Tavern In The Village

Starters

• Tomato Basil BruschettaUS$9.50

  tomatoes, house pulled mozzarella, basil pesto & balsamic glaze

• HummusUS$9.00

  with kalamata olives, tomatoes & feta served with toasted pita, cucumber, celery, and carrots

• Tavern Cheeseburger Sliders*US$9.50

  our own burger recipe with cheddar cheese, pickles, crispy fried onions & chipotle mayo

• Jumbo Lump Crab CakesUS$14.00

  Maryland style with remoulade

• Grilled Baby BrieUS$11.00

  apples, almonds, rosemary honey & toasted baguette

• Meatballs*US$10.00

  tomato cream sauce, ricotta cheese, fresh herbs and parmesan crostini

• Steak & Goat Cheese Flatbread*US$13.00

  herbed goat cheese, grilled steak, roasted peppadews, arugula, and balsamic glaze on fried pita bread

• Tuna Wontons*US$13.00

  ahi tuna tossed in sesame oil, topped with avocado cream, Sriracha aioli, mango relish, and sesame seeds on crispy wontons

• Fried Mac N' CheeseUS$9.00

  panko encrusted andouille sausage mac n' cheese served with house made Tavern ketchup

• CalamariUS$9.50

  crispy fried calamari with peppadews, served with chipotle aioli

• Tavern Chicken NachosUS$9.00

  black beans, spicy chicken, roasted corn pico de gallo, chipotle aioli & pepper jack cheese fondue

• Chili Seared Jumbo ShrimpUS$14.00

  with green chili cheese grits cake & bbq butter sauce

• Root Beer BBQ RibsUS$13.00

  three crispy pig wings glazed in our root beer bbq sauce with a fried smashed potato

• Fire Roasted Tomato Mussels*US$13.00

  tomato jam a la vodka, mussels & fresh herbs

Soups & Salads

Most salads can be made gluten free - please inquire with your server

• Tavern SaladUS$8.00

  mixed greens, feta, sun-dried cranberries, roasted pumpkin seeds & rosemary-basil vinaigrette

• Steakhouse WedgeUS$8.00

  smoked bacon, chopped tomatoes, house bleu cheese, crispy fried onions

• Traditional Caesar SaladUS$8.00

  shaved parmesan reggiano & croutons

• Soup & SaladUS$12.50

  choose our tavern, wedge or caesar salad with choice of chef's or tomato soup

• Grilled Steak Salad*US$16.00

  mixed field greens tossed with cherry tomatoes, bacon, bleu cheese crumbles, and balsamic vinaigrette topped with sliced petite tender steak and pickled red onion

• Grilled Salmon & Kale Salad*US$14.00

  grilled salmon on chopped kale, mixed greens, toasted walnuts, roasted beets, toasted garlic, shaved parmesan & lemon vinaigrette

• Asian Tuna Salad*US$14.00

  Seared rare ahi tuna, nappa cabbage, mango, edamame, avocado, red pepper, sesame citrus vinaigrette, toasted almonds, sesame seeds & wonton strips

• Chef's Soup

  chef's soup prepared daily

  • CupUS$4.50
  • BowlUS$6.50

• Tomato and Fresh Herb Soup

  topped with goat cheese

  • CupUS$4.00
  • BowlUS$6.00

• Santa Fe Chicken SaladUS$13.50

  grilled seasoned chicken breast, mixed greens, black beans, charred corn salsa, queso fresco, avocado, bacon & crisp tortilla strips with chili-lime vinaigrette

• Grilled Chicken SaladUS$13.50

  granny smith apple slices, red onion, walnuts, spinach, feta & honey mustard- apple cider vinaigrette

• Grilled Sea Scallop Salad*US$14.50

  shaved brussels & fresh baby spinach tossed in lemon vinaigrette with bacon, strawberries, almonds & goat cheese

• Grilled Vegetable SaladUS$13.00

  marinated portobello, asparagus, roma tomato, red pepper, zucchini & shaved parmesan with mixed field greens tossed in rosemary basil vinaigrette

Hand Helds

Served with french fries unless noted - sub sautéed spinach, lemon-pepper green beans, or grilled asparagus for $1.75

• Smoked Pastrami ReubenUS$12.00

  sauerkraut, swiss cheese and house made thousand island dressing on marbled rye

• Salmon Club*US$14.00

  grilled fresh salmon, crispy bacon, sliced tomatoes, spring mix, and dill aioli on a toasted egg bun

• Crab Cake BLTUS$15.50

  two crab cakes, bacon, lettuce, tomatoes & remoulade on an onion poppy seed bun

• Black Bean BurgerUS$11.00

  Black bean burger made with charred corn, red pepper & a hint of cilantro on sprouted wheat topped with arugula and red pepper aioli. Served with vegetable quinoa

