Lots of people and palm tress at Palacio Barolo on Avenida de Mayo, Buenos Aires
Palacio Barolo on Avenida de Mayo, Buenos Aires.
Photograph by Javier Pierini

A city guide to Buenos Aires, Argentina's inventive capital

Famed for its boulevards and ballrooms, the Argentine capital is reinventing itself through restaurant collaborations, a new arts district and a revamped dockland park.

ByVanessa Bell
Photographs byJavier Pierini
October 11, 2021
15 min read
This article was adapted from National Geographic Traveller (UK).

Think Buenos Aires and the European associations are inevitable. Its reputation as the ‘Paris of South America’ has its roots in the late 1800s when the ideal of modernity among well-heeled Porteños (as Buenos Aires’ citizens are known) was modelled on France. From fashion to ornate facades, the capital of the fledgling independent Argentina — and its growing population of European émigrés — fostered a Parisian vogue that reached fever pitch in the early 20th century, when it welcomed a who’s who of avant-garde creatives, from Marcel Duchamp to Le Corbusier. 

But to declare the city’s heyday long past, its glamour faded, its Camelot fallen, or to dwell too heavily on its history — Argentina’s string of coup d’états and dictatorships between 1930 and 1983 — is to misunderstand the dynamism and daring spirit woven into the fabric of modern-day Buenos Aires. This is a city whose track record proves that periods of adversity only pave the way for sparkling reinvention.

Testament to this are the innovations that have taken place within the city’s culinary scene in the past year — pivots and new enterprises that nimbly responded to the devastating rhythms of the pandemic like tango dancers in the city’s (presently shuttered) milonga ballrooms. While artisanal coffee shops switched to selling cups-to-go via hatches, elsewhere, collaborative culinary initiatives like F5 appeared. By day, a breezy bakery and brunch spot in the heart of the city, run by baker Francisco Seubert, at night, the venue passes into the hands of Rodrigo Sieiro and Tomás Romero, who serve up modern iterations of traditional cantina food. Local gourmands also benefitted when lauded experimental restaurant Anchoita decided during lockdown to reopen as a pop-up ice cream parlour. When life gives you lemons? In this case, Porteños made fresh and fruity gelato. 

Even outside of the pandemic, the best way to connect with the city is by foot — ideally with a local guide. Enjoy stately Avenida del Libertador and Avenida Figueroa Alcorta, laden with purple jacaranda blossom. Linger awhile in the buzzy meeting spots of Plaza Mafalda and Barrancas de Belgrano; explore the revamped dockside nature reserve of Puerto Madero; soak up the sun in Parque Las Heras. Be intrepid — lesser-visited neighbourhoods like Caballito, Almagro, Boedo and San Cristóbal are home to a treasure trove of timeless vignettes. On weekend afternoons, when the lull of the siesta is palpable and the light begins to soften, join the old-timer clientele at retro corner bars and see neighbours chatting on their doorsteps over mate tea. Buenos Aires’ glory days are far from over.

An exhibit at Ruth Benzacar, one of the many modern art galleries in Villa Crespo
An exhibit at Ruth Benzacar, one of the many modern art galleries in Villa Crespo.​


Photograph by Javier Pierini

Eight things to do in Buenos Aires

1. Xul Solar Museum: Built in 1993 to celebrate Argentinian artist Xul Solar, this museum contains his former apartment and library of 3,500 books. The building’s brutalist design and labyrinthine layout were inspired by his mystical works, which included made-up languages, tarot decks and experimental instruments, and are fascinating to explore.

2. Martín García Island: A visit to this nature reserve takes in the scenic Tigre Delta en route, reached via a two-and-a-quarter-hour catamaran service from the Estación Fluvial river port in Tigre. While here, visit the traditional bakery, famous for its pan dulce (a panettone-style cake of Italian origin) and walk around the ruins of the prison where former Argentine president Juan Perón was held in 1945. Sturla Viajes offers guided day trips to the island. To stay longer, book into the island’s campsite or simple hostel.  

3. Confitería del Molino: One of the city’s finest examples of art nouveau architecture, dating back to 1916, the Confitería del Molino coffeehouse has been painstakingly restored over the past three years. Its emblematic cafe, with grand, stained-glass windows and marble pillars, is set to reopen in 2022. 

4. Belgrano R English Quarter: Buenos  Aires’ English Quarter, Belgrano R, is characterised by late-19th-century mansions and cobbled streets, making it ideal for a leisurely stroll. Originally inhabited by British nationals working in railroad construction, it’s now an upscale residential area peppered with embassies. Avenida Melián, with its canopy of tipa trees and dappled sunlight, easily wins the prize for the city’s most photogenic street. 

5. Villa Crespo art district: When hallowed gallery Ruth Benzacar made the bold move to leave the established downtown arts district for a converted warehouse in Villa Crespo in 2014, other galleries soon followed suit. Nora Fisch, La Ira de Dios, Gachi Prieto, Hache and Pabellón 4 are some of the key spaces to visit in the now-vibrant, post-industrial neighbourhood. Watch out for the next instalment of Gallery Days, an afternoon of tours, open studios and performances. 

