Cafe Amarcord

Name: Cafe Amarcord
Address: 276 Main St, Beacon, NY, United States, 12508
Telephone: (845) 440-0050
Price range: $30 and under
Rating: 4.7

4.7

811 Reviews

$30 and under

Contemporary American

Top Tags:

Whether it’s a day at the Dia Museum, or shopping the unique shops in Beacon, or hiking in the Highlands, or maybe you're visiting Beacon's Second Saturday, or perhaps a day spent at the Beacon waterfront - enjoy fine Hudson Valley dining at Café Amarcord in the Dutchess County revival City of Beacon. Off street parking and an outdoor patio for warm weather dining. Café Amarcord's warm comfortable decor and delightful food awaits your discovery. We serve late, till 11pm Friday and Saturday, so pull up to the glow of our Onyx topped bar and make yourselves at home.

Make a reservation

Party Size

2 people

DateTime

May 24, 2024

7:00 PM

Booked 10 times today

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Contemporary Italian, American
Hours of operation
Lunch Fri–Sun 12:00 pm–3:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
Phone number
(845) 440-0050
Website
http://www.cafeamarcord.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Rifo Murtovic

Location
276 Main St, Beacon, NY 12508
Neighborhood
Beacon
Cross street
North Brett
Parking details
Private lot entrance located at back of building on North Brett Street.
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Popular dishes

Burrata Vesuvio$19.00
mozzarella filled with stracciatella and cream served on a bed of light arugula with oven roasted italian vesuvio tomatoes
Red Beet Gateau$17.00
baked beets layered with goat cheese and topped with crushed walnuts and pomegranate sauce
Rosemary Lamb Skewer$18.00
grilled lamb with a sauce of lemon, mint and honey yogurt over scallion raisin couscous
Mussels$16.00
pan roasted with garlic, parsley, white wine, shaved fennel and chorizo
Shrimp Scampi$20.00
large prawns, pan sautéed with olive oil, garlic, hot Calabrese peppers, parsley, lemon juice, toasted Tuscan bread
Beef Meatballs (Polpette)$17.00
sautéed swiss chard, cherry tomatoes, crushed red pepper, white wine, garlic and creamy ricotta

Salads

Baby Arugula Salad$14.00
hearts of palm, avocado and shaved parmesan dressed with olive oil and lemon
Brussel Sprout Salad$13.00
shaved raw brussels, pecorino, walnuts, olive oil and lemon
Endive Salad$17.00
radicchio, jerusalem artichoke, honey crisp apple, apple cider vinaigrette, dill, shallot, fresh basil and shredded smoked trout

Pasta

Parpadelle & Sausage$27.00
ground hot and sweet sausage, light carrot, celery, onion, touch of tomato, english sweet peas, finished with parmesan
Garganelli with Shrimp (Rustica)$28.00
shrimp, caramelized onion, tomato, light cream, hot Calabrese peppers
Fiocchi$27.00
purse-shaped pasta stuffed with pears and 3 cheeses (taleggio, grana padano and robiola) sautéed with brown butter and sage, finished with toasted pine nuts and parmesan
Spaghetti Cacio e Pepe$25.00
spaghetti, black pepper, pecorino romano
Tagliatelle Short Ribs$28.00
braised with red wine, herbs, onions, sundried tomato and dried porcini mushrooms, finished with parmesan

Main Course

Berkshire Pork Chop$31.00
grilled, served with sweet potato mash, sautéed red onion and pear, topped with blue cheese butter
Chicken Fra Diavolo$33.00
canellini beans, celery, radicchio, pignoli nuts tossed with champagne parsley vinaigrette
Veal Paillard$45.00
rack of veal chop, pounded and grilled, topped with arugula, combination of wild mushrooms, shaved parmesan and truffle oil
New York Strip Fiorentina$46.00
served with roasted potatoes, brussel sprouts and bacon finished with sizzling rosemary, garlic and olive oil
Seared Yellow Fin Tuna$38.00
soy marinated crisp vegetables and a wasabi-sesame vinaigrette
Whole Branzino$34.00
butterflied, deboned and roasted, served with fennel, shallot, tarragon, thyme, jerusalem artichoke, lemon and saffron
Shellfish Stew$40.00
dry sea scallops, mussels, shrimp, fingerling potatoes, in a lobster, white wine tomato broth

What 811 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.8Service
4.6Ambience
4.3Value

Noise • Moderate

Loved For

Dutchess
Best Value
Dutchess
Good for groups
Dutchess
Neighborhood gem
Dutchess
Romantic
Dutchess
Good for special occasions
Dutchess
Most Booked