• Short Rib Chimi-CheeseUS$12.00

  swiss and provolone with chimichurri sauce and red pepper aioli on sourdough

• Tavern Burger*US$10.50

  our own burger recipe, topped with cheddar cheese, bacon, lettuce, tomato & red onion

• Patty Melt*US$12.00

  marbled rye, tavern burger, swiss cheese & sauerkraut with house made 1000 island

• Grilled Steak Sandwich*US$13.00

  seasoned petite tender, provolone, creamy horseradish, arugula, red onion & radish on an onion poppy seed bun

• Tavern Cuban SandwichUS$10.50

  pulled pork, ham, swiss cheese, pickles & dijon mayo on Cuban bread

• Caprese Chicken SandwichUS$10.00

  grilled chicken, provolone cheese, pesto, tomato & arugula

• Turkey CroissantUS$10.50

  topped with avocado, bacon, honey mustard & melted provolone

• Short Rib TacosUS$13.00

  braised short rib, chili-lime slaw, queso fresco, and pickled red onion on flour tortillas served with black beans

• Chicken or Steak Tacos

  flour tortillas, pepper jack cheese, roasted corn pico de gallo & chipotle aioli served with black beans

  • ChickenUS$9.50
  • SteakUS$12.00

• Fresh Fish TacosUS$12.50

  ancho seasoned wild cod with chili-lime slaw, mango relish & avocado cream on flour tortillas served with black beans

• Pulled Pork TacosUS$10.00

  flour tortillas, pepper jack queso, avocado cream & crispy fried onions served with black beans

• Grilled CheeseUS$9.00

  Swiss, provolone, and cheddar perfectly melted with pesto. Served with a cup of tomato soup

Lunch Features

Add tavern, caesar, or wedge to any lunch feature for $4

• Chef's Lunch Special*

  prepared daily by our chefs

  • Mkt

• Lemon Pepper Penne PastaUS$13.50

  Tomatoes, portobello mushrooms, bacon, arugula, red pepper flakes, parmesan reggiano & lemon pepper cream sauce. Vegetarian pasta available

  • With ChickenUS$17.50
  • With Shrimp or Scallops*US$21.50

• Fresh Herb & Garlic 1/2 ChickenUS$15.95

  garlic & fresh herbs, whipped potatoes & lemon-pepper green beans

• Crispy Panko ShrimpUS$23.50

  six parmesan-panko encrusted baked shrimp, chipotle creamed corn with bacon, herbed rice, and lemon butter sauce

• Tarragon ChickenUS$16.50

  tarragon white wine sauce with sautéed onions, portabello mushrooms, tomato, and artichoke over smashed potatoes with wilted arugula

• Lentil & Quinoa CakesUS$9.00

  curry spiced lentil-quinoa cakes with arugula, red onion, tomato, feta & lemon vinaigrette over cucumber mint sauce served with lightly fried pita

• Grilled Chicken FettuccineUS$16.50

  grilled chicken, portabello mushrooms, and spinach tossed in roasted red pepper tomato cream sauce topped with shaved parmesan

• Fresh Grilled Salmon*US$19.95

  with lemon butter sauce, fried capers, sautéed spinach, and herbed rice

• Ancho Seasoned Wild HaddockUS$13.00

  served over vegetable quinoa with lemon butter sauce and grilled asparagus

• Tavern Beef Stroganoff*US$22.50

  beef tenderloin sautéed with mushrooms in a rich burgundy wine sauce over egg noodles, topped with sour cream & grilled asparagus

• Spicy Vegetarian Thai BowlUS$14.50

  thai broth with coconut, lemongrass, spicy curry, rice noodles & sautéed vegetables

