Boulevard
Dining areas
Additional information
- Dining styleFine Dining
- Price$50 and over
- CuisinesCalifornian, Contemporary French / American, Contemporary American
- Hours of operationBar Tue–Sat 5:00 pm–9:30 pm Dinner Tue–Sat 5:15 pm–9:30 pm
- Phone number(415) 543-6084
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeBusiness Casual
- Owned/operated byWomen
- Executive chefNancy Oakes and Dana Younkin
- Private party contactLeslie Pickworth-Kraus: (415) 543-6084
- Award-winning
- MICHELIN Plate 2022
- NeighborhoodFinancial District / Embarcadero
- Cross streetSteuart Street
- Parking detailsValet service is currently suspended at this time.
- Public transitBart- Embarcadero stopMuni- Ferry Plaza (Steuart & Market) Lines: E, F, 6, 7X, 9, 14, 14X, 21, 31
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine
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Experiences
Wine Vault - $2,200 F&B Minimum - Semi Private
Multiple dates availableMAX 12 guests: The wine vault is a semi private space near the main dining room that seats up to 12 guests. There is a minimum food and beverage spend of $2,200 regardless of the number of guests. There are ADDITIONAL fees of 8.63% tax, 6% SF Mandates and a 23% service charge. These fees are non-negotiable. The menu offered is the same as the dining room (a multi-selection 3 course meal starting at $119 per person). Cancellations less than 48 hours in advance will be charged $750. Corkage is $50 per bottle for the first two, then $75 per bottle after. Please note the room is actively used as a wine cellar during service. There is no additional space for a reception.
What 8,851 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.8Service
- 4.8Ambience
- 4.2Value
Noise • Moderate
Loved For
San Francisco
Great for fine wines
San Francisco
Californian
- TS
TomS
Phoenix
vip67 reviews
5.067 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Marc
San Francisco
4 reviews
5.04 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
San Francisco
1 review
5.01 review
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- JC
JoseC
San Francisco
3 reviews
5.03 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- SF
SFDebster
San Francisco
vip11 reviews
5.011 reviews
Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Alamedans
San Francisco
vip61 reviews
5.061 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
San Francisco
1 review
4.01 review
Dined 6 days ago
- Overall 4
- Food 3
- Service 5
- Ambience 4
Is this helpful?
- f
foodjunkie46
New York City
4 reviews
5.04 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
San Francisco
1 review
5.01 review
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- EP
EllenP
San Francisco
4 reviews
5.04 reviews
Dined on May 12, 2024
- Overall 5
- Food 5
- Service 5
- Ambience 5
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FAQs
Boulevard is rated 4.7 stars by 8851 OpenTable diners.
Boulevard does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
1 Mission St., San Francisco, CA 94105
Dining areas
Additional information
- Award-winning
- MICHELIN Plate 2022
- Cross streetSteuart Street
- NeighborhoodFinancial District / Embarcadero
- Hours of operationBar Tue–Sat 5:00 pm–9:30 pm Dinner Tue–Sat 5:15 pm–9:30 pm
- Price$50 and over
- CuisinesCalifornian, Contemporary French / American, Contemporary American
- Dining styleFine Dining
- Dress codeBusiness Casual
- Parking detailsValet service is currently suspended at this time.
- Public transitBart- Embarcadero stopMuni- Ferry Plaza (Steuart & Market) Lines: E, F, 6, 7X, 9, 14, 14X, 21, 31
- Payment optionsAMEX, Discover, Mastercard, Visa
- Owned/operated byWomen
- Executive chefNancy Oakes and Dana Younkin
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine
- Phone number(415) 543-6084
- Private party contactLeslie Pickworth-Kraus: (415) 543-6084
Featured in
Gift card
Send gift cards instantly by email or print to present in person.