6. San Martín Cultural Centre: Extensively restored in 2017, this modernist architectural gem, designed by Mario Roberto Álvarez in 1960, spans 13 floors, offering multipurpose auditoriums with exceptional acoustics, an arthouse cinema and a gallery with free exhibitions of exceptional Argentinian photography. A rich programme of ballet, opera, theatre and music concerts runs all year. 

7. La República de Los Niños: This 130-acre children’s theme park was dreamt up by the Eva Perón Foundation and inaugurated in 1951. It’s thought to have provided the inspiration for Disneyland; allegedly, Walt Disney noted the chocolate-box houses and turreted buildings at its initial opening, although it’s more likely he saw the plans during a visit in the 1940s. The ‘Children’s Republic’ is essentially a rainbow-coloured model city, featuring a child-friendly parliament, courthouse, church, theatre, restaurants and even an airport. 

8. Parque Centenario: Built in 1910 to celebrate the centenary of the revolution that kick-started Argentina’s War of Independence, this landscaped pleasure ground is an amuse-bouche of Porteño life, best experienced on weekends when you can peruse the secondhand book stalls and bustling flea market. Located on the perimeter, the ornate edifice of the Bernardino Rivadavia Museum of Natural Science houses astonishing regional dinosaur finds, while architecture buffs will appreciate the brutalist Naval Hospital, designed to resemble a ship. 

Concepción, an edgy design space set in a former depot in Villa Crespo.
Concepción, an edgy design space set in a former depot in Villa Crespo.
Photograph by Javier Pierini

Where to go shopping

Concepción: The brainchild of Ries, one of the country’s most exciting furniture studios, this edgy design space set in a former depot opened its doors in July in the heart of the arty Villa Crespo district. Conceived, renovated and launched during the pandemic, it now showcases the work of a host of local designers, including Luna Oks, whose sumptuous fabrics can be bought by the metre. Visits should be booked via Instagram. 

Sombreros Maidana: This fourth-generation hat shop was founded by Luis Maidana 111 years ago. Heaven for any headwear aficionado, the shop is trusted by both estancieros and gauchos (rural Argentine landowners and cowboys, respectively). Sombreros Maidana is the only hat-maker in Argentina to still employ the traditional Borsalino method, an artisanal technique using steam to fashion the hats from hare fur, a process that happens at the rear of the store. 

Quorum: Founded by a collective of Argentinian artists with the aim of giving young creatives a platform to display and sell their work, this art and design store has amassed an eclectic and inspirational roster of suppliers working in mixed media. Pick up an affordable print or more sizeable one-off pieces. 

Chairs and tables at the Meridiano Hostel Boutique, a guesthouse in the heart of the Palermo district.
Meridiano Hostel Boutique, a guesthouse in the heart of the Palermo district.
Photograph by Javier Pierini

Where to stay

Meridiano Hostel Boutique: The owners of this newly opened guesthouse have drawn on their globe-trotting experiences to offer visitors a great dorm experience: comfortable, without breaking the bank. Set in a typical casa chorizo-style house with an outdoor patio, it’s ideally located for anyone wanting a taste of Palermo’s legendary nightlife scene. 

Home Hotel: The hotel’s stated objective is to be a home from home. The decor across all 17 rooms and two suites fuses mid-century design with flea market finds — plus original 1960s French wallpaper from record producer owner Tom Rixton’s extensive personal collection. Enjoy cocktails by the pool before checking out nearby plant-based eatery Sacro or the excellent Atte Pizzeria Napoletana.   

Park Hyatt Buenos Aires: Set in a lavish mansion decorated with neutral tones, the Park Hyatt is one of the most stylish hotels in Buenos Aires, striking the perfect balance between sophistication and understatement. Ask for one of the rooms overlooking the dilapidated Residencia Maguire, one of the area’s few surviving aristocratic palaces, dating back to the 1890s. After some indulgence? Enjoy a swim and pamper at the spa downstairs. 

Mushroom, lemon and dill dish at Chuí, an experimental, open-plan bistro
Mushroom, lemon and dill dish at Chuí, an experimental, open-plan bistro.
Photograph by Javier Pierini

Where to eat

La Mezzetta: This unpretentious Porteño institution remains virtually unchanged since it opened in the 1930s in the Chacarita neighbourhood. Sample its signature deep-pan muzzarella, bubbling-hot pizza oozing with cheesy goodness. It’s typical to eat it standing, perhaps with a slice of chickpea faina flatbread, washed down with a locally brewed Quilmes lager. 

