The Kitchen

The Kitchen rethinks kitchen tools to make a week's worth of easy dinners! Katie Lee Biegel makes Slow Cooker Pulled Pork Tacos, Geoffrey Zakarian whips up a quick Pasta Amatriciana and Sunny Anderson steams up Garlic Ginger Chicken Dumplings.

The Kitchen is throwing a pizza party! Katie Lee Biegel mashes up a Pizza Salad, Sunny Anderson serves French Bread Hawaiian Pizza, Jeff Mauro upgrades any pie with Calabrian Pizza Ranch and Geoffrey Zakarian makes a flavorful Classic White Clam Pizza.

The Kitchen hosts share their takes on delicious baked treats from around the globe! Jeff Mauro bakes his Double Chocolate Hazelnut Biscotti, Sunny Anderson preps her Nunya Business Crème Brûlée and Katie Lee Biegel makes her Blueberry Streusel Muffins.

The Kitchen warms things up with hearty winter recipes! Geoffrey Zakarian prepares cheesy Wild Mushroom and Kale Lasagna, Katie Lee Biegel makes comforting Twice Baked Miso Sweet Potatoes and Sunny Anderson bakes an easy Upside-Down Plum Spice Cake.

The Kitchen serves up a festive and colorful spring feast! Sunny Anderson puts a lemon spin on Easy and Bright Whipped Ricotta with Charred Rosemary Bread, Katie Lee Biegel tosses a fresh Spring Cobb Salad, and Geoffrey Zakarian makes Grilled Lamb Chops.