811 Reviews

OT
OpenTable Diner
Pinehurst
9 reviews
5.0
9 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service, food and drinks. If in Beacon this should be the first place you go to eat.
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OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on May 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ribeye on special was super tasty. Service was great.
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LA
LAUREND
New Orleans
1 review
5.0
1 review
Dined on May 12, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
My daughter and I ate at this restaurant on Mother's Day. Everything was perfect including the wine, service and atmosphere. I feel the need to take a point off, just because I ordered the ribeye special, which was expensive, and much fattier than I like. Otherwise we loved everything.
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OT
OpenTable Diner
New York City
2 reviews
4.0
2 reviews
Dined on May 12, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
This is a favorite of ours. Warm, dimmed lights and attentive service. The tagliatelle with short rib sauce was delicious, rich and firmly al dente. The branzino was outstanding, tender and moist, lemony and beautifully presented. Often a boned fish looks unattractive on a plate. The large party adjacent had two shrill shrieking toddlers detracting from the usually calm atmosphere which was unfortunate. May need to book for later in the day.
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OT
OpenTable Diner
New York City
10 reviews
4.0
10 reviews
Dined on May 12, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Food was excellent (beet gateau, Brussels sprouts salad, shrimp scampi, chicken, pistachio truffle) with exception of the short rib tagliatelle which was pasty and bland. An off night for it? Service was exemplary. When our neighbors were loud, we were moved without fuss to a quieter table, our servers were attentive & responsive all evening & made us feel cared for without hovering. Atmosphere is welcoming, warm & cozy .
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BM
BobM
San Francisco
11 reviews
vip
5.0
11 reviews
Dined on May 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We couldn’t fault anything about this place. Our reception was friendly and efficient, service prompt and efficient, and the food! Our starters were a beet gateau, red beets layered with goat cheese and topped with pomegranate sauce. The salad was baby arugula, hearts of palm, avocado and shaved parmesan. One of the mains, the branzino, needed a substitution because of my husband’s onion intolerance, and they did it beautifully, presenting the fish with chopped broccoli rabe. My halibut special had a ginger chili sauce and was served over poached potatos and carrots. Everything was perfectly prepared and well presented. And all through, the staff were available, helpful and courteous. the space is well laid out, comfortable and not too noisy. A wonderful experience.
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OT
OpenTable Diner
New Orleans
1 review
5.0
1 review
Dined on May 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The bronzino and the lamb special were fantastic. So were the mussels as an app. Drinks were good. Very attentive. It was comfortable-it did not feel like anyone was on top of me
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T
Tiburongirl
New York City
30 reviews
vip
5.0
30 reviews
Dined on April 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We came twice in one week as we had such a great experience and wonderful service from Jessica . A must have is the arugula salad with avocado and hearts of palm with a perfect lemon vinaigrette Shrimp scampi starter is also wonderful ; flavorful with Calabrian chili broth Then to Fiochhi. Little purse tortellini in a brown butter and Sage sauce . YUM My husband had duck ragú which was outstanding. A new favorite place
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AT
AlbertT
New York State
1 review
5.0
1 review
Dined on April 18, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent service from Sammy. The pace was unhurried yet attentive from beginning to end. The food was cooked to perfection and presented at the proper temperature.
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r
ryan
Greater Boston
12 reviews
5.0
12 reviews
Dined on April 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely celebration dinner! We will for sure be back.
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FAQs

Cafe Amarcord offers takeout which you can order by calling the restaurant at (845) 440-0050.

Cafe Amarcord is rated 4.7 stars by 811 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

May 24, 2024

7:00 PM

Booked 10 times today

Order delivery or takeout

276 Main St, Beacon, NY 12508

Additional information

Cross street
North Brett
Neighborhood
Beacon
Hours of operation
Lunch Fri–Sun 12:00 pm–3:00 pm Dinner Tue–Sat 5:00 pm–10:00 pm Sun 4:00 pm–9:00 pm
Price
$30 and under
Cuisines
Contemporary American, Contemporary Italian, American
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Private lot entrance located at back of building on North Brett Street.
Payment options
AMEX, Mastercard, Visa
Executive chef
Rifo Murtovic
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://www.cafeamarcord.com/
Phone number
(845) 440-0050

Cafe Amarcord

Make a reservation

Order delivery or takeout

Additional information

Baby Arugula Salad

Shrimp Scampi

Tagliatelle Short Ribs

Starters

Burrata Vesuvio$19.00

Red Beet Gateau$17.00

Rosemary Lamb Skewer$18.00

Mussels$16.00

Shrimp Scampi$20.00

Beef Meatballs (Polpette)$17.00

Salads

Baby Arugula Salad$14.00

Brussel Sprout Salad$13.00

Endive Salad$17.00

Pasta

Parpadelle & Sausage$27.00

Garganelli with Shrimp (Rustica)$28.00

Fiocchi$27.00

Spaghetti Cacio e Pepe$25.00

Tagliatelle Short Ribs$28.00

Main Course

Berkshire Pork Chop$31.00

Chicken Fra Diavolo$33.00

Veal Paillard$45.00

New York Strip Fiorentina$46.00

Seared Yellow Fin Tuna$38.00

Whole Branzino$34.00

Shellfish Stew$40.00

Overall ratings and reviews

Loved For

FAQs

Does Cafe Amarcord offer delivery through OpenTable or takeout?

How is Cafe Amarcord restaurant rated?

Is Cafe Amarcord currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information