Antoine's Restaurant - New Orleans, LA | OpenTable
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Antoine's, New Orleans, LA

Antoine's

4.3
4.3
10819 Reviews
$31 to $50
Creole
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics. We are currently open Monday-Saturday for Dinner services and Brunch on Friday and Saturday. Join us on Sundays for a live Jazz Brunch. We look forward to seeing you in our beautiful and historic restaurant setting!

Antoine's Dress Code

Business Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.

All private dining rooms are open and we are actively booking for future events. For private dining inquiries please call go to www.antoines.com and fill out private dining inquiry.



Make a reservation

2 people

7:00 PM


Booked 62 times today
Private dining

Private dining

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Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Creole, French, Creole / Cajun / Southern
  • Hours of operation
    Brunch Sat, Sun 10:30 am–2:00 pm Lunch Mon, Thu, Fri 10:30 am–2:00 pm Dinner Mon–Sat 5:00 pm–9:00 pm
  • Phone number
    (504) 581-4422
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Private party facilities
    Antoine's Restaurant in the French Quarter is the ideal location for creating memorable dining events for all occasions. Our professional staff looks forward to working with you to make your upcoming private party or corporate meeting in New Orleans a success.
  • Private party contact
    Abby Morgan : (504) 581-4422 ext. 105
  • Neighborhood
    French Quarter
  • Cross street
    Royal Street
  • Parking details
    Antoines does not have parking but there are paid parking lots located throughout the quarter and valet parking is offered by our neighbor hotel, the Royal Orleans.
  • Public transit
    The street car ends at Canal St. It is about a 10 minute walk down Royal St. from there, then turn left on St. Louis!
  • Entertainment
    Sunday Jazz Brunch
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

What 10,819 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.4Service
  • 4.4Ambience
  • 4Value

NoiseModerate

Loved For

  • New Orleans / Louisiana

    Creole

  • New Orleans / Louisiana

    Most Booked

  • New Orleans

    Creole

  • New Orleans

    Most Booked

10,819 Reviews
  1. MikeH

    Orlando

    12 reviews

    5.0

    12 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was awesome. Big Al and Charles were the best. The food was amazing.

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  2. NicoleD

    Los Angeles

    4 reviews

    vip
    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The salad dressing was really yummy and the asparagus bisque was amazing. My husband had the gumbo and he loved it! We also got the lamb and it was super tender and the vegetables were cooked perfectly! A wonderful place to celebrate our ten year anniversary!

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  3. OpenTable Diner

    New York City

    1 review

    4.0

    1 review

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    The only thing I didn’t like was told them that I was there to celebrate my mother’s bday. They didn’t even acknowledge it. Tht was kind of sad

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  4. OpenTable Diner

    Chicago

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    This is one of my “must go for dinner” in NOLA. Was disappointed with our waiter. He was very soft spoken and difficult to hear especially with the background noise and room acoustics. The main disappointment was they were out of baked Alaska. How do you run out of your signature desert?

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  5. OpenTable Diner

    E. Tennessee

    1 review

    1.0

    1 review

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 1
    Please do not make the mistake of going HERE, it is sad how far this place has fallen. after the oysters and French onion soup that were "Crakerbarrel level" quality we were debating about spending another $200 on entrees, we decided to leave, went to Doris for great entrees and desserts. Yes we have been coming to New Orleans for 30 years.

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  6. LisaL

    E. Tennessee

    13 reviews

    vip
    4.0

    13 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 3
    First timers it’s an experience and one of New Orleans oldest restaurants. For those who have been coming for years, the menu has changed and not as good as it used to be. More limited options and overall food was just OK.

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  7. Food4thought

    Milwaukee

    9 reviews

    3.0

    9 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    First seated in a very noisy dining room We asked for and moved to a slightly quieter room. Food was ok. Fish bones turn me off my food immediately. Nothing special for me here.

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  8. OpenTable Diner

    Cincinnati

    4 reviews

    3.0

    4 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 5
    I specifically chose Antione’s because we wanted to try the Baked Alaska, and it wasn’t available because the “one” person who could make it, called in sick that day. For the specialty dessert that Antione’s is known for, you’d think that more than one person could prepare it. We were quite disappointed.

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  9. OpenTable Diner

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was great! Loved our waiters ! It was perfect celebrating my daughter’s graduation.

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  10. Zoya

    Cleveland

    51 reviews

    vip
    5.0

    51 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Seafood gumbo was excellent. The Asparagus soup was really, really good. Highly recommend it. Filet was perfectly cooked. Shrimp Creole was delicious, but shrimp had tails on. (My personal pet peeve). Service was excellent. Flaming coffee dessert was interesting. Quite the show. Coffee was spiced with quite a few items. Interesting to try. The bread pudding was very good. Highly recommend dinner at Antoine's.

