Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by ACC Distribution, 1999
ISBN 10: 8842205443ISBN 13: 9788842205449
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Published by Umberto Allemandi,, 1995
Seller: Bergoglio Libri d'Epoca, RIVALBA, TO, Italy
(Codice GA/5401) In 4� (35x24,5 cm) 46 pp. e circa 200 tavole a colori e in nero. Cartone editoriale, sovraccoperta. Ottimo stato. Euro 34.00 All books are in stock in fine condition or described meticulously. Very safe packaging.
Published by Umberto Allemandi & Co, 1995
ISBN 10: 8842205443ISBN 13: 9788842205449
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good Jacket. Hardcover. Published 1995. English and Italian language. Lingua Italiana e Inglese. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.
Published by Umberto Allemandi, 1999
ISBN 10: 8842205443ISBN 13: 9788842205449
Seller: Hoosac River Books, Adams, MA, U.S.A.
Book
A very nice copy. The pages are clean and unmarked.
Published by Umberto Allemandi, 1995
ISBN 10: 8842205443ISBN 13: 9788842205449
Seller: Moe's Books, Berkeley, CA, U.S.A.
Book
Hard cover. Condition: Good. Dust Jacket Condition: Good. Bilingual edition in Italian and English. Catalog published on the occasion of the First World Congress on Pasta, Rome from October 25 to 28, 1995. Jacket is lightly scuffed and worn along edges. Light water damage on inside of jacket around bottom edge of jacket back cover and back jacket flap. Cover is worn along edges. Bottom edge of back cover is lightly stained and warped due to water damage, not affecting pages. Spine is cocked, but binding is secure. Pages are clean and unmarked.
Published by Umberto Allemandi 1998-12-01, 1998
ISBN 10: 8842205443ISBN 13: 9788842205449
Seller: LowKeyBooks, Sumas, WA, U.S.A.
Book
Hardcover. Condition: Very Good. Item is in very good condition. If supplemental codes/CDs for textbooks are required please contact us prior to purchasing as they may be missing. Photos are stock pictures and not of the actual item.
Published by Umberto Allemandi & C., Torino, Italy, 1995
Seller: JB's Book Vault, Buffalo, WY, U.S.A.
First Edition
Hardcover. Condition: Fine. Dust Jacket Condition: Fine dust. First Edition. Book is in FINE condition - bright boards & sound binding. Dust jacket is in FINE condition - bright, intact & whole. BILCCC 4/23; Folio 12"-15" tall.
Published by Umberto Allemandi, 1995
ISBN 10: 8842205443ISBN 13: 9788842205449
Seller: Libro Co. Italia Srl, San Casciano Val di Pesa, FI, Italy
Book
A cura di Bassignana P. L. Testo Italiano e Inglese. Torino, 1995; ril., pp. 46, ill., 137 tavv. b/n e col., cm 24x34. (Il Collezionismo e le Arti Decorative). Questo volume intende rievocare la storia del cibo pi� popolare del mondo attraverso numerose immagini di ogni tipo, di ogni tempo, di ogni luogo: incisioni, dipinti, disegni, fotografie, bozzetti pubblicitari, fotogrammi di film e televisivi, vignette umoristiche, cartoline, manifesti, illustrazioni di libri e riviste, marchi, etichette, men� ecc. Il volume include due saggi: uno sulla raffigurazione della pasta di Pier Luigi Bassignana, e uno sul gradimento attuale nel mondo di questo alimento, descritto dalla redattrice gastronomica del "Times", Nigella Lawson.