Hanky Panky

4.2
(21)
17 Reviews
3 Photos

A mixture of hamburger, mild sausage and Worcestershire sauce with processed cheese melted on top. Makes a delicious snack or quick meal. Serve it on toasted slices of your favorite bread.

Submitted by Shayna Thomas
Updated on August 8, 2022
3
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
10
Yield:
5 cups
Jump to Nutrition Facts

Ingredients

  • 1 ½ pounds lean ground beef

  • 1 (12 ounce) package sausage

  • 1 teaspoon Worcestershire sauce

  • 1 (8 ounce) package processed cheese

Directions

  1. Place ground beef and sausage in a large, deep skillet. Cook over medium high heat until evenly brown.

  2. Drain the meat and mix in Worcestershire sauce. Spread processed cheese over meat, allowing it to melt. Serve warm on slices of bread.

Nutrition Facts (per serving)

255 Calories
20g Fat
2g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 255
% Daily Value *
Total Fat 20g 25%
Saturated Fat 9g 45%
Cholesterol 69mg 23%
Sodium 337mg 15%
Total Carbohydrate 2g 1%
Total Sugars 2g
Protein 16g 32%
Vitamin C 0mg 0%
Calcium 134mg 10%
Iron 1mg 8%
Potassium 248mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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