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  11. MichaelA

    San Francisco

    5 reviews

    2.0

    5 reviews

    Dined 4 days ago

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 3
    I had much higher expectation as it’s a NOLA “staple”. We were extremely disappointed with the food. The Pompano fish was dry, the spinach on the escargot took away any flavor, but the bread pudding was “good”. For the reputation, price, etc it was a wasted culinary experience in NOLA. I’d suggest looking elsewhere, and local have indicated this place has declined recently.

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  12. OpenTable Diner

    Toronto

    1 review

    3.0

    1 review

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 2
    Wasn’t worth the hype. Ambiance not nice. Looks like a cafeteria. Food was very average.

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  13. OpenTable Diner

    Richmond

    4 reviews

    5.0

    4 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food, drinks and service was great ! We had Jesse as our server and she did a great job !

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  14. NoahS

    San Francisco

    8 reviews

    5.0

    8 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The shrimp creole was probably the best shrimp dish I’ve ever had. The pecan bread pudding was amazing. The staff were super friendly and helpful. Highly recommend.

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  15. OpenTable Diner

    New Orleans

    1 review

    1.0

    1 review

    Dined 5 days ago

    1. Overall 1
    2. Food 3
    3. Service 2
    4. Ambience 4
    Worst experience ever at Antoine’s. Too much to write down here

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  16. ElaineG

    New Orleans

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a Heavenly time at Antoine’s. Antoine’s is our favorite restaurant. The $25 Lunch Special has returned! This is welcome news. Now we can bring more guests again . The entree is Soft Shell Crab ! Wow! With Asparagus and Onion Rice. Also Cream of Asparagus Soup and Bread Pudding . What a value! There are other choices, too that sound delicious. Our Servers , Burt and Latesha, were so attractive and charming . They even added tiny roses to our Mocktails! The atmosphere is so elegant .We all have plans to return . Bravo, Antoine’s!

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  17. OpenTable Diner

    New Orleans

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Truly expected a long wait on Mother’s Day even though we had reservations, but arrived on time, sat immediately in a lovely room, they said it was the Annex, beautiful ceilings and decor. Water and bread brought out quickly and tremendous service. The seafood gumbo and Baked Alaska were my favorites. The jazz band was also fun.

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  18. AprilM

    New Orleans

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An amazing Mother’s Day brunch. This is my favorite restaurant because I know every aspect of the dining experience will be perfect

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  19. OpenTable Diner

    Greater Boston

    5 reviews

    5.0

    5 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A wonderful Mother’s Day experience with fantastic service!!!

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  20. OpenTable Diner

    New Orleans

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Favorite restaurant in French Quarter Food always excellent Chuck our waiter greeted us again like family was courteous and engaging Enjoyed the 3 man band for Mother’s Day atmosphere
    Antoine'sResponded 6 days ago
    Thank you so much for your rating and review. We very much appreciate you taking the time to share what a great job Chuck provided. We pride ourselves on our stellar staff and it means a lot to see when they're mentioned by name!!! Please come back and dine with us again soon. We look forward to hosting you again.

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  21. OpenTable Diner

    Greater Boston

    7 reviews

    4.0

    7 reviews

    Dined 7 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Came for Mother’s Day brunch. The actual food was fantastic but it wasn’t brunch…it was a lunch/dinner prefix meal. Zero breakfast options which is why I’m only giving 4 stars. Brunch is breakfast + lunch and I expected some breakfast choices which were not available other than a Bloody Mary.

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  22. OpenTable Diner

    Atlanta Metro

    4 reviews

    3.0

    4 reviews

    Dined 7 days ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 5
    I wanted to love Antoine's so much. I took my mom on Mother's Day and, while I understand that restaurants are very busy and booked on holidays, a restaurant of this level, with a fixed menu at this price point, I expected better. The biggest disappointment was our server. He was polite but had no personality and barely spoke to us at all - only what was required. I had to ask him to refill my glass when it was empty and I was really unhappy with the pressure he put on us to hurry up and order so they could move us out and get the next $400 lunch in. I also felt it was completely inappropriate that he cleared our basket of pastries and never bothered to ask if we wanted them boxed up. As it was, he tried to take our plates and we had to ask him to box them up, which appeared to be an imposition. The food, for the most part, was very good; however the baked Alaska was awful. You could tell that, due to the volume of visitors, they had them made in bulk and just sitting out. It didn't even have hot fudge in it as it states in the menu description! Also, the ice cream was melted - it was overall a fail. We enjoyed going to Antoine's as it is a destination in itself and the live musicians were wonderful. However, if I went back, I would definitely not do it on a holiday as they obviously expect the name to carry them over quality on days like that.
    Antoine'sResponded 6 days ago
    Hello, I apologize that your Mother's Day experience did not live up to expectations. Thank you for taking the time to leave your review and provide your feedback. Occasionally our kitchen or staff may get backed up with orders and other table creating delays. We strive to provide an upscale, fine dining experience with high quality cuisine. We take every review to heart and are constantly working on improving. We hope that you will give us another chance to impress by visiting us again in the future.

