagoongan Baboy or Pork Binagoongan, is a dish that’s packed full of flavor even when it’s just made of a few ingredients. Just prepare some pork belly, eggplants, onion, garlic, tomatoes, shrimp paste, and
This Igado Recipe (igado meaning; ‘liver’ from the Ilocos Region of the Philippines. Which is also the most featured ingredient in the dish) is one of the Ilocano foods recipes that really showcases the pork
Vegetable Lumpia or “Lumpiang Gulay” is a deliciously easy, filling, and ‘healthy’ vegetable dish that even kids who hate vegetables will love. This simple vegetable lumpia recipe is filled with fried tofu, garlic, onions, ground
Ginataang Puso ng Saging sa Tulingan or “Coconut stewed Banana Heart and Mackerel Tuna” is a dish that is a simple but very filling, savory, and spicy dish made of puso ng saging ( banana
This Bulanglang na Paayap Recipe is filling and packed full of healthier ingredients! From the seasonings, aromatics, to the protein, and more. All this recipe needs are pork ribs, salt, ginger, onion, tomatoes, patani seeds
Paksiw na Tambakol sa Gata, sometimes referred to as “Paksiw na Yellowfin Recipe” or “Yellowfin tuna stewed in vinegar and coconut”, is an interesting and delicious way to enjoy Yellowfin Tuna in an uncommon way.
This Yummy Adobong Tilapia recipe is a delicious combination of fried fish and the ever popular sweet, salty, and savory adobo sauce. Start with a clean tilapia, seasoned with salt then fried. Ready to be
This Kinamatisang Dilis recipe or “Tomato Stewed Small Anchovies” is not only delicious but absolutely affordable and filling. To make this dish, all you need are a good amount of dilis sautéed till crispy, then
This Sweet and Spicy Bangus Belly recipe is a savory sauce-y dish made of milkfish fillet, seasoned with salt then dusted with flour, fried and later simmered in a delectable sauce made of sautéed ginger,
Cheesy Ube Palitaw Rolls are a modern take of the chewy simmered flattened rice cake-balls. In this version the balls take a form or a log made of glutinous rice flour and water, some flavored