  • With ChickenUS$18.50
  • With Shrimp or Scallops*US$22.50

• Filet Mignon*US$29.95

  with red wine demi-glace, whipped potatoes & grilled asparagus

Sides

• Lemon-Pepper Green BeansUS$5.00

• Cheddar Andouille HashUS$6.00

• Whipped PotatoesUS$5.00

• Mac & CheeseUS$5.00

• Chipotle Creamed Corn with BaconUS$5.00

• Sautéed SpinachUS$5.00

• Grilled or Steamed AsparagusUS$5.00

• French FriesUS$3.00

• Black BeansUS$4.00

• Fresh Herb RiceUS$3.00

• Black Beans & RiceUS$4.00

• Cream & Bacon Sautéed Brussels SproutsUS$5.00

Wines by the Glass

Whites

• Zonin Prosecco, ItalyUS$10.00

• Domaine Chandon Sparkling, Napa

  • 187 MlUS$14.00

• Primo Amore Moscato d'Asti, PiedmontUS$8.00

• Tomaiolo Pinot Grigio, ItalyUS$8.00

• Kim Crawford Sauvignon Blanc, MarlboroughUS$11.00

• Santa Rita Sauvignon Blanc, ChileUS$8.00

• Covey Run Riesling, Columbia ValleyUS$8.00

• Hess Select Chardonnay, NapaUS$8.00

• Brutocao Chardonnay, MendocinoUS$11.50

• La Chapelle de la Bastion Picpoul, LanguedocUS$8.00

• Montevina White Zinfandel, Amador CountyUS$6.50

Reds

• Au Bon Climat Pinot Noir, Santa BarbaraUS$14.00

• Planet Oregon Pinot Noir, WillametteUS$14.00

• Dante Pinot Noir, LodiUS$8.50

• Conquista Malbec, MendozaUS$7.50

• Monte Volpe Primo Rosso Zin Blend, MendocinoUS$9.00

• Peirano Estate Merlot, LodiUS$9.00

• Wines of Substance Cabernet, Columbia ValleyUS$11.00

• Guenoc Cabernet, NapaUS$8.00

• Ancient Peaks Cabernet, Paso RoblesUS$12.00

• Jax "Y3 Taureau" Red Blend NapaUS$13.00

• Chateau Montaud Rose, Cotes de ProvenceUS$8.50

Freshly Inspired & Hand Crafted

All just $9.75

• Rosemary Gimlet

  Old Tom Gin shaken with lavender simple syrup, fresh lime, and angostura bitters served up with a rosemary sprig in a chilled martini glass

• Jalisco Jalapeno Margarita

  Lunazul Blanco Tequila, Aperol, fresh lime & jalapeno with a cayenne salted rim served on the rocks

• Moscato Sangria

  Patrizi Moscato d'Asti, Aperol, fresh berries & peach bitters served on the rocks

• Tavern Sazerac

  Chartreuse coated glass with Union Horse Rye, orange bitters, and a large single ice cube

• Beet Pamatini

  Sapphire East Gin, Pama Liqueur, beets roasted with red wine, and orange muddled with lemon and lime served up in a chilled martini glass

• Blueberry Cilantro Margarita

  Lunazul Blanco Tequila, elderflower liqueur, fresh blueberries, fresh lime & cilantro served up or on the rocks

• Cucumber Ginger Refresher

  Hendricks, elderflower liqueur, fresh lime, cucumber, and ginger beer served on the rocks

• Lavender Lemongrass Drop

  Ketel One Citroen, triple sec, fresh lemon, lavender & lemongrass with a sugared rim

• Thymely Storm

  Goslings Rum blended with fresh lime, thyme, and ginger beer finished with angostura bitters

• Tavern Red Sangria

  Conquista Malbec blended with fresh seasonal fruit and juices, apricot brandy, and cardamom bitters

• Rye Old Fashion

  Union Horse Rye, Luxardo Maraschino Liqueur, Taylor Port, cherry bitters, and fresh orange served on the rocks

• Tavern Signature Coffee

  Frangelico, Bailey's & Dark Creme de Cacao, Tavern's own Roasterie Blend, cinnamon sugared rim topped with whipped cream

Tavern Slender Cocktails

All just $9.75

• Strawberry Basil Smash

  Eli's StrongArm Vodka, fresh strawberries, fresh lemon, basil & Truvia simple syrup with orange bitters served on the rocks

• Blueberry Rosemary Lemonade

  Stoli Blueberi Vodka, fresh lemon, Truvia simple syrup, fresh blueberries, and a sprig of rosemary served on the rocks

• Slender Margarita

  Lunazul Blanco Tequila, Truvia simple syrup, fresh lime, and orange juice shaken and served on the rocks

Bottled Beer

• Odell 90 Shilling AleUS$4.00

• Odells IPAUS$4.00

• Deschutes Mirror Pond Pale AleUS$4.00

• Deschutes Chainbreaker White IPAUS$4.00

• Deschutes Fresh-Squeezed IPAUS$4.00

• GuinnessUS$5.50

• HeinekenUS$4.00

• Amstel LightUS$4.00

• NewcastleUS$4.00

• Stella ArtoisUS$4.00

• CoronaUS$4.00

• Dos EquisUS$4.00

• Angry Orchard Hard CiderUS$4.00

• BudweiserUS$3.50

• Bud LightUS$3.50

• Michelob UltraUS$3.50

• Coors LightUS$3.50

• Blue MoonUS$3.50

• Miller LiteUS$3.50

• Pabst Blue RibbonUS$3.00

• Kaliber N/AUS$4.00

Free State Brewing Co. Lawrence, KS

• SeasonalUS$4.00

• AD AstraUS$4.00

• CopperheadUS$4.00

• Oatmeal StoutUS$4.00

Boulevard Brewing Co. Kansas City, MO

• PilsUS$4.00

• WheatUS$4.00

• Pale AleUS$4.00

• 80 AcreUS$4.00

• Tank 7US$5.50

• SeasonalUS$4.00