    1 person found this helpful

  23. MRadcliffe

    Mobile

    120 reviews

    vip
    5.0

    120 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My 1st time there. & it was wonderful. The service was attentive, food was delicious, employees were friendly. The parking situation was a challenge but overall a great experience. Highly recommend the bread pudding dessert. The pastries looked freshly made, red fish amandine was flavorful. Will go back again next time I’m in New Orleans
    Antoine'sResponded 6 days ago
    Hi, thank you so much for your rating and review. We very much appreciate you taking the time to share what you enjoyed! Please come back and dine with us again soon. We look forward to hosting you again.

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  24. OpenTable Diner

    Washington DC

    2 reviews

    1.0

    2 reviews

    Dined 7 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 2
    We had the worst dining experience at Antoine’s. We were there last Saturday night to celebrate my daughter’s college graduation. Our waiter, Charlie, was rude and condescending—I discovered similar comments about him in Google reviews as well. The service was terrible—-our plates were not cleared in between courses—we had to bus our own table to make room for the next courses. Our drinks were not refilled—-we had to continuously ask for more drinks. Our entrees arrived at different times—-3 people in our party never received theirs, and we had to ask for them—-they were brought to the table 45 minutes after 8 of us had received ours. One of the forgotten entrees (fish) was served frozen and was inedible. The two chicken dishes were dry and also inedible. They probably sat out under a warmer for a few hours. The manager acknowledged that Antoine’s got slammed with a large banquet that evening and that is why our service was lousy. That is no excuse. We paid for and therefore expected a fine dining experience but instead had the worst dining experience we have ever had. The manager did comp the two dried out, old, tough chicken dinners, as well as some drinks, and at the time that the compensation was offered, we didn’t realize that the late fish entree was frozen and inedible. We should not have had to pay for any of the debacle at Antoine’s. The evening was a waste of our time and money.

    1 person found this helpful

  25. OpenTable Diner

    New Orleans

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 2
    Eating at Antoine’s was outstanding. We dressed up for the occasion . The non enforcement of the dress code really diminished the experience.

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  26. OpenTable Diner

    Mississippi

    3 reviews

    5.0

    3 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    One of the best meals I’ve ever had. The charbroiled oysters and scallops were amazing. Can’t wait to come back!

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  27. NorthShoreFoodie

    New Orleans

    50 reviews

    vip
    5.0

    50 reviews

    Dined on May 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We decided to celebrate Mother’s Day on Saturday afternoon with 3 generations of our family. The team at Antoine’s made everything about our meal special. The cocktails, oysters, salad, entrees, wine, dessert and coffee were all splendid. Nothing felt routine or tired. Each dish was meticulously prepared and delicious. Service was attentive and theatrical without being outlandish or intrusive. We loved the entire experience.

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  28. MargotV

    Louisville

    3 reviews

    5.0

    3 reviews

    Dined on May 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So excited to see so many people enjoying this treasure! I’ve been visiting NOLA since the ‘80s and always look forward to dinner at Antoine’s.

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  29. Momma

    Washington DC

    99 reviews

    vip
    4.0

    99 reviews

    Dined on May 11, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Nice experience. Great waitstaff! Enjoyed all the history of the restaurant

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  30. OpenTable Diner

    Washington DC

    1 review

    vip
    5.0

    1 review

    Dined on May 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We loved our Saturday brunch experience at Antoine’s. The oysters were cooked well, and they were huge (for context, we live on the Gulf Coast/beach generally don’t see oysters of this size). The blueberry blintzes were appropriately sized to be an appetizer and delicious. Our entrées were delicious: shrimp and grits, Pompano Ponchartrain, and Pain Perdu (French toast). Living on the Gulf Coast, We eat shrimp and grits often, and many takes on the classic dish; however, Antoine’s mastered keeping the dish rich and light with the perfect amount of grits. The shrimp and pompano were both cooked to perfection and not overdone. We ended our meal with Baked Alaska. It took a bit longer than we or our waiters expected, but they were very hospitable and kept us informed. It was worth the wait, and the staff was kind enough to decorate the dessert for my birthday and include a birthday candle. Thank you to Brian and Bryce for taking care of us and ensuring our family’s experience was of the highest quality and elegance without the stuffiness. Our seven-year-old daughter loved the elegant dining experience, and we appreciate Brian and Bryce for making her feel like royalty yet comfortable. There’s no doubt we will return again and again.

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  31. OpenTable Diner

    Indiana

    1 review

    5.0

    1 review

    Dined on May 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Had a great meal with attentive service and very happy with the classic fare and recommend the Baked Alaska.

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  32. GeorgeR

    Nashville

    2 reviews

    5.0

    2 reviews

    Dined on May 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Antoine’s certainly lived up to their reputation. Excellent service, food, and amazing dessert. Oyster Rockefeller was best appetizer in New Orleans. I will be returning soon.

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  33. PatriciaM

    San Francisco

    7 reviews

    5.0

    7 reviews

    Dined on May 11, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had not been to this New Orleans classic in 45 years and had heard it’s had its ups and downs, but it did not disappoint. Service was professional and attentive, and our food was delicious. The escargot appetizer and our entrees of shrimp Creole, redfish and pompano Pontchartain were absolutely delicious. It will not take this long to come back to this New Orleans institution.

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  34. OpenTable Diner

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined on May 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding Creole cuisine in New Orleans’ oldest restaurant. The service is professional and the menu is expertly curated. A note, however. If you are out of certain liquor(Pappy Van Winkel, Macallan Gold, etc.) then UPDATE YOUR F’N LIST. Too much time was spent figuring out what the bar didn’t have in stock. A corollary to that is to keep drinks coming for customers who are ordering. The bar needs to get better.

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  35. Glendale

    Phoenix

    4 reviews

    4.0

    4 reviews

    Dined on May 10, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Antoine's is over 140 years old and classic New Orleans dining. Large venue and crowded, so a little loud. Private dining rooms look amazing to book. Had the classic Pompano cooked to perfection. They ran out of their signature dish, French Onion soup. The French 75 cocktail is a must try, fantastic! Wait staff out performed the waiter but all in all very good service. The history packed into this place is like going to a museum, so after dinner go walk around the place. They have a dress code but clearly not enforced as several diners were allowed in with T-shirt attire.

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  36. OpenTable Diner

    New Orleans

    1 review

    5.0

    1 review

    Dined on May 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic service, beautiful atmosphere and presentation, and the food was delicious.

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  37. OpenTable Diner

    New Mexico

    2 reviews

    1.0

    2 reviews

    Dined on May 10, 2024

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 1
    Antoine’s is nothing special. It’s very dated and nothing on the menu is quality fresh food. It’s closer to cafeteria food. Don’t waste your money or time.

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  38. Kiki

    Toronto

    4 reviews

    vip
    5.0

    4 reviews

    Dined on May 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Darla our server was fantastic! Please ask for her, she’s the most gracious person we have met in New Orleans. Loved the experience!

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  39. OpenTable Diner

    Las Vegas

    3 reviews

    5.0

    3 reviews

    Dined on May 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server, Becky, was exceptional! A second generation Antoine’s employee. She was knowledgeable, professional, and I hope she is there next time I come back. Everything was phenomenal!!!!

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  40. crystal

    Philadelphia

    29 reviews

    vip
    5.0

    29 reviews

    Dined on May 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The service was excellent! I am a little disappointed that the oysters Rockefeller was not available. However, the charbroiled oysters substituted nicely. Delicious shrimp creole as well! Highly recommended!

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FAQs

Antoine's is rated 4.3 stars by 10819 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 62 times today
Google Map for Antoine's

713 Saint Louis St, New Orleans, LA 70130

Additional information

  • Cross street
    Royal Street
  • Neighborhood
    French Quarter
  • Hours of operation
    Brunch Sat, Sun 10:30 am–2:00 pm Lunch Mon, Thu, Fri 10:30 am–2:00 pm Dinner Mon–Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Creole, French, Creole / Cajun / Southern
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Antoines does not have parking but there are paid parking lots located throughout the quarter and valet parking is offered by our neighbor hotel, the Royal Orleans.
  • Public transit
    The street car ends at Canal St. It is about a 10 minute walk down Royal St. from there, then turn left on St. Louis!
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Entertainment
    Sunday Jazz Brunch
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (504) 581-4422
  • Private party facilities
    Antoine's Restaurant in the French Quarter is the ideal location for creating memorable dining events for all occasions. Our professional staff looks forward to working with you to make your upcoming private party or corporate meeting in New Orleans a success.
  • Private party contact
    Abby Morgan : (504) 581-4422 ext. 105
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