Parrilla Peña: The unfussy decor and starched white tablecloths of this traditional steakhouse mean the food does the talking: Parilla Peña’s fried beef empanadas are the stuff of legend. Go for a tender lomo (tenderloin steak) or try other flavoursome beef cuts like entraña (skirt) or vacio (flank). Leave room for a flan mixto, a crème caramel served with lashings of cream and dulce de leche. 

Chuí: This experimental, open-plan bistro was one of the most hyped openings of 2021, adding to a modern dining scene dominated by adventurous young chefs. The evolving menu fuses seasonal ingredients and wide-ranging influences with unorthodox textures and fermentations; the fridges display an impressive array of fungi, harvested every couple of days. 

Mushroom, lemon and dill dish at Chuí, an experimental, open-plan bistro
Mushroom, lemon and dill dish at Chuí, an experimental, open-plan bistro.
Photograph by Javier Pierini

How to explore the city like a local

Mingle with tango crooners: Pull up a pew at El Boliche de Roberto, a legendary haunt steeped in tango heritage. The dusty bottles behind the bar are testament to the establishment’s vintage: the venue dates back to 1893, when it was a watering hole for horse traders. Order a fernet (a bitter, aromatic local spirit, often served with cola) and wait for the musicians to strike up. Expect impromptu renditions of tango numbers from local performers dressed the part in traditional garb. 

Support the Argentinos Juniors: While a Superclásico match (played between rival superclubs Boca Juniors and River Plate) is often touted as the ultimate local experience, an Argentinos Juniors game in their home stadium in La Paternal is equally lively — and it’s far easier to get tickets. Since former player Maradona’s passing last year, murals and impromptu shrines have popped up along the perimeter walls. 

People-watch at Café Paulin: Opened in 1981 and left more or less untouched for 40 years, the U-shaped bar, leather stools, mirrored walls and time-warp decor of Paulin make it the quintessential downtown lunch spot. Sandwich orders are given to the kitchen over an echoey tannoy and fly out on plates along the polished bar minutes later. 

Quorum, which sells prints from Argentinian artists with the aim of giving young creatives a platform to display and sell their work
Quorum, which sells prints from Argentinian artists with the aim of giving young creatives a platform to display and sell their work.
Photograph by Javier Pierini

Where to go for nightlife

Bar Los Galgos: In 2016, new owners took this ailing, historic bar and revived it, restoring its original furniture and installing warm lighting and an inviting, brushed-metal bar. By day, linger over a cup of cafe con leche, the local take on a strong latte, or dine on modern iterations of Porteño cuisine, such as sandwiches de miga (crustless sarnies) or buñuelos de acelga (chard fritters). As evening draws in, the lights dim and lively chatter and a jazz soundtrack strike an intimate tone. Ask the barman to pour you a La Fuerza vermouth, created in the owners’ vermutería in the Chacarita neighbourhood. It’s typically served on the rocks accompanied by a traditional soda siphon, allowing you to blend your drink at your own discretion. 

Casa Cavia: This converted house in the exclusive Palermo Chico area has kept much of its original 1927 design. It contains an upscale restaurant and capacious outdoor patio, with a turquoise-green terrace, central water feature and foliage lit up beautifully at night. The outdoor bar’s mixologists offer some of the most artful cocktails in town in a stylish yet refreshingly unpretentious setting. 

Pal Que Guste: Bringing a taste of the pampas — Argentina’s wild, central grasslands — to the heart of the city with its countryside decor, this peña (a traditional bar where folk musicians play) serves delicious empanadas, tamales and Argentinian locro stew. At weekends, guest musicians hailing from all across the country sing troubadour-style songs about everyday rural life and love as you dine. 

Cocktails at Casa Cavia’s courtyard bar in Palermo Chico
Cocktails at Casa Cavia’s courtyard bar in Palermo Chico.
Photograph by Javier Pierini

Essentials

Getting there & around 
British Airways operates direct flights to Buenos Aires, flying from Heathrow four times a week. 
Average flight time: 13.5h.     

Buenos Aires is a wonderful city to explore on foot, although the transportation system is cheap and efficient — as are taxis. Buy a SUBE card from any metro station or kiosk to use on buses, underground and for train connections to the suburbs. Take advantage of the extensive bike lane network: Free Ecobici bikes have drop-off stations across the city. 

When to go
Buenos Aires is best enjoyed in its spring and autumn seasons (late-September to November and March to May, respectively). The summer months either side of New Year guarantee temperatures in the mid-30Cs, although December and January are often uncomfortably humid. Its Southern Hemisphere winters are temperate, with plenty of sunshine and blue skies. 

More info
Argentina Tourism
Vanessa Bell offers bespoke shopping tours of Buenos Aires with her company, Creme de la Creme

How to do it
Journey Latin America offers a seven-night trip to Buenos Aires from £2,649 per person, based on two people sharing. Includes flights, transfers, guided tours, four nights at the Palacio Duhau – Park Hyatt Buenos Aires, on a B&B basis, and three nights a Estancia La Sofía.

Published in the November 2021 issue of National Geographic Traveller (UK)

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