Petra Fonda Carta

Platos en Petra Fonda

• Pulpo (Octopus)

  - while one reviewer mentioned it was poorly prepared and lacked flavor, others praised the restaurant's seafood. It could be a hit or miss depending on the day.

• Empanadas de Camarón con Salsa de Mango (Shrimp Empanadas with Mango Sauce)

  - one reviewer noted that the filling was mostly tomato sauce, but the dish still sounds intriguing.

• Fondue de Mariscos (Seafood Fondue)

  - despite receiving mixed reviews, this dish is worth trying for seafood lovers.

• Crème Brulée

  - some reviewers were disappointed with this dessert, though it's traditionally a crowd-pleaser.

• Chai Latte

  - although one reviewer mentioned it was half foam, it could be a comforting drink choice for those who enjoy chai lattes.

• Carajillo

  - a Spanish drink combining coffee with brandy or rum. One reviewer found it too light, but it might appeal to those who prefer